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COLLECTION · Series · 2007

Diners, Drive-Ins and Dives

Host Guy Fieri takes a cross-country road trip to visit some of America's classic "greasy spoon" restaurants — diners, drive-ins and dives — that have been doing it right for decades.

Source: TMDB
* 6.8 (71)DocumentaryUnited States
Soundtrack
Google
Countries
United States
Studios
Food Network · Knuckle Sandwich Productions · Citizen Pictures · Page Productions · Match / Cut Productions
Runtime
22 min/ep
Age rating
TV-G
Release
23/04/2007
Score
6.8 / 10 (71)
Where to watch
Streaming
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Seasons and episodes
Specials
49 episodes · 2008
Episode 1. The Best of Diners, Drive-ins and Dives
2008-11-23 · 22 min

Guy Fieri looks back at some of Triple-D's greatest hits: the diviest dives, the most off-the-hook dishes, the characters he describes only as bananas, and some of the weirdest things he has eaten on his endless Road Trip across America.

Episode 2. Diners, Drive-ins and Dives: Best from the Road
2009-11-27 · 22 min

Guy Fieri heads all over the country as we revisit some his favorites from the road: Including an old-school cafeteria in the south cranking out 3rd generation southern classics; The pizzeria in Chicago, breaking the local rules with thin…

Episode 3. Guy's Disney Holiday
2009-12-05 · 22 min

In this one hour special, Guy Fieri explores the amazing holiday destination that is Disneyland - the fun, the experience, the added holiday excitement and charm, all wrapped around his focus on the park's holiday themed meals and treats.…

Episode 4. Diners, Drive-ins and Dives: A North Pole Christmas
2009-12-07 · 22 min

Guy Fieri heads up to North Pole, Alaska, for all kinds of Christmas favorites: Holiday ham with wild Alaskan cranberries; Reindeer hoagies; Santa burgers; and desserts that look good enough to put under the tree. Plus, northernmost…

Episode 5. Guy's Family Reunion
2012-11-11 · 22 min

Guy Fieri throws a family reunion in Nags Head, N.C., where he plays games on the beach, goes deep-sea fishing and crabbing, and cooks. Recipes include oyster-and-chicken po'boys; stuffed-French toast; mahimahi tacos; and a crab boil.

Episode 7. Under The Hood
2013-05-18 · 22 min

If you thought Diners, Drive-ins and Dives was just about fantastic food and rockin' restaurants ... think again! Guy Fieri, host of DDD and celebrated restaurateur, has a passion for food and a knack for shenanigans: Behind the scenes of…

Episode 8. Diners, Drive-ins and Dives Sneak Peek
2013-10-14 · 22 min

Guy is back! Get a first look at the premiere episode of Diners, Drive-ins and Dives and a sneak peek at Guy's new game show, Guy's Grocery Games. Get ready to play, October 20th at 8pm/7c.

Episode 9. Best of New York
2013-11-11 · 22 min

Guy has visited lots of killer joints in New York and we've rounded up some of the best bites in the Big Apple. You can't visit New York without having old school Italian at John's of 12th Street or traditional Jewish favorites at Ben's…

Episode 10. Top 10 Burgers
2013-11-29 · 22 min

Guy's had a lot of burgers on DDD and we asked you to vote for your Top 10 favorites of all time. From old school to gourmet, it's a countdown of the most creative and delicious combinations found in Flavortown.

Episode 11. Deep Fried All-Stars
2013-12-16 · 22 min

Deep fried dishes have been all over the map on DDD. You won't want to miss these fried beauties, from classics like the Fried Chicken Sandwich at Show Dogs, Fish and Chips from Mac's Fish and Chips, and the Chicharrones that Guy went…

Episode 12. BBQ Legends
2013-12-18 · 22 min

Guy loves 'que. The BBQ Hall of Famer loves makin' it and you know he loves tryin' it. There's a long list of off-the-chain barbecue joints in the DDD history books, and Guy's hand-picked some of his all-time favorites. From whole hogs to…

Episode 13. Wildest Joints
2013-12-17 · 22 min

On DDD, Guy has seen it all, and he has the scoop on the some of the wackiest and wildest joints out there, like R&R Taqueria serving up real deal tacos out of a gas station, the church turned brewpub servin' up a divine Lobster Mac 'n…

Episode 14. Best of Pizza
2014-01-06 · 22 min

Guy has been to a ton of pizza joints and finding the perfect slice isn't easy. He's pulled together some killer spots that are spinnin' out some righteous pies, like the biggest pie ever shot on DDD at Fat Sully's, a killer Kimchi pizza…

Episode 15. Global Flavor Faves
2014-01-24 · 22 min

Ethnic food runs the gamut on DDD, and Guy totally loves to try new things. In this special, we'll check out some of Guy's favorite spots serving up all kinds of traditional ethnic dishes, from hand-pulled Chinese noodles at Peaceful…

Episode 16. Amazing Italian
2014-02-08 · 22 min

If there's one thing Guy could eat all day, it's Italian food. And on DDD, he's tasted all kinds of authentic varieties derived from all over the boot. From scratch-made tortellini and house-cured bresaola at the Italian Corner to the…

Episode 17. Super Sandwiches
2014-02-17 · 22 min

On DDD, Guy's seen a ton of sammies and there are a few he'll not soon forget. From the traditional, like the po-boys he whipped up with Emeril Lagasse at Mahoney's Po-Boy Shop, to the ethnic, like the outrageous arepas at Pica Pica, to…

Episode 18. Late Night Legends
2014-03-21 · 22 min

On DDD, Guy has sampled some of the best food in America and its border buddies. Many of those joints have a special way of keeping us up late, like polka and pierogi at Nye's Polonaise Room, and servin' up outrageous food well into the…

Episode 19. Vegas Greats
2014-04-14 · 22 min

In this one-hour special, Guy hits up a diverse roster of totally righteous Vegas joints pulling out all the stops, like out-of-this world finger foods at Bachi Burger, the generations-old butcher shop slingin' killer ribs at John Mull's…

Episode 20. Crazy for Chicken
2014-04-18 · 22 min

On DDD, the bird is definitely the word. Guy has traveled the country digging into an incredible variety of chicken dishes, and somehow every new plate offers a twist on the traditional bird. From the garlic chicken at Opal Thai Food to…

Episode 21. Real Deal Mexican
2014-05-02 · 22 min

Some of the tastiest stops on Guy's DDD road trip have been at Mexican joints, where generations-old family recipes and totally fresh ingredients combine to create incredible food. Coast to coast, from Chicago to Salt Lake City to San…

Episode 22. Grilling Greats
2014-06-21 · 22 min

Guy has traveled far and wide in the ol' Camaro, hitting up a tasty variety of butchers, barbecue masters and grilling greats. In this one-hour DDD special, we'll relive some of the most incredible dishes ever created over flames and…

Episode 23. Legends of Texas
2014-07-28 · 22 min

In this one-hour special, Guy's cruising the Lone Star State for a big bite of Texas-style Triple D. From gumbo to Greek, pizza to burgers and tasty twists from Dallas to Houston. We're reuniting with some familiar faces along the way,…

Episode 24. Chicago's Finest
2014-09-13

Guy explores the flavors of Chicago, eating at restaurants that specialize in Scandinavian, Caribbean and German cuisine. His culinary tour also includes burgers with a twist, old-school diner classics, hot dogs, and Italian beef.

Episode 25. Southern Spectacular
2014-12-22

Guy puts the spotlight on authentic Southern cuisine as he travels the country eating collard greens and grits in South Carolina and scratch-made biscuits in Oregon. Also: soul food in St. Louis, Cajun classics in Indiana.

Episode 26. Best of Breakfast
2014-12-23 · 42 min

No synopsis

Episode 27. Memorable Moms
2014-12-24 · 42 min

No synopsis

Episode 28. Hometown Heroes
2014-12-25

Beloved neighborhood dining spots are in the spotlight as Guy travels the U.S., sinking his teeth into a variety of hamburgers, hot dogs, seafood and home-cooked classics.

Episode 29. Pork Hall of Fame
2014-12-26 · 42 min

No synopsis

Episode 30. Food Truckapalooza
2015-02-22 · 42 min

Guy explores what food trucks have to offer, including burgers, chilaquiles, tacos and fresh seafood, during stops in Key West, Florida, California, Hawaii and Canada.

Episode 32. Back to the Beginning
2015-07-13 · 42 min

Guy revisits the very first episode of the series, during an hour that includes fun facts and personal stories from the host.

Episode 33. Flavortown Faves
2015-06-15 · 42 min

Guy is served supersized hot dogs from a double-wide bus in West Virginia; mixes some Ping-Pong with pizza in Washington, D.C.; and comes across a fish extravaganza in Hawaii.

Episode 34. Summer Spectacular
2015-05-25

Summer foods are celebrated, including burgers, hot dogs, barbecue and seafood. Also: ice cream and apple pie.

Episode 35. Best of the Beach
2015-08-03 · 42 min

Guy Fieri searches for the best eats on the beach and reels in everything from the freshest catch in Florida and Mexico, to open-air barbecue in Hawaii and a taste of Cuba in Miami.

Episode 37. Amazing Appetizers
2015-10-23 · 22 min

It's a first-course feast, as Guy Fieri digs into amazing appetizers. From Miami to Kansas to the Pacific Northwest, he's grabbing the bomb tots, jalapeno poppers, unique fritters, and even Rocky Mountain oysters. Plus, grape leaves and…

Episode 38. Extra Helpings
2015-11-27

Lost footage from the show is featured as Guy visits some familiar New York City hangouts, where he treats his taste buds to mussels, crispy pork skin and a lamb sandwich. Also: he chows down on California pizza and oysters; and tastes…

Episode 41. DDD MVPs
2016-01-03 · 22 min

This trip, Guy Fieri's in the kitchen with some real Triple-D all-stars, cookin' up everything from gangster Greek in Salt Lake City to creative curry in Denver to amazing Asian in Miami and North Pole, Alaska. Plus, an off-the-charts…

Episode 44. Knockout Burger Joints
2016-05-23 · 42 min

Guy sets a course for burger joints, visiting places in California, New Jersey, Minnesota and Oklahoma. Included: he tries a peanut butter version of the all-American classic in Indiana; and sinks his teeth into the "mac attack" during a…

Episode 45. Pizza Party
2016-05-27 · 22 min

This trip, Guy's roundin' up the ultimate pizza party all over the nation. There's everything from classic Italian in Anaheim, Calif. to elk sausage in Idaho. Plus, Kansas City, Mo. curry, Mediterranean in Arizona, a monster pie in…

Episode 46. Ultimate Bacon Fest
2016-05-30 · 42 min

Bacon is served at every meal enjoyed by Guy Fieri, when he travels to New York, California, Texas and Toronto. Highlights include bacon as an ingredient in sandwiches; ice cream; pasta; mac and cheese; and waffles.

Episode 48. Real-Deal Diners
2016-08-19 · 42 min

This trip, Guy Fieri's traveling the country hitting up real-deal diners. From coast to coast and everywhere in-between, these all-American staples are servin' up the bomb breakfasts and classic comfort food, with a few surprises mixed…

Episode 50. Incredible Italian
2016-11-25 · 22 min

This trip, Guy Fieri's eatin' up all kinds of incredible Italian. From Boston to San Francisco, Ohio to Omaha, plates are piled with favorites like pasta, polenta, piccata and pizza. Plus, in Arizona, a real-deal deli where prosciutto is…

Episode 51. World Class Flavor
2016-12-16 · 22 min

This trip, Guy Fieri's crossing the country to get a taste of world-class flavor. From California to Florida and Seattle to Massachusetts, he's divin' into classic Greek, legit pierogis, and real-deal Belgian waffles made European-style.…

Episode 52. Dynamite Desserts
2016-12-25

Guy Fieri goes coast to coast, trying everything, from pies to pudding and rolls to frozen desserts, to find the country's most dynamite desserts.

Episode 54. Deep-Fried Favorites
2017-01-27 · 42 min

This trip, Guy Fieri's traveling across the country to dig deep into deep-fried favorites. From surf to turf and from appetizers to the main event, these sizzling sensations are too tempting to pass up.

Episode 57. Small Town Sensations
2017-04-10 · 42 min

From old-school to new twists, Guy Fieri finds big flavor in small towns.

Episode 58. Meaty Masterpieces
2017-05-22 · 60 min

Guy Fieri bellying up for some big-time meaty masterpieces, including everything from the bomb beef to killer barbecue, stacked up sandwiches, sizzling steaks and smoking sausages; these hearty helpings are enough to satisfy any carnivore…

Episode 59. Fun in the Sun
2017-07-28

A coastal seafood-palooza at a Hawaiian shrimp truck; a North Carolina drive-through; a classic Florida fish house; sushi in Mexico; Pakistani in Arizona; Singapore specialties in California.

Episode 60. Rockstar Chefs
2017-06-05 · 42 min

Meeting with chefs taking center stage in the kitchen: from a DC deli, to breakfast in Baltimore, to Creole in Los Angeles, biscuits in Atlanta and a pork lover's paradise in Portland, Oregon; pizza in Minnesota and a crazy joint in…

Episode 116. Triple D Nation: Finger Lickin' Chicken
2020-10-02 · 22 min

Guy Fieri is chickening out across the country, starting at a sandwich shop outside Boston that has customers begging for more with their once-a-month Super Cluckin' sandwich. In Los Angeles, a Filipino favorite is keepin' it real with…

Season 1
Season 1
12 episodes · 2007
Classics
Episode 1. Classics
2007-04-23 · 22 min

Mac & Ernie's (Tarpley, Tex.) • Brint's Diner (Wichita, Kan.) • Mad Greek's Diner (Baker, Calif.) Guy Fieri hits the road for his first road trip, startin' with a secret burger recipe in rural Texas, perfect over-easy eggs in a Wichita…

That's Italian
Episode 2. That's Italian
2007-04-30 · 22 min

Pizza Palace (Knoxville, Tenn.) • Hullabaloo's Diner (Wellborn, Tex.) • Four Kegs Sports Pub (Las Vegas, Nev.) This week Guy sets out to find great Italian food in places you'd never expect: pizza, pasta and meat sauce at a Knoxville…

Blue Plate Special
Episode 3. Blue Plate Special
2007-05-07 · 22 min

Patrick's Roadhouse (Santa Monica, Calif.) • Frosted Mug (Alsip, Ill.) • The Penguin (Charlotte, N.C.) Guy goes coast to coast this week in search of some amazing specials. There's the former railroad station dishin' out overstuffed…

Breakfast
Episode 4. Breakfast
2007-05-21 · 22 min

Franks Diner (Kenosha, Wis.) • Gaffey Street Diner (San Pedro, Calif.) • The Coffee Cup Café (Boulder City, Nev.), Join Guy this week, as he focuses on the most important meal of the day, Breakfast. Dig into the "Garbage Plate" and…

BBQ
Episode 5. BBQ
2007-05-28 · 22 min

Baby Blues BBQ (Venice, Calif.) • Louie Mueller Barbeque (Taylor, Tex.) • Bar-B-Q King (Charlotte, N.C.) Guy travels the country this week in search of the best barbecue in America. In sunny California, a spot where buddies are smokin'…

Local Legends
Episode 6. Local Legends
2007-06-04 · 22 min

Eveready Diner (Hyde Park, N.Y.) • Leo's BBQ (Oklahoma City, Okla.) • A1 Diner (Gardiner, Maine) The emphasis of the show shifts slightly when Guy investigates the love and attention aimed at three culinary icons beloved by their…

Burgers
Episode 7. Burgers
2007-06-11 · 22 min

Squeeze Inn (Sacramento, Calif.) • Triple X Restaurant (West Lafayette, Ind.) • Hackney's on Harms (Glenview, Ill.) Guy chases down some of the best burgers in America. First, in Sacramento, an outrageous burger made with as much cheese…

House Specials
Episode 8. House Specials
2007-06-23 · 22 min

Voula's Offshore Café (Seattle, Wash.) • Red Arrow Diner (Manchester, N.H.) • Hank's Creekside (Santa Rosa, Calif.) This trip, Guy stops in for some one-of-a-kind specials: in Manchester. in Seattle, a spot makin' their signature "Hobo…

Retro
Episode 9. Retro
2007-07-09 · 22 min

Byways Café (Portland, Ore.) • Southside Soda Shop and Diner (Goshen, Ind.) • Taylor's Automatic Refresher (St. Helena, Calif.) This trip, Guy rolls out to some legendary joints that'll take you back in time. In Portland, red vinyl…

Worth the Trip
Episode 10. Worth the Trip
2007-07-16 · 22 min

Big Star Diner (Bainbridge Island, WA), Mo Gridders BBQ (Bronx, NY), Harold's Café (Gaffney, SC) Guy visits three places this week that, as the title states, are definitely worth the trip. Ribs in the Bronx, a choriso scramble with…

Diners A-Plenty
Episode 11. Diners A-Plenty
2007-07-23 · 22 min

Kelly's Diner (Somerville, MA), Bay Way Diner (Linden, NJ), Beacon Drive-In (Spartanburg, SC) Lobster rolls, Philly cheesesteaks, and a meal covered in French Frys. How can you go wrong?

American Cookin'
Episode 12. American Cookin'
2007-07-30 · 22 min

Rosie's Diner (Rockford, Mich.) • The Russian River Pub (Forestville, Calif.) • Al's Breakfast (Minneapolis, Minn.) • Dari-ette Drive-In (St. Paul, Minn.) This trip, Guy's enjoyin' good ole American cookin' at places that are time-tested…

Season 2
Season 2
13 episodes · 2007
Totally Fried
Episode 1. Totally Fried
2007-10-01 · 22 min

Falafel's Drive-In (San Jose, Calif.) • Ramona Cafe (Ramona, Calif.) • Silk City Diner (Philadelphia, Pa.) Guy stops into a Philly diner for some fried spring rolls, a diner in Cali for deep-fried falafel, and a small town diner for…

Route 66
Episode 2. Route 66
2007-10-08 · 22 min

Emma Jean's Holland Burger Café (Victorville, Calif.) • The Rock Café (Stroud, Okla.) • Café on the Route (Baxter Springs, Kan.) Hop in for a ride down historic Route 66. Enjoy some homemade biscuits, German spaetzle, and pecan-crusted…

Seaside Eats
Episode 3. Seaside Eats
2007-10-15 · 22 min

Evelyn's Drive-In (Tiverton, R.I.) • Hodad's (Ocean Beach, Calif.) • Keegan's Seafood Grille (Indian Rocks Beach, Fla.) Fried clams and lobster chow-mien in Rhode Island, burgers as big as the beach in California, and Mediterranean food…

Local Flavor
Episode 4. Local Flavor
2007-10-22 · 22 min

Mike's Chili Parlor (Seattle, Wash.) • Clanton's Café (Vinita, Okla.) • Duarte's Tavern (Pescadero, Calif.) Guy samples local favorites.: Chili from an 85 year-old recipe in Seattle, calf fries and chicken-fried steak in a 4th-generation…

Viewer's Choice
Episode 5. Viewer's Choice
2007-10-29 · 22 min

Jay Bee's Bar-B-Que (Gardena, Calif.) • Smoque (Chicago, Ill.) • BBQ Shack (Paola, Kan.) Guy travels to LA, Chicago, and Kansas City for some real BBQ.

Real Deal BBQ
Episode 6. Real Deal BBQ
2007-11-05 · 22 min

Evelyn's Drive-In (Tiverton, R.I.) • Hodad's (Ocean Beach, Calif.), Keegan's Seafood Grille (Indian Rocks Beach, Fla.) Guy enjoys some fried clams and lobster chow-mien in Rhode Island, burgers in California, and Mediterranean food in…

Talkin' Turkey
Episode 7. Talkin' Turkey
2007-11-10 · 22 min

Mike's City Diner (Boston, Mass.) • Willie Bird's Restaurant (Santa Rosa, Calif.) • Alpine Steakhouse (Sarasota, Fla.) The turkey dinner, an American classic. Join Guy at a Boston joint where it's Thanksgiving every single day of the…

One of a Kind
Episode 8. One of a Kind
2007-11-19 · 22 min

JT Farnham's Seafood & Grill (South Essex, Mass.) • Joe's Gizzard City (Potterville, Mich.) • Grubstake Diner (San Francisco, Calif.) • Los Tapatios (San Jose, Calif.) Belly clams in Massachusetts, chicken gizzards in Michigan, Mexican…

Family Owned
Episode 9. Family Owned
2007-11-23 · 22 min

El Indio (San Diego, Calif.) • Charlie's Diner (Spencer, Mass.) • Paradise Pup (Des Plaines, Ill.) Stops include a Mexican restaurant and tortilla factory in San Diego where father and daughter work side-by-side. A Massachusetts diner…

Open 24/7
Episode 10. Open 24/7
2008-01-13 · 22 min

Studio Diner (San Diego, Calif.) • White Palace Grill (Chicago, Ill.) • The Dining Car & Market (Philadelphia, Pa.) Guy visits places where you can order great food around the clock.

Off the Hook Specials
Episode 11. Off the Hook Specials
2008-01-20 · 22 min

Schooner or Later (Long Beach, Calif.) • Grinder's (Kansas City, Mo.) • The Fly Trap (Ferndale, Mich.) • Gailwood Cook Shack (Chicago, Ill.) Guy visits places where the specials are totally off the hook. Ever have a chili and tater-tot…

Burgers, Rings and Fries
Episode 12. Burgers, Rings and Fries
2008-01-21 · 22 min

Joe's Cable Car (San Francisco, Calif.) • The Nook (St. Paul, Minn.) • Krazy Jim's Blimpy Burger (Ann Arbor, Mich.) The best burgers in the country, huge fries, and legendary onion rings. What more could you ask for? Guy travels this…

The New Jersey Diner Tour
Episode 13. The New Jersey Diner Tour
2008-01-28 · 22 min

Mustache Bill's (Barnegat Light, N.J.) • Tick Tock Diner (Clifton, N.J.) • White Manna Hamburgers (Hackensack, N.J.) • The Ritz Diner (Livingston, N.J.) • Hightstown Diner (Hightstown, N.J.) • Skylark Diner (Edison, N.J.) • Jefferson…

Season 3
Season 3
13 episodes · 2008
Big Breakfast
Episode 1. Big Breakfast
2008-03-10 · 22 min

Brownstone Diner (Jersey City, N.J.) • 39th Street Mama's (Kansas City, Mo.) • Matt's Big Breakfast (Phoenix, Ariz.) Guy kicks off season three in search of the best breakfast joints in America. From Jersey, to Phoenix, to Kansas City,…

Like Mama Made
Episode 2. Like Mama Made
2008-03-17 · 22 min

Sweetie Pie's (St. Louis, Mo.) • Smokey Valley Truck Stop (Olive Hill, Ky.) • Roberto's Mexican Food (Phoenix, Ariz.) Guy Fieri goes where the recipes really do come from mama: A St. Louis landmark where a former backup singer is dishing…

Regional Favorites
Episode 3. Regional Favorites
2008-03-24 · 22 min

Charlie Parker's (Springfield, Ill.) • Virginia Diner (Wakefield, Va.) • Tecolote Cafe (Santa Fe, N.M.) Guy Fieri journeys from the East Coast to the southwest for regional specialties including classic Southern cooking at a landmark…

Neighborhood Joints
Episode 4. Neighborhood Joints
2008-03-31 · 22 min

Iron Barley (St. Louis, Mo.) • The Village Café (Richmond, Va.) • Thee Pits Again (Glendale, Ariz.) • Daddypops (Hatboro, Pa.) Guy visits Philly for some scrapple, St. Louis for spaetzle, and a cafe in Virginia for calzones.

A World of Flavors
Episode 5. A World of Flavors
2008-04-07 · 22 min

Y J's Snack Bar (Kansas City, Kan.) • Chino Bandido (Phoenix, Ariz.) • Marietta Diner (Marietta, Ga.) Guy features a veritable smorgasbord of international flavor this week. Greek specialties in Atlanta, and Phoenix stop that serves a…

Something Different
Episode 6. Something Different
2008-04-14 · 22 min

Dot's Back Inn (Richmond, Va.) • Scully's Tavern (Miami, Fla.) • Hillbilly Hotdogs (Lesage, W. Va.) Guy Fieri rolls out to find some places doing great food their own unique way: The West Virginia joint built into a couple of old busses,…

American Classics
Episode 7. American Classics
2008-05-26 · 22 min

11th Street Diner (Miami Beach, Fla.) • Bobo Drive In (Topeka, Kan.) • Little Tea Shop (Memphis, Tenn.) Guy Fieri searches out some classic joints including a 60-year-old Pennsylvania Diner transplanted to South Beach; in Topeka, Kan., a…

Real Deal Fast Food
Episode 8. Real Deal Fast Food
2008-05-19 · 22 min

Joe's Farm Grill (Gilbert, Ariz.) • Maria's Taco Express (Austin, Tex.) • Panini Pete's (Fairhope, Ala.) Guy Fieri tracks down some great places that prove fast food can also be great food. In Alabama, pressed panini sandwiches, filled…

The Memphis BBQ Tour
Episode 9. The Memphis BBQ Tour
2008-05-12 · 22 min

Tom's Bar-B-Q (Memphis, Tenn.) • Marlowe's Ribs (Memphis, Tenn.) • Leonard's BBQ (Memphis, Tenn.) • Cozy Corner (Memphis, Tenn.) Guy Fieri rolls through Memphis, one of America's greatest barbecue towns. He checks out an 86-year old…

Comfort Food
Episode 10. Comfort Food
2008-06-15 · 22 min

Tip Top Cafe (San Antonio, Tex.) • Grampa's Bakery & Restaurant (Dania Beach, Fla.) • Blue Moon Cafe (Baltimore, Md.) • Central City Cafe (Huntington, W. Va.) Guy Fieri uncovers some of America's greatest comfort food including a…

Where the Locals Go
Episode 11. Where the Locals Go
2008-06-23 · 22 min

Matthews Cafeteria (Tucker, Ga.) • The Rivershack Tavern (Jefferson, La.) • Monte Carlo Steak House (Albuquerque, N.M.) Guy Fieri finds local favorites from a third generation cafeteria outside Atlanta that serves Southern favorites, a…

In the Family
Episode 12. In the Family
2008-07-07 · 22 min

Benny's Seafood Restaurant (South Miami, Fla.) • Chaps Pit Beef (Baltimore, Md.) • Burger Bar (Roy, Utah) Guy Fieri checks out some great family-run joints including a Baltimore favorite for pit beef with Ace of Cakes Duff Goldman. Next…

All Kinds of BBQ
Episode 13. All Kinds of BBQ
2008-06-30 · 22 min

Texas Pride BBQ (Adkins, Tex.) • The Joint (New Orleans, La.) • The Shed (Ocean Springs, Miss.) This trip, Guy's rollin' on a Southern swing to check out different kinds of BBQ. First up, outside San Antonio, a sprawlin' complex smokin'…

Season 4
Season 4
13 episodes · 2008
Diners You Sent Me To
Episode 1. Diners You Sent Me To
2008-07-14 · 22 min

Town Talk Diner (Minneapolis, Minn.) • Blue Plate Diner (Salt Lake City, Utah) • Broadway Diner (Baltimore, Md.) Guy Fieri heads for three great diners recommended by viewer e-mail, including a Baltimore family-run place with a huge…

Bar Food
Episode 2. Bar Food
2008-07-21 · 22 min

The Highlander (Atlanta, Ga.) • Gumbo Shack (Fairhope, Ala.) • Starlite Lounge (Blawnox, Pa.) Guy Fieri visits some watering holes with more than basic bar food, including an Alabama bar servin' up live music, homemade gumbo and a super…

Burgers and Dogs
Episode 3. Burgers and Dogs
2008-07-28 · 22 min

The Wienery (Minneapolis, Minn.) • Casino El Camino (Austin, Tex.) • G&A Restaurant (Baltimore, Md.) Guy Fieri visits classic joints doing burgers and dogs including a Baltimore spot for Coney dogs from an 80-year-old recipe; Austin, Tx.…

Where the Locals Eat
Episode 4. Where the Locals Eat
2008-08-11 · 22 min

Uncle Lou's (Memphis, Tenn.) • Captain Chuck A Mucks (Rescue, Va) • Dixie Quicks (Omaha, Neb.) Guy Fieri discovers great local favorites including a Memphis joint where whole chickens are deep fried; in Virginia, near the Chesapeake, a…

Brain Freeze
Episode 5. Brain Freeze
2008-08-04 · 22 min

Doumar's (Norfolk, Va.) • Auny Lena's Creamery (Now Closed) • The Creole Creamery (New Orleans, La.) Guy Fieri rolls out for ice cream, Triple D style: With visits to a Norfolk, Va. drive-in for an original waffle cone, an Arizona…

Totally Unexpected
Episode 6. Totally Unexpected
2008-08-18 · 22 min

Cabbage Town Market (Atlanta, Ga.) • The Cove (San Antonio, Tex.) • Bryant-Lake Bowl (Minneapolis, Minn.) Guy Fieri discovers great food at some unexpected places including a Minneapolis bowling alley serving up bison hash, an Austin,…

A Taste of Everywhere
Episode 7. A Taste of Everywhere
2008-09-15 · 22 min

Jamaica Kitchen (Kendall Lakes, Ariz.) • Crystal Restaurant (Pittsburgh, Pa.) • Red Iguana (Salt Lake City, Utah) Guy Fieri tracks down international dishes done Triple-D style: A combination Jamaican/Chinese joint in Florida; homemade…

Better Than Ever
Episode 8. Better Than Ever
2008-09-22 · 22 min

Colonnade (Atlanta, Ga) • Manci's Antique Club (Daphne, Ala.) • Amato's (Omaha, Neb.) Guy Fieri rolls out to longtime local favorites including an eight-decades-old Alabama spot legendary for soft shell crab sandwich, an Italian favorite…

Big Flavor
Episode 9. Big Flavor
2008-09-29 · 22 min

Darwell's Cafe (Long Beach, Miss.) • Brick Oven Pizza (Baltimore, Md.) • Victor's 1959 Cafe (Minneapolis, Minn.) Guy Fieri hunts down some seriously good food with visits to Baltimore for real, brick oven, thin crust pizza, Minnesota for…

Cookin' It Old School
Episode 10. Cookin' It Old School
2008-10-06 · 22 min

Nadine's Restaurant (Pittsburgh, Pa.) •Casamento's Restaurant (New Orleans, La.) • Big Mama's Kitchen & Catering (Omaha, Neb.) Guy Fieri uncovers three joints puttin' a piece of history on the table: In New Orleans, an oyster bar where…

Grabbin' a Sandwich
Episode 11. Grabbin' a Sandwich
2008-10-13 · 22 min

Moochie's Meatballs & More (Salt Lake City, Utah) • Cemita's Puebla (Chicago, Ill.) • Tioli's Crazee Burger (San Diego, Calif.) Guy Fieri pulls up for a sandwich: In Salt Lake City, a old pottery school making homemade meatball subs and…

Traditional Dishes
Episode 12. Traditional Dishes
2008-11-03 · 22 min

Donatelli's (White Bear Lake, Minn.) • Stoney Creek Inn (Baltimore, Md.) • Alcenia's (Memphis, Tenn.) Guy Fieri rolls in for classic meals done right: In Baltimore, a shack steamin' crabs with corn on the cob; in Memphis, the little…

Doin' Their Own Thing
Episode 13. Doin' Their Own Thing
2008-11-10 · 22 min

Lone Star Taqueria (Salt Lake City, Utah) • Modern Cafe (Minneapolis, Minn.) • Brewburger's (Omaha, Neb.) Guy Fieri uncovers joints doin' things their own unique way; Near Salt Lake City, a retro joint makin' Mexican specialties like…

Season 5
Season 5
13 episodes · 2008
What's for Breakfast
Episode 1. What's for Breakfast
2008-10-27 · 22 min

Harry's Roadhouse (Santa Fe, N.M.) • Dor-Stop Restaurant (Pittsburgh, Pa.) • Surrey's Cafe (New Orleans, La.) Guy Fieri checks out breakfast from east to southwest: In New Orleans, a juice bar makin' bagels from scratch; a New Mexico…

Real Deal Italian
Episode 2. Real Deal Italian
2008-11-17 · 22 min

Pizzeria Luigi (San Diego, Calif.) • Di Pasquale's (Baltimore, Md.) • Lo Bello's (Coraoplis, Pa.) Guy Fieri checks out classic Italian joints including a Baltimore deli making lasagna from scratch, in San Diego, a pizza joint where the…

Not What You'd Expect
Episode 3. Not What You'd Expect
2008-11-24 · 22 min

Sophia's Place (Albuquerque, N.M.) • Magnolia Cafe (Austin, Tex.) • Glenn's Diner (Chicago, Ill.) Guy Fieri discovers outrageous food at some unlikely joints: an Austin, TX., Diner puttin' gingerbread in their pancakes, a Chicago…

Places You Sent Me
Episode 4. Places You Sent Me
2008-12-01 · 22 min

Ruth's Diner (Salt Lake City, Utah) • O'Rourke's Diner (Middletown, Conn.) • Parasol's Restaurant & Bar (New Orleans, La.) Guy Fieri hits some spots viewers recommended including: In Salt Lake City, a 79-year-old diner serving Mile High…

Long Time Legends
Episode 5. Long Time Legends
2009-01-05 · 22 min

Tommy's Joynt (San Francisco, Calif.) • Joe Tess Place (Omaha, Neb.) • Big Jim's (Pittsburgh, Pa.) Guy Fieri checks out places the locals have been loving for decades: In San Francisco, a classic joint that's made fresh-carved hot meat…

Something from Everywhere
Episode 6. Something from Everywhere
2009-01-12 · 22 min

Valencia Luncheria (Norwalk, Conn.) • The Original Vito & Nick's Pizzeria (Chicago, Ill.) • Emily's Lebanese Delicatessen (Minneapolis, Minn.) Guy Fieri discovers real deal dishes born elsewhere: In Connecticut, a small place making…

Neighborhood Favorites
Episode 7. Neighborhood Favorites
2009-01-19 · 22 min

Pat's BBQ (Salt Lake City, Utah) • Blow Fly Inn (Gulfport, Miss.) • Tune-Up Cafe (Santa Fe, N.M.) Guy Fieri uncovers some places the regulars keep piling into: In Santa Fe, a little café serving El Salvadoran specialties; In Salt Lake…

Just Like Yesterday
Episode 8. Just Like Yesterday
2009-01-26 · 22 min

Hob Nob Hill (San Diego, Calif.) • Tufano's Vernon Park Tap (Chicago, Ill.) • The Silver Skillet (Atlanta, Ga.) Guy Fieri visits some joints that feel like they ve been there forever; In San Diego, an overgrown coffee shop serving…

Return to Route 66
Episode 9. Return to Route 66
2009-02-02 · 22 min

Standard Diner (Albuquerque, N.M.) • Dell Rhea's Chicken Basket (Willowbrook, Ill.) • Salsa Brava (Flagstaff, Ariz.) Guy Fieri takes an eastward tour of Route 66. In Arizona, a family style restaurant serving scratch made southwest…

BBQ & More
Episode 10. BBQ & More
2009-02-09 · 22 min

Green Mesquite (Austin, Tex.) • Gorilla Barbeque (Pacifica, Calif.) • Wilson's Holy Smoke BBQ (Fairfield, Conn.) Guy Fieri heads all over the country for barbeque; In Austin, green mesquite smoked classics. In Northern California, a…

Regional Classics
Episode 11. Regional Classics
2009-02-16 · 22 min

Cecilia's Cafe (Albuquerque, N.M.) • Joey K's Restaurant & Bar (New Orleans, La.) • Kelly O's Diner (Pittsburgh, Pa.) Guy Fieri drives in for a taste of what the locals love; In New Orleans, a family restaurant serving specials named…

All Kinds of Fast Foods
Episode 12. All Kinds of Fast Foods
2009-03-23 · 22 min

Super Duper Weenie (Fairfield, Conn.) • California Tacos (Omaha, Neb.) • Bert's Burger Bowl (Santa Fe, N.M.) Guy Fieri tracks down fast food done right: In Santa Fe, a 54 year-old drive-in that s legendary for Green Chile Cheeseburgers.…

Family Favorites
Episode 13. Family Favorites
2009-03-16 · 22 min

Giusti's (Walnut Grove, Calif.) • Haus Murphy's (Glendale, Ariz.) • Louie's (Fort Worth, Tex.) Guy Fieri takes a seat at the family table; In Arizona, a German restaurant making sauerbraten from scratch; In Northern California, an old…

Season 6
Season 6
13 episodes · 2009
Funky Joints
Episode 1. Funky Joints
2009-04-06 · 22 min

Bizzarro Italian Cafe (Seattle, Wash.) • Chef Point Cafe (Wautaga, Tex.) • Jamie's Bar & Grill (Sacramento, Calif.) Guy Fieri chases down some funky joints doing serious cooking: Near Fort Worth, a gas station with a menu includes duck…

Their Own Way
Episode 2. Their Own Way
2009-04-13 · 22 min

Blue Water Seafood (San Diego, Calif.) • Brandy's Restaurant & Bakery (Flagstaff, Ariz.) • Kuma's Corner (Chicago, Ill.) Guy Fieri meets cooks doing things their own way: In Arizona, a family place where the beef stew is made from…

A Little Bit of Everywhere
Episode 3. A Little Bit of Everywhere
2009-04-20 · 22 min

Bar Gernika (Boise, Ida.) • Cafe Rolle (Sacramento, Calif.) • Havana Hideout (Lake Worth, Fla.) Guy Fieri rolls out to great joints with international favorites including a Sacramento storefront where a French chef is serving home-made…

A Burger, A Bowl and a Slice
Episode 4. A Burger, A Bowl and a Slice
2009-04-27 · 22 min

La Piazza Al Forno (Glendale, Ariz.) • Slim's Last Chance Chili Shack (Seattle, Wash.) • Twisted Root Burger Co (Dallas, Tex.) Guy Fieri checks out some places doing America's favorites: Burgers done every which way at a joint run by…

Biscuits, Bagels & BLT's
Episode 5. Biscuits, Bagels & BLT's
2009-05-04 · 22 min

Arleta Library Bakery Cafe (Portland, Ore.) • Bubba's Diner (San Anselmo, Calif.) • Flakowitz of Boynton (Boynton Beach, Fla.) Guy Fieri checks out some serious scratch cooking: In Portland, a breakfast joint where they're making…

Who'Da Thunk It?
Episode 6. Who'Da Thunk It?
2009-05-11 · 22 min

Backroad Pizza (Santa Fe, N.M.) • Jamaica Gates Caribbean Cuisine (Arlington, Tex.) • Westside Drive-In (Boise, Ida.) Guy Fieri uncovers some unexpected joints the locals love: In Boise, a 50-year-old drive-in where you can order prime…

Go-To Joints
Episode 7. Go-To Joints
2009-05-25 · 22 min

Black Duck Cafe (Westport, Conn.) • Otto's Sausage Kitchen (Portland, Ore.) • Sol Food Puerto Rican Cuisine (San Rafael, Calfi.) Guy Fieri checks out some beloved local places: In California, a Puerto Rican restaurant serving an adobo…

Homestyle
Episode 8. Homestyle
2009-06-01 · 22 min

Giuseppe's on 28th (Phoenix, Ariz.) • Southern Kitchen (Tacoma, Wash.) • Zia Diner (Santa Fe, N.M.) Guy Fieri checks out homestyle cooking in Seattle, where a southern chef is bringing southern classics to the northwest; In Arizona, a…

All Kinds of Classics
Episode 9. All Kinds of Classics
2009-06-08 · 22 min

Blue Marlin Fish House (North Miami Beach, Fla.) • Fred's Texas Cafe (Fort Worth, Tex.) • Pine State Biscuits (Portland, Ore.) Guy Fieri samples some classics from coast to coast: In Portland, a neighborhood restaurant servin' up…

All Over the Map
Episode 10. All Over the Map
2009-06-15 · 22 min

Georgia's Greek Restaurant & Deli (Seattle, Wash.) • Los Taquitos (Phoeniz, Ariz.) • Rocco's Cafe (San Francisco, Calif.) Guy Fieri rolls in for a world of flavor: In Phoenix, a family-owned joint where five sisters are cranking out…

Old Time Favorites
Episode 11. Old Time Favorites
2009-06-22 · 22 min

Blueplate Lunch Counter (Portland, Ore.) • Donn's Hilltop-Kodiak Grill (Boise, Ida.) • La Camaronera (Miami, Fla.) Guy Fieri checks out some places keeping the feel of the past alive: In Idaho, the local landmark brought back to life,…

Comfort Cookin'
Episode 12. Comfort Cookin'
2009-06-29 · 22 min

Dottie's (San Francisco, Calif.) • Over Easy (Phoenix, Ariz.) • Comet Cafe (Milwaukee, Wisc.) Guy Fieri catches some comfort food in Arizona, where a Paris-trained chef is doing ham steak with red eye gravy; In San Francisco, folks line…

Mama's Cookin'
Episode 13. Mama's Cookin'
2009-07-27 · 22 min

Mama E's Wings & Waffles (Oklahoma City, Okla.) • Polka (Los Angeles, Calif.) • Avila's (Dallas, Tex.) Guy Fieri rolls out to places still doin' it mama's way: In Oklahoma City, a couple doing wings & waffles soul food style; In Dallas,…

Season 7
Season 7
13 episodes · 2009
Upper Crust
Episode 1. Upper Crust
2009-08-03 · 22 min

Bunk Sandwiches (Portland, Ore) • Sonny's Famous Steak Hogies (Hollywood, Fla.) • The Depot Diner (Chicago, Ill.) Guy Fieri rolls in for serious sandwiches; In Florida, a hoagie shop with home-made rolls. In Portland a cafe serving…

Burgers, Tacos and Dogs
Episode 2. Burgers, Tacos and Dogs
2009-08-10 · 22 min

Lankford Grocery (Houston, Tex.) • Fab Hot Dogs (Reseda, Calfi.) • Cempazuchi (Milwaukee, Wisc.) Guy Fieri samples fast food done right; In Houston, TX a joint in an old grocery store for wild burger toppings; In Milwaukee, a corner café…

Name That Cook
Episode 3. Name That Cook
2009-08-17 · 22 min

Rick's Press Room (Meridan, Ida.) • Nic's Grill (Oklahoma City, Okla.), Pam's Kitchen (Seattle, Wash.) Guy Fieri checks out three local namesake favorites: Rick's in Idaho for pork chops with polenta; Nic's In Oklahoma City, a local…

Global Grub
Episode 4. Global Grub
2009-08-24 · 22 min

Prince Lebanese Grill (Arlington, Tex.) • Tre Kronor (Chicago, Ill.) • La Texanita (Santa Rosa, Calif.) Guy Fieri rolls out for great foreign flavors: Scandinavian cooking at a place in Chicago - from meatballs with lingonberries to…

Only at This Joint
Episode 5. Only at This Joint
2009-08-31 · 22 min

Podnah's Pit (Portland, Ore.) • Donnie Mac's Roadside Cuisine (Boise, Ida.) • Whale's Rib (Deerfield Beach, Fla.) Guy Fieri checks out joints doing one-of-a-kind favorites from coast to coast; In Portland, a BBQ place smoking trout and…

You Picked 'Em
Episode 6. You Picked 'Em
2009-09-07 · 22 min

Eischen's Bar (Okarche, OK), Mom's Tamales (Los Angeles, CA), Kenny & Ziggy's (Houston, TX) Guy Fieri heads out for some great places viewers asked him to visit. In Okarche, Oklahoma, a family restaurant serving fried chicken the exact…

You Can Say That Again
Episode 7. You Can Say That Again
2009-10-05 · 22 min

Tap Tap Haitian Restaurant (Miami Beach, FL), Pok Pok (Portland, OR), Niko Niko's (Houston, TX) Guy Fieri hits three joints with the same name twice - Pok Pok, Tap Tap and Niko Nikos. In Houston, Texas, an old gas station serving up…

Barbequed, Baked and Brined
Episode 8. Barbequed, Baked and Brined
2009-10-12 · 22 min

Honky Tonk BBQ (Chicago, IL), Pizzalchik (Boise, ID), Lucky's Cafe (Cleveland, OH) Guy Fieri finds three local joints doing scratch cooking their way. In Boise, Idaho, a family restaurant doing this trifecta: brick oven pizza, remarkable…

Blast From the Past
Episode 9. Blast From the Past
2009-10-19 · 22 min

Cattlemen's Steak House (Oklahoma City, OK), Sam LaGrassa's (Boston, MA), Nickel Diner (Los Angeles, CA) Guy Fieri checks out some joints where things are still done the old-fashioned way. In Oklahoma City, a steak house that's been…

Dives Worth a Drive
Episode 10. Dives Worth a Drive
2009-10-26 · 22 min

Parkview Niteclub (Cleveland, OH), The Shanty (Wadsworth, IL), Grovers Bar & Grill (East Amherst, NY) Guy Fieri hunts down some killer dives. In between Chicago and Milwaukee, a joint topping bacon-wrapped filet mignon with a hot conch…

Family Style
Episode 11. Family Style
2009-11-02 · 22 min

Louie's Restaurant (Providence, RI), Cafe Pita + (Houston, TX), Mambo's Cafe (Glendale, CA) Guy Fieri rolls in for real family cooking. In Providence, Rhode Island, an old family place where a couple of brothers are putting a spin on the…

Diners Times Three
Episode 12. Diners Times Three
2009-11-09 · 22 min

The Little Depot Diner (Peabody, MA), Santa Cruz Diner (Santa Cruz, CA), Diner (Norman, OK) Guy Fieri hits nothing but diners on this trip. In Santa Cruz, California, where east coast diner meets Vietnamese cooking for everything from…

Legacies
Episode 13. Legacies
2009-11-16 · 22 min

Lake Effect Diner (Buffalo, NY), Geraci's Restaurant (Cleveland, OH), Morin's Diner (Attleboro, MA) Guy Fieri checks out some longtime favorites. In Cleveland, Ohio, an Italian joint where the same family has been making pizza, meatballs…

Season 8
Season 8
11 episodes · 2009
Burgers, Steaks, and Chops
Episode 1. Burgers, Steaks, and Chops
2009-11-23 · 22 min

Bartley's Burger Cottage (Cambridge, MA), T-Bone Tom's Steakhouse (Kemah, TX), Tee Off Bar & Grill (San Francisco, CA) Guy Fieri rolls out for medium rare done right. In San Francisco, a dive bar cranking out high end, home made dishes…

Pizza, Pork and Paprikash
Episode 2. Pizza, Pork and Paprikash
2010-01-11 · 22 min

Guy Fieri heads out for serious fast food. He visits a Naraganset, R.I., joint with more than 20 burgers on the menu; a place in Eagle Rock, Calif., slow-smoking barbequed pork; a family-run taqueria in Rosenberg, Texas, where dessert is…

Stacked, Stuffed and Loaded
Episode 3. Stacked, Stuffed and Loaded
2010-01-18 · 22 min

Guy Fieri hits a Raiders home game for tailgating with chefs from three local joints. They're bringing the kitchen to the blacktop and cranking out chicken and waffles; double chili cheeseburgers; steak sandwiches with jalapeno pesto; and…

Triple D Goes Tailgatin’
Episode 4. Triple D Goes Tailgatin’
2010-01-25 · 22 min

This trip, Guy hits a Raiders home game for tailgatin' with chefs from three local joints and a Raiders legend. They're bringing the kitchen to the blacktop and cranking out chicken and waffles, double chili cheeseburgers, steak…

Home and Away
Episode 5. Home and Away
2010-02-01 · 22 min

Taste of Peru (Chicago, Ill.) • Ingrid's Kitchen Bakery & Delicatessen (Oklahoma City, Okla.) • Blackthorn Restaurant & Pub (Buffalo, N.Y.) This trip, Guy's rollin' out for home cookin' from far away. In Chicago, a joint wrappin' tamales…

By Request
Episode 6. By Request
2010-02-08 · 22 min

Guy Fieri rolls in for things done a little differently: In Columbia, South Carolina, a burger place doing hand made patties with a southern kicker ... fried green tomatoes; In Buffalo, New York, a corner diner serving everything with a…

And The Kicker Is…
Episode 7. And The Kicker Is…
2010-02-15 · 22 min

The Liberty Elm (Providence, RI), Naglee Park Garage (San Jose, CA), Dish 9Charlotte, NC) Guy Fieri travels the whole country for home made comfort food: In Charlotte, North Carolina, a neighborhood favorite doing chicken and dumplings;…

Comfort Food Classics
Episode 8. Comfort Food Classics
2010-02-22 · 22 min

Dish Cafe & Catering (Reno, NV), Landmark Restaurant Diner (Charlotte, NC), Pier 23 Cafe (San Francisco, CA) Guy rolls in for food done fresh and a little different. In San Francisco, California, one of Guy Fieri's favorite ocean-side…

Twists and Traditions
Episode 9. Twists and Traditions
2010-03-22 · 22 min

Earl's Drive-In (Chaffee, NY), Aldo's Harbor Restaurant (Santa Cruz, CA), Momocho (Cleveland, OH) This trip Guys rolls in for old school classics and something a little different. In Chaffee, New York, a 42-year-old restaurant next to a…

Fresh And Funky
Episode 10. Fresh And Funky
2010-03-29 · 22 min

Highway Inn & Ho'okipa Catering (Waipahu, HI), Hank's Haute Dogs (Honolulu, HI), Nico's At Pier 38 (Honolulu, HI), Germaine's Luau (Kapolei, HI) Guy checks out the hot spots in Hawaii. A third-generation, family-run joint doing…

Triple D Goes Hawaiian
Episode 11. Triple D Goes Hawaiian
2010-04-05 · 22 min

Highway Inn & Ho'okipa Catering (Waipahu, HI), Hank's Haute Dogs (Honolulu, HI), Nico's At Pier 38 (Honolulu, HI), Germaine's Luau (Kapolei, HI) Guy checks out the hot spots in Hawaii. A third-generation, family-run joint doing…

Season 9
Season 9
13 episodes · 2010
Surf 'n Turf
Episode 1. Surf 'n Turf
2010-04-27 · 22 min

Gold 'N Silver Inn (Reno, NV), North End Caffe (Manhattan Beach, CA), Singleton's Seafood Shack (Atlantic Beach, FL) Guy checks out his own take on surf and turf.In Mayport, Florida, a 40-year-old fish shack getting shrimp fresh off the…

Homegrown and Homemade
Episode 2. Homegrown and Homemade
2010-05-03 · 22 min

Mulberry Cafe (Lackawanna, NY), Poke Stop at Mililani Mauka (Mililani, HI), The Farmer's Shed (Lexington, SC) Guy hits the road for some local flavor. In Lexington, South Carolina, a farmer's market/restaurant, where the collard greens…

Globetrottin'
Episode 3. Globetrottin'
2010-05-10 · 22 min

13 Gypsies (Jacksonville, FL), Gloria's Cafe (Los Angeles, CA), Louis' Basque Corner (Reno, NV) This trip Guy pulls in for a world of taste. In Los Angeles, California, an El Salvadoran place making traditional stuffed tortillas and a…

Bringin' It Home
Episode 4. Bringin' It Home
2010-05-17 · 22 min

Cabo Fish Taco (Charlotte, NC), Cafe Citti (Kenwood, CA), Murphy's Bar & Grill (Honolulu, HI) This trip Guy visits local joints doing favorites from someplace else. In Kenwood, California, a family restaurant cooking up home made,…

Porkapalooza
Episode 5. Porkapalooza
2010-05-24 · 22 min

At Last Cafe (Long Beach, CA), Martin's Bar-B-Que Joint (Nolensville, TN), Virgil's Cafe (Bellevue, KY) This trip Guy hits the road for pork from coast to coast. On Saint Simons Island, Georgia, a barbeque joint where the pit master's…

Grilled, Smoked and Sauced
Episode 6. Grilled, Smoked and Sauced
2010-05-31 · 22 min

Jake's Good Eats (Charlotte, NC), Schellville Grill (Sonoma, CA), Terry's Surf Club (Cincinnati, OH) This trip Guy's crossing the country for all kinds of flavor. In Charlotte, North Carolina, a converted gas station grilling a…

Comfort Food With Attitude
Episode 7. Comfort Food With Attitude
2010-06-07 · 22 min

Blue Ash Chili Restaurant (Cincinnati, OH), Culhane's Irish Pub (Atlantic Beach, FL), Jax at the Tracks (Truckee, CA) This trip Guy's rolling out for a new take on old favorites. In Truckee, California, a vintage diner taking meatloaf to…

Fast Food Their Way
Episode 8. Fast Food Their Way
2010-06-21 · 22 min

Northern Waters Smokehaus (Diluth, MN), Rainbow Drive-in (Honolulu, HI) This trip Guy's pulling up for a different kind of fast food. In Honolulu, Hawaii, a 48-year-old drive-in where burgers and dogs come with rice and macaroni salad.…

Farm To Table
Episode 9. Farm To Table
2010-06-28 · 22 min

Blackwater Grill (St. Simons Island, GA), Comet Ping Pong (Washington DC), Wallace Station (Versailles, KY) This trip Guy's getting it straight from the farm ... and the ocean. In Midway, Kentucky, a sandwich joint putting local flavor…

Kansas City Barbecue Tour
Episode 10. Kansas City Barbecue Tour
2010-07-12 · 22 min

Johnny's Bar-B-Q (Mission, KS), RJ's Bob-Be-Que Shack (Mission, KS), Smokin' Guns BBQ (North Kansas City, MO), Woodyard Bar-B-Que (Kansas City, KS) This trip Guy's on the inside track to Kansas City barbeque. In an industrial…

Burgers 'N More
Episode 11. Burgers 'N More
2010-07-19 · 22 min

Athens Family Restaurant (Nashville, TN), Burger Me (Truckee, CA), Swagger Fine Spirits and Food (Kansas City, MO) Unique burgers are spotlighted. Included: tempura burgers; lamb burgers; burgers topped with cold cuts and chili.

You Called It
Episode 12. You Called It
2010-07-26 · 22 min

Gordy's Hi-Hat (Cloquet, MN), Paul's Coffee Shop (Fountain Valley, CA), Rick's White Light Diner (Frankfort, KY) Guy Fieri checks out eateries suggested by viewers, including an old diner in Frankfort, Ky.; a burger joint in Cloquet,…

Old Time Attitude
Episode 13. Old Time Attitude
2010-08-02 · 22 min

Arnold's Country Kitchen (Nashville, TN), Maine Diner (Wells, ME), Southern Soul Barbecue (St. Simons Island, GA) This trip, Guy's rolling out for some longtime traditions. In, Nashville, Tenn., a family-style restaurant is doing its…

Season 10
Season 10
13 episodes · 2010
Family Joints
Episode 1. Family Joints
2010-08-30 · 22 min

Happy Gillis Cafe & Hangout (Kansas City, MO), Kramarczuk's (Minneapolis, MN) This trip Guy's heading out for some family cooking. In Minneapolis, Minnesota, a cafeteria/deli where the third generation's still cranking out the family's…

Tried and True
Episode 2. Tried and True
2010-09-06 · 22 min

Bob's Clam Hut (Kittery, ME), Mama Cozza's (Anaheim, CA), Tune Inn Restaurant & Bar (Washington DC) This trip Guy's pulling up for favorites the way they've always been done. In Kittery, Maine, a roadside shack serving the same fried…

Timeless
Episode 3. Timeless
2010-09-13 · 22 min

Bro's Cajun Cuisine (Nashville, TN), Greek Corner Restaurant (Cambridge, MA), The General Store (Silver Spring, MD) This trip Guy's rolling out for some timeless traditions. In Cambridge, Massachusetts, a Greek joint where two brothers…

You Found 'Em
Episode 4. You Found 'Em
2010-09-20 · 22 min

Metro Diner (Jacksonville, FL), Parkette Drive In (Lexington, KY) This trip Guy's going where viewers sent him. In Lexington, Kentucky, a restored 1951 drive-in that's still serving the same double burger that made it famous. In…

Wings, Dogs and Claws
Episode 5. Wings, Dogs and Claws
2010-09-27 · 22 min

Oohhs & Aahhs Gourmet Deli (Washington DC), The Brick (Kansas City, MO), The Lobster Shanty (Salem, MA) This trip Guy checks out some serious scratch cooking. In Washington, DC, a soul food joint serving up chicken wings smothered in…

Sauced and Spiced
Episode 6. Sauced and Spiced
2010-10-04 · 22 min

At Sara's Table Chester Creek Cafe (Duluth, MN), Cafe Rakka (Hendersonville, TN), J.J. McBrewster's (Lexington, KY) This trip Guy's heading out for big flavor. In Hendersonville, Tennessee, a Mediterranean place serving lamb with a…

Made to Order
Episode 7. Made to Order
2010-10-25 · 22 min

Bayway Diner (Linden, NJ), Rino's Place (East Boston, MA), The Blue Door Pub (St. Paul, MN) This trip Guy's rolling in for scratch made done right. In East Boston, Massachusetts, a second-generation Italian joint doing lobster ravioli…

Fresh, Filled and Fried
Episode 8. Fresh, Filled and Fried
2010-11-01 · 22 min

Chaps Coffee Co (Spokane, WA), Good Dog Bar and Restaurant (Philadelphia, PA), Porthole Restaurant (Portland, ME) This trip Guy's crossing the country for scratch cooking done right. In Philadelphia, Pennsylvania, a pub where they're…

Gone Global
Episode 9. Gone Global
2010-11-08 · 22 min

Brats Brothers (Sherman Oaks, CA), La Carquena (Falls Church, VA), Savarino's Cucina (Nashville, TN) This trip Guy's pulling in for a world of flavor. In Falls Church, Virginia, a South American joint attached to a motel where the…

A Triple D Thanksgiving
Episode 10. A Triple D Thanksgiving
2010-11-15 · 22 min

Becky's Diner (Portland, ME), George's Place (Cape May, NJ), Sammy's Food Service & Deli (New Orleans, LA) This trip Guy's chasing down the holiday meal every which way. In Portland, Maine, a family-run joint where stuffed turkey and…

Sweet 'n Savory
Episode 11. Sweet 'n Savory
2010-11-26 · 22 min

Duluth Grill (Duluth, MN), Meal Ticket (Berkeley, CA), Metro 29 Diner (Arlington, VA) This trip Guy's rolling out for all kinds of flavor. In Duluth, Minnesota, a local favorite, where they're scratch baking banana cream pie and serving…

Wings 'n Things
Episode 12. Wings 'n Things
2010-10-13 · 22 min

10th Ave Burrito (Belmar, NJ), Capone's Pub (Coeur d'Alene, ID), Jamaica Way (Nashville, TN) This trip Guy's rolling out for a Triple-D take on chicken. In Belmar, New Jersey, a Mexican joint tossing wings with scratch made adobo sauce.…

Sandwiches Plus
Episode 13. Sandwiches Plus
2010-12-18 · 22 min

Colossal Cafe (Minneapolis, MN), Elk Public House (Spokane, WA), Maui's Dog House (Wildwood, NJ) This trip Guy's pulling up for all kinds of sandwiches. In Minneapolis, Minnesota, a tiny breakfast and lunch spot serving up a scratch made…

Season 11
Season 11
13 episodes · 2011
Pub Grub and More
Episode 1. Pub Grub and More
2011-01-03 · 22 min

Memphis Taproom (Philadelphia, PA), The Golden Bear (Sacramento, CA), Tortilla Cafe (Washington DC) This trip Guy's pulling in for pork and a little tofu, too. In Sacramento, California, a pub where the chef's doing a pork sausage pizza…

Po' Boys, Pasta and Pork
Episode 2. Po' Boys, Pasta and Pork
2011-01-10 · 22 min

Hills' Restaurant and Lounge (Spokane, WA), Mahony's Po Boy Shop (New Orleans, LA), Q Fanatic BBQ (Champlin, MN) This trip Guy's heading all over the country for comfort food. In New Orleans, Louisiana, Guy stops by a Po-Boy Shop with…

Funky Finds
Episode 3. Funky Finds
2011-01-17 · 22 min

Quahog's Seafood Shack (Stone Harbor, NJ), Sage General Store (Long Island City, NY), Worth Our Weight (Santa Rosa, CA) This trip Guy discovers some hidden gems. In Stone Harbor, New Jersey, a fish shack flying in Paco Paco fish from the…

Quirky Classics
Episode 4. Quirky Classics
2011-01-24 · 22 min

Honey's Sit-N-Eat (Philadelphia, PA), Louie & the Red Head Lady (Mandeville, LA), Picabu Neighborhood Bistro (Spokane, WA) This trip Guy's pulling up for some one-of-a-kind meals. In Spokane, Washington, a joint in a shopping center…

A Little Twisted
Episode 5. A Little Twisted
2011-01-31 · 22 min

Anchor Bar (Superior, WI), Gatsby's Diner (Sacramento, CA), The Pit Stop (Merrick, NY) This trip Guy's checking out the unexpected. In Merrick, New York, Italian family recipes -- in an old fast food joint. In Sacramento, California, a…

Signature Sandwiches
Episode 6. Signature Sandwiches
2011-02-07 · 22 min

3 Sisters Cafe (Indianapolis, IN), La Pines Cafe (Slidell, LA), Steuben's Food Service (Denver, CO) This trip, Guy's grabbing sandwiches all over the country. In Denver, Colorado, an auto garage turned restaurant serving regional…

Favorites with a Twist
Episode 7. Favorites with a Twist
2011-02-28 · 22 min

Aunt Mary's Cafe (Oakland, CA), Corey's Catsup and Mustard (Manchester, CT), Jimmy's Down the Street (Coeur d'Alene, ID)

Soup and Sandwiches
Episode 8. Soup and Sandwiches
2011-03-07 · 22 min

Dad's Kitchen (Sacramento, CA), Indy's Historic Steer-In Restaurant (Indianapolis, IN), Pineville Tavern (Pineville, PA) In Sacramento, CA, a neighborhood joint turning a bacon blue cheeseburger on its head. In Indianapolis, Indiana, a…

From Crêpes to Kreplach
Episode 9. From Crêpes to Kreplach
2011-03-14 · 22 min

Ben's Best Deli (Rego Park, NY), Foolish Craig's Cafe (Boulder, CO), Waddell's Pub and Grille (Spokane, WA) This trip, Guy's rolling out for a little bit of everything. In Boulder, Colorado, a crêpe joint stacking them 21-high in a…

Fully Loaded
Episode 10. Fully Loaded
2011-03-21 · 22 min

Jersey Cafe (Carmel, IN), Katie's Restaurant (New Orleans, LA), Merritt Canteen (Bridgeport, CT) This trip, Guy's pulling in for some big flavor. In New Orleans, Louisiana, a corner restaurant and bar where the local seafood sandwich is…

From Mozz to Matzo Balls
Episode 11. From Mozz to Matzo Balls
2011-03-28 · 22 min

Hildebrandt's (Williston Park, NY), Sunflower Caffe (Sonoma, CA), The Bagel Delicatessen & Restaurant (Denver, CO) This trip, Guy's pulling up to some longtime favorites. In Williston Park, New York, the 1920's candy and ice cream place…

Signature Twists
Episode 12. Signature Twists
2011-04-04 · 22 min

This trip, Guy's rolling out for comfort food done right. In Indianapolis, a dog-friendly neighborhood joint doing their Barking Lard BLT with homemade bacon. In New Orleans, a place from the 1890s where they're still reinventing classics…

Porktastic
Episode 13. Porktastic
2011-04-11 · 22 min

This trip, Guy's rolling north to south for pork every way. Near Indianapolis, a Cajun joint with a chef straight out of New Orleans doing his own smoked tasso and Southwest Louisiana boudin sausage. In San Antonio, Texas, a certified…

Season 12
Season 12
13 episodes · 2011
Bar Food and Bon Bons
Episode 1. Bar Food and Bon Bons
2011-05-09 · 22 min

This trip Guy's rolling coast to coast for flavor. In Astoria, New York, a dive bar cranking out slow roasted lamb ribs with fresh tzatziki. In Geyserville, California, a third-generation Italian restaurant serving up the family meatball…

From Kraut to Cous Cous
Episode 2. From Kraut to Cous Cous
2011-05-16 · 22 min

Global eats are sampled in Brighton, Colo., San Antonio and Tampa. Included: homemade German kraut; Moroccan couscous; Baja fish tacos.

You Can Only Get It Here
Episode 3. You Can Only Get It Here
2011-05-23 · 22 min

Guy Fieri visits a fusion eatery in San Francisco that serves Korean spicy-pork burritos with homemade kimchee. Other stops include a Mexican joint in Indianapolis; and a Belizean restaurant in Chicago.

Grillin' and Smokin'
Episode 4. Grillin' and Smokin'
2011-09-12 · 22 min

This trip Guy's rolling out for something new from the grill - and more. In San Antonio, Texas, a 60-year-old drive-in where the owners are putting a Thai twist on classic Texas bar-b-que. In Denver, a Native American joint turning folks…

Southern Flavor
Episode 5. Southern Flavor
2011-09-19 · 22 min

This trip Guy's heading all over the country for a taste of the south. In San Francisco, a whisky bar putting their own spin on a po' boy with avocado and fresh crab mayo. In Bradenton, Florida, a Cuban place where the classic holiday…

Gettin' Fresh
Episode 6. Gettin' Fresh
2011-09-26 · 22 min

This trip Guy's rolling in for farm-to-table cooking. In Boulder, Colorado, a college town favorite since the 1920's, where they're flipping grass-fed beef burgers. In Chicago, a family-run restaurant putting a twist on biscuits and gravy…

Homemade & Homebrewed
Episode 7. Homemade & Homebrewed
2011-10-03 · 22 min

This trip, Guy's mixin' his love of home cooking with his appreciation of homebrew. In Chicago, Illinois, a dive refines small plate Mexican with dishes like shiitake mushroom empanadas and flautas with homemade queso fresco. In…

Latin Street Food
Episode 8. Latin Street Food
2011-10-10 · 22 min

This trip, Guy's taste buds are dancing as he digs into all kinds of Latin favorites. In Chicago, Illinois, a mother/son duo serve up Costa Rican classics like chicharron with pico de gallo and Pepito sandwich with steak and black beans.…

Slammin' Sammies
Episode 9. Slammin' Sammies
2011-10-17 · 22 min

Taco Taco (San Antonio, Tex.); Whitner's Barbecue (Virginia Beach, Va.); DMK Burger Bar (Chicago, Ill.). This trip, Guy's goin' for meat in the middle. In San Antonio, a Greek owner hand rolls tortillas for Mexican favorites like fried…

Global Comfort
Episode 10. Global Comfort
2011-10-24 · 22 min

This trip, Guy's travelin' the world of feel good food. In San Antonio, Texas, a native Puerto Rican cranks out one of Guy's all time favorites - mofongo. In Virgnia Beach, Virginia, an Italian mother/daughter duo treats everyone like…

Breakfast, Lunch and Dinner
Episode 11. Breakfast, Lunch and Dinner
2011-10-31 · 22 min

This trip, Guy's tasting his way through the day. In Tampa Bay, Florida, authentic Mexican street food for the lunch crowd is served out of bus, crankin' out favorites like butternut squash tostadas. In Virginia Beach, Virginia, dinner at…

Pizza, Pancakes, and Pork
Episode 12. Pizza, Pancakes, and Pork
2011-11-07 · 22 min

This trip, triple D is all over the triple P. In Detroit, Michigan, a pizza joint crankin' out pies with totally homemade toppings, and a unique crepe-filled lasagna. In Virginia Beach, Virginia, a beachside breakfast favorite the locals…

Old to New
Episode 13. Old to New
2011-11-21 · 22 min

This trip, Guy's in for some old school favorites and new school stunners. In Detroit, Michigan, a Polish joint that's been around for decades, servin' up old standards like Hungarian pancakes with goulash. In Virginia Beach, Virginia,…

Season 13
Season 13
13 episodes · 2011
Seafood & Sammies
Episode 1. Seafood & Sammies
2011-11-28 · 22 min

This trip, Guy's going for surf and turf between the slices. In Vancouver, British Columbia, a food truck shuckin' and frying oysters for a po boy and topping crispy fries with a mean seafood chowder. In Detroit, Michigan, the 18,000 foot…

Coast to Coast Classics
Episode 2. Coast to Coast Classics
2011-12-05 · 22 min

Tomahawk Restaurant (Vancouver, B.C., Canada) • All-American Diner & Dairy Bar (Tampa, Fla.) This trip, Guy's driving the Camaro all over the nation for some real deal eats. In Vancouver, it's an old-school nostalgia joint's roasting…

Kid Rock's Detroit Tour
Episode 3. Kid Rock's Detroit Tour
2011-12-12 · 22 min

This trip, Guy's taking Kid Rock's lead on a tour through D-town. Just outside of Detroit in Clarkston, Michigan, Guy tries one of Kid Rock's favorites, the mackinest mac 'n cheese, in a renovated church. On the same block, Guy and Kid…

Southern Staples
Episode 4. Southern Staples
2011-12-19 · 22 min

This trip, Guy's traveling all over the country searching for a taste of the South. In Vancouver, British Columbia, Southern staples are served with a twist, like the pulled pork pancakes with a side of Jack Daniels syrup. In Charleston,…

Scratch Made Classics
Episode 5. Scratch Made Classics
2011-12-26 · 22 min

This trip, some of Guy's favorites are totally homemade from coast to coast. In Manhattan, New York, a real deal chef is crankin' out homemade pretzels with a special beer cheese sauce. In Vancouver, British Columbia, the butcher shop…

Meat Madness
Episode 6. Meat Madness
2012-01-16 · 22 min

This trip, Guy goes all animal. In Charleston, South Carolina, the husband and wife duo flying high for all things bird, like a duck club with homemade garlic mayo. In Queens, New York, a Cuban family crankin' out totally traditional…

Global Traditions
Episode 7. Global Traditions
2012-01-23 · 22 min

This trip, Guy's tasting all kinds of international comfort classics. In Santa Barbara, California, the authentic British fish 'n chips joint known for keepin' it real - from the haggis to the toad in the hole. And in Manhattan, New York,…

Multitaskers
Episode 8. Multitaskers
2012-01-30 · 22 min

In Dundalk, Maryland, the Greek diner decked out in neon and servin' up family recipes like Yia Yia's grape leaves. In Oxnard, California, the jack of all trades joint is baking, brewing, and cooking all in the same restaurant and servin'…

Family Matters
Episode 9. Family Matters
2012-02-06 · 22 min

This trip, Guy's steppin' into some family kitchens. In Vancouver, British Columbia, the Chinese joint hand-pulling noodles and using ages-old family recipes for dishes like beef rolls. In Virginia Beach, Virginia, the whole gang's…

Old Faves, New Craves
Episode 10. Old Faves, New Craves
2012-02-13 · 22 min

This trip, Guy explores some traditional eats alongside unique newcomers. In Santa Barbara, California, the neighborhood deli pulling in locals and celebrities for pastrami crammed into the pastrami dog and a PLT. In Charleston, South…

Long Standing Legacies
Episode 11. Long Standing Legacies
2012-02-20 · 22 min

This trip, Guy discovers a slice of history all over the country. In Annapolis, Maryland, two Irish brothers servin' up food from their homeland with a twist, like Guinness fried oysters with homemade coleslaw. In Brooklyn, New York, the…

Time Tested Treasures
Episode 12. Time Tested Treasures
2012-02-27 · 22 min

This trip, Guy's teaming up with local legends. Outside Baltimore, Maryland, Guy and Super Bowl champ Joe Theismann head to the kitchen for all types of tacos. In Minneapolis, Minnesota, a nationally-acclaimed bar known for its eclectic…

Outside the Box
Episode 13. Outside the Box
2012-03-05 · 22 min

This trip, Guy's cruisin' down the path less traveled. In Dallas, Texas, Guy turns tex-mex into mex-tex, with savory soups. In Baltimore, Maryland, local rock star baker Duff Goldman stops by to seek out the secrets of the square pizza.…

Season 14
Season 14
13 episodes · 2012
Triple D All Stars
Episode 1. Triple D All Stars
2012-04-02 · 22 min

This trip, Guy's hittin' the road with a couple of his A-list friends. In Georgetown, Texas, Guy hooks up with Matthew McConaughey at a massive diner serving up righteous ham and waffles. And in Minneapolis, Guy's trying all sorts of new…

Streamlined Sammies
Episode 2. Streamlined Sammies
2012-04-09 · 22 min

This trip, Guy's pullin' right up to the window and digging in. In Austin, Texas, there's a tiny trailer serving up scratch-made sammies to customers on the street and in the bar next door. In Minneapolis, a food truck cranks out fresh…

Crankin' Up the Classics
Episode 3. Crankin' Up the Classics
2012-04-16 · 22 min

Broder's Cucina Italiana (Minneapolis, Minn.); Chop House Burgers (Arlington, Tex.). This trip, Guy's checkin' out joints that are kickin' the staples up a notch. In Minneapolis, there's a family-run Italian kitchen and store crankin'…

Episode 4. Passin' the Baton
2012-04-23 · 22 min

This trip, Guy's hittin' the road and chowin' down on some long-standing traditions. In Ventura, Calif., one Pete passes another Pete a rockin' breakfast joint servin' up pancake burritos and fiery-hot sandwiches. And in Baltimore, check…

Episode 5. Big Time Flavor
2012-04-30 · 22 min

This trip, Guy's hittin' the road looking for plates packin' a punch. In Dallas, a Neapolitan pizza place spreading bacon jam on pizza and fresh pancetta on the pasta. In Minneapolis, the Caribbean joint cranking out spicy chickpea and…

Episode 6. Unexpected Eats
2012-05-07 · 22 min

This trip, Guy's going for some unique chow. In Stillwater, Minn., get a pirate's take on barbecue and a sadist twist on hot wings. In Santa Rosa, Calif., Guy's own joint serves up his twist on Asian, Mexican and Italian. And in…

Episode 7. BBQ Road Show
2012-05-28 · 22 min

This trip, Guy's tucking in the napkin and gettin' into some righteous barbecue. In Dallas, the barbecue stand tucked into a farmers' market, dishing out classic beef brisket and Carolina pork. And outside Las Vegas, the longtime meat…

Episode 8. All Vegas, All the Time
2012-06-04 · 22 min

This trip, Guy's going off the strip and digging into Las Vegas. There's the dive bar dishing out real deal food from Buffalo, N.Y. Then, a Bulgarian tapas joint serving up layers and layers of European comfort food. Plus, a visit to…

Episode 9. Serious Sandwiches
2012-06-11 · 22 min

This trip, Guy's got a line on some righteous sammies. In Austin, Texas, the gourmet sandwich shop slicin' up duck pastrami and a knuckle sandwich. In Las Vegas, the roast beef po boy done the Cajun way. And in St. Paul, Minnesota, the…

Episode 10. International Eats
2012-06-18 · 22 min

This trip, Guy's got his sight set on food with international influence. In Richardson, Texas, the Lebanese joint going big when it comes to stacking the schwarma. In Las Vegas, the burger spot mixing up meat with an Asian twist. And in…

Episode 11. Belly Up
2012-06-25 · 22 min

This trip, Guy's getting up close to some serious gourmet grub. In Chicago, the brewhouse serving up beer to go with mussels, a mega brisket sandwich and their version of headcheese. And in Austin, Texas, the open kitchen kickin' out…

Episode 12. Dynamic Dishes
2012-07-02 · 22 min

This trip, Guy's taking on some truly unique eats. In Honolulu, there's a Jamaican joint servin' up jerk chicken wings and some wicked goat curry. In Arlington, Texas, Guy takes on the Russian spot flipping a potato pancake stuffed with…

Episode 13. Coast to Coast Chow
2012-07-30 · 22 min

This trip, Guy's culinary quest is covering the country. In Charleston, S.C., the breakfast hangout doing a chicken fried biscuit and a shrimp BLT. In Chicago, the 40-year-old institution bustin' out traditional German specialties. And in…

Season 15
Season 15
13 episodes · 2012
Episode 1. Unconventional Comforts
2012-08-06 · 22 min

This trip, Guy's food radar is all over the map. On the east coast of Oahu, Hawaii, the general store crankin' out traditional Hawaiian dishes like lau lau stew. In Chicago, the real deal Italian family serving up totally scratch-made…

Episode 2. Goin' the Extra Mile
2012-08-13 · 22 min

This trip, Guy's headin' to some joints going all-in on some classic comfort foods. In Chicago, the burger joint with Asian flair proudly serving all things umami. In Memphis, a high-end chef taking low-down Southern staples to whole new…

Episode 3. Savory Standouts
2012-08-20 · 22 min

This trip, Guy's slammin' on the breaks for some enticing eats. In Chicago, the authentic Cuban joint platin' up family recipes like the fricase de pollo. In Memphis, a neighborhood gastropub serving eclectic dishes like duck fried rice…

Episode 4. Surf 'N' Turf Jackpot
2012-08-27 · 22 min

This trip, Guy's hit the gold mine of surf and turf. In Horn Lake, Miss., the Memphis-style barbecue joint puttin' the championship touch on ribs, cheese fritters, and burgers with pork rinds. And in Kaneohe, Oahu, the poke palace serving…

Episode 5. Massachusetts Madness
2012-09-03 · 22 min

This trip, Guy's grubbin' from one end of Massachusetts to the other, filling up the tank with stuffed specialties. In Fall River, the Polish joint specializing in all kinds of pierogies -- like the big seller, mac and cheese. And in…

Episode 6. East Coast Comfort
2012-09-24 · 22 min

This trip Guy's tucking in the napkin for an Italian feast. In Boston, the corner joint serving up a seafood feast straight out of Italy, and hosting the mayor to boot. And in Providence, the cornucopia of Federal Hill begins at an old…

Episode 7. Flavortown Medley
2012-10-01 · 22 min

This trip, Guy's diggin' into all kinds of fantastic flavors. In Memphis, the bar turned bistro offering low brow favorites like duck fried rice and Jack Daniels bread pudding. In Haleiwa, Hawaii, the food truck rocking out Thai short…

Episode 8. Burgers, Noodles and Quahogs
2012-10-08 · 22 min

This trip, Guy's on the road for some stellar food mashups. In Somerville, Mass., the burger joint putting the crowning touch on a mac and cheese burger. In Middletown, R.I., a seafood spot stuffing quahogs with chorizo and turning…

Handcrafted
Episode 9. Handcrafted
2012-10-15 · 22 min

The Elegant Farmer (Memphis, Tenn.); Italian Corner (East Providence, R.I.). This trip, Guy's checkin' in on tasty joints run by food fanatics. In Memphis, the chef-slash-farmer's market guru running a farm-to-table spot serving up a…

All Family, All the Time
Episode 10. All Family, All the Time
2012-10-22 · 22 min

3 Angels Diner (Memphis, Tenn.); Opal Thai Food (Hale'iwa, Oahu, Hawaii); Anthonino's Taverna (St. Louis, Mo.). This trip, Guy's headed to places where families rule. In Memphis, the kid-inspired joint serving up serious fried chicken.…

Episode 11. Food Done Right
2012-10-29 · 22 min

This trip, Guy's diggin' into food made the right way. In Narragansett, R.I., the summer shack servin' up clam cakes cooked in beef fat and scratch made strawberry shortcake. In St. Louis, the neighborhood joint putting the smoke on…

Episode 12. Pubs and Grub
2012-11-05 · 22 min

This trip, Guy's grubbin' at some popular hangouts. In St. Louis, the classic British pub cooking up gourmet grilled cheese and a porchetta masterpiece. In Kill Devil Hills, N.C., the brewing station serving righteous shrimp and grits…

Episode 13. Turn On Traditional
2012-11-12 · 22 min

This trip, Guy's gettin' a taste of traditional recipes, with a kick. In Chesterfield, Mo., the Mexican joint serving up a turn on mom's pork chile verde. In Boston, a second generation lobster shack turning heads with cod cakes and…

Season 16
Season 16
13 episodes · 2012
Authentic Eats
Episode 1. Authentic Eats
2012-12-10 · 22 min

This trip, Guy's finding real deal authentic eats in unusual spots. In St. Louis, the n'awlins roadhouse serving up rice and beans, cajun potstickers and a pulled pork pasta. And in Syracuse, N.Y., the tiny Mediterranean cafe crankin' out…

Fully Focused
Episode 2. Fully Focused
2012-12-17 · 22 min

Pastabilities (Syracuse, N.Y.) • The Brine and Bottle (Nags Head, N.C.) This trip, Guy's visiting restaurants with a definite direction. In Syracuse, the longtime pasta institution makin' a tomato sauce just for dipping, wicked-spicy…

Far Out
Episode 3. Far Out
2012-12-24 · 22 min

Funk-n-Waffles (Syracuse, N.Y.) • La Isla (Hoboken, N.J.) • Cravings (Duck, N.C.). This trip, Guy's honing in on spots doing it different. In Syracuse, the basement joint rockin' out waffles with their fried chicken, and a full-blown…

Episode 4. Matches Made in Heaven
2013-01-07 · 22 min

This trip, Guy's meeting up with credible combos. In Brooklyn, N.Y., the barbecue joint mashin' up a variety of styles for their unique wings and their big time beef ribs. And in Manteo, N.C., the husband and wife tag-teaming in the…

Episode 5. Savory Sensations
2013-01-14 · 22 min

This trip, Guy's warming up with some standout specialties. In Brooklyn, N.Y., the mom and pop diner flipping a skillet apple waffle with pancetta and deep-frying breakfast empanadas. In Olympia, Wash., the brew house cranking out crab…

Episode 6. Hometown Haunts
2013-01-21 · 22 min

This trip, Guy's takin' a spin through the town favorites. In Chatham, N.J., the real deal Italian joint bakin' up some righteous fried chicken, arancini balls, and the decadent sacred swine sandwich. And in Olympia, Wash., the homestyle…

Land to Sea
Episode 7. Land to Sea
2013-02-11 · 22 min

Fish Tale Brew Pub (Olympia, Wash.) • Black Pelican Seafood Company (Kitty Hawk, N.C.) • Empire Brewing Company (Syracuse, N.Y.) This trip, Guy's samplin' from the land and sea. In Washington State, a brewpub combinin' their beer with…

Episode 8. Decadent Dishes
2013-02-18 · 22 min

This trip, Guy's goin' coast to coast for decadent dishes. In Brooklyn, the southern-inspired spot crankin' out fried chicken and waffles, a spicy pulled pork sandwich and a daily donut to die for. And in Puyallup, Wash., the local's…

Eurocentric
Episode 9. Eurocentric
2013-02-25 · 22 min

Hey Meatball (Toronto, Ont., Canada) • Bruno's European Restaurant (Tacoma, Wash.) • Eva's European Sweets (Syracuse, N.Y.) This trip, Guy's rollin' out for a roadtrip feast of European flavors. First up, a Toronto place only dishin' up…

Episode 10. Hittin' the Grill
2013-03-04 · 22 min

Guy turns his attention to foods that are grilled, beginning with a trip to a Los Angeles joint, where he tries a hot-pork sandwich and a lamb burger. Also: kabobs and beet salad are on the menu at a pub in Tacoma, Wash.

Unlikely Partners
Episode 11. Unlikely Partners
2013-03-11 · 22 min

Beer Belly (Los Angeles, Calif.) • Lakeview Restaurant (Toronto, Ont., Canada) This trip, Guy's highlightin' unique combos in funky places. In L.A.'s Koreatown neighborhood, a craft beer spot servin' up duck confit fries and killer…

Layers of Flavor
Episode 12. Layers of Flavor
2013-03-18 · 22 min

A restored diner in Toronto is celebrated for its pork belly, mac-and-cheese burger and Christmas burger. Also: Guy visits a surfer hangout in Nags Head, N.C., where Jamaican jerk chicken and Caribbean pork chops are served.

Real Deal Roots
Episode 13. Real Deal Roots
2013-03-25 · 22 min

Caplansky's Delicatessen (Toronto, Ont., Canada); Chomp Chomp Nation (Orange County, Calif.). Over the border in Toronto, Guy stops by a Jewish deli with an old-school approach to smoked meat sandwiches and from-scratch, schmaltzy…

Season 17
Season 17
13 episodes · 2013
Tacos and Tots
Episode 1. Tacos and Tots
2013-04-22 · 22 min

Dirty Oscars Annex (Tacoma, Wash.) • Highland Tavern (Denver, Colo.). This trip Guy's hitting the road for joints taking childhood favorites to a gourmet level. in Tacoma, the neighborhood spot turning out pork shoulder tacos, elk…

Chicken, Chili and Chowder
Episode 2. Chicken, Chili and Chowder
2013-04-29 · 22 min

The Stockyards Smokehouse & Larder (Toronto, Ont., Canada) • Chili John's (Burbank, Calif.) • Sidecar (Philadelphia, Pa.) This trip Guy's hittin' the road for some scratch-made comfort food. In Toronto, the smokehouse kicking burgers and…

Dynamic Duos
Episode 3. Dynamic Duos
2013-05-06 · 22 min

This trip Guy's checkin' out the combos that make some local hangouts a hit. In Denver the double-duty corner bar smoking pork for its biscuits and topping pizzas with the bounty of the county. And in Scottsdale, Ariz., the…

Traditional Gone Wild
Episode 4. Traditional Gone Wild
2013-05-13 · 22 min

South Philadelphia Tap Room (Philadelphia, Pa.) • St. Francis (Phoenix, Ariz.) This trip Guy's digging into some dishes like mama made, if she had a wild imagination. In Philadelphia a very special guest hits the kitchen with Guy for…

Episode 5. Peppers, Pork and Poutine
2013-05-20 · 22 min

This trip triple "D" goes triple "P" with some standout veggie and meat dishes. In Phoenix the tattooed, trained chef putting her spin on chiles and a regional pork dish. And in Toronto the decades-old bohemian joint servin' up sticky…

Episode 6. Kings and Queens of 'Cue
2013-05-27 · 22 min

This trip Guy's meeting some masters of meat. In Compton, Calif., the Texas-inspired barbecue joint smokin' pork ribs and putting smoked turkey necks in the collard greens. In Denver the beer and pizza joint whipping up a unique bowl of…

A Festival of Flavor
Episode 7. A Festival of Flavor
2013-06-17 · 22 min

Standard Tap (Philadelphia, Penn.) • Curry Corner (Tempe, Ariz.) • Prohibition (Denver, Colo.) This trip Guy's pullin' over for the bounty of the county. In Philadelphia, a local joint's crankin' out chicken pie without the pot and…

Episode 8. Timeless Traditions
2013-06-24 · 22 min

This trip Guy gets the lowdown on some longstanding traditions. In Philadelphia, the Jamaican joint going all out authentic with the jerk chicken. In Scottsdale, Ariz., the decades-old family joint servin' all kinds of sandwiches, and a…

From Pound Cake to Pot Pie
Episode 9. From Pound Cake to Pot Pie
2013-07-01 · 22 min

The Duce (Phoeniz, Ariz.) • Haggo's Organic Taco (Leucadia, Calif.) • Geechee Girl Rice Café (Mount Airy, Penn.) This trip Guy's pullin' in for a mishmash of comfort food. In Phoenix, there's the boxing gym // restaurant servin' up…

Episode 10. L.A. Eats
2013-07-08 · 22 min

This trip Guy's got visitors — a whole cast of 'em! In this comedy-filled, star-studded episode, Guy gets a visit from Adam Sandler, Chris Rock, Kevin James, and David Spade, the stars of the film Grown Ups 2, and invites them along for…

Episode 11. All San Diego, All the Time
2013-08-05 · 22 min

This trip, Guy's heading to San Diego for some favorites, old and new. In Ocean Beach, Calif., Guy's hittin' up a legendary surfer spot for some righteous burgers with an old buddy. Just up the block, the brother-owned noodle joint with…

Episode 12. From the Heart
2013-08-12 · 22 min

Shirley’s Tippy Canoe (Troutdale, Ore.) • Spirito’s Italian Diner (Carlsbad, Calif.) • Nopalito (San Francisco, Calif.) This trip, Guy's hittin' up some spots putting their heart and soul into everything they do. In scenic Oregon, an…

Episode 13. That's Fresh
2013-08-19 · 22 min

This trip, Guy's stopping by some joints that are keepin' it fresh. In San Francisco, the Venezuelan joint servin' up a totally gluten-free menu of authentic standbys like arepas and empanadas. And in Portland, Ore., the family-run…

Season 18
Season 18
13 episodes · 2013
Neighborhood Knockouts
Episode 1. Neighborhood Knockouts
2013-08-26 · 22 min

Crest Café (San Diego, Calif.) • Show Dogs (San Francisco, Calif.) • Industrial Café & Saloon (Portland, Ore.) This trip, Guy's traveling up and down the West Coast in search of funky neighborhood joints. In San Diego, the "everybody…

Episode 2. Meat Lover's Paradise
2013-09-02 · 22 min

This trip, Guy's signing up for a meat-crazed master class. In Portland, Ore., the craft-cooking family joint with a chef who butchers, cures, preserves and smokes everything in-house, from headcheese to great-grandma's fried chicken…

Episode 3. Servin' Up San Francisco
2013-09-09 · 22 min

This trip, Guy's cruisin' the San Francisco coast for a diverse culinary road trip. First, Guy swings by the repurposed garage in the Mission District for some southern hospitality served up in braised beef short ribs and spicy shrimp and…

Episode 4. Cannoli, Fritters and Wings
2013-09-16 · 22 min

This trip, Guy's rollin' out for a festival of flavors. In Portland, Ore., the Guamanian food truck serving up righteous shrimp fritters and a unique spin on chicken salad. In Wheat Ridge, Colo., the family-run comfort food joint crankin'…

Episode 5. Aces of Authenticity
2013-10-21 · 22 min

This trip, Guy's hittin' up some joints that are authentic to the bone. In Santa Fe, N.M., the farm-raised Chimayan owner turnin' out traditional dishes like blue corn enchiladas with red chile sauce and chile en nogada. In Portland,…

Sammies and Stew
Episode 6. Sammies and Stew
2013-10-28 · 22 min

Bocadillo's (Albuquerque, N.M.) • Jambo Cafe (Santa Fe, N.M.). This trip, Guy's diggin' into some super sandwiches and savory stew. First up in Albuquerque: the school lunch maven crankin' out creative sammies like turkey avocado with…

All Kinds of Gobble Gobble
Episode 7. All Kinds of Gobble Gobble
2013-11-18 · 22 min

Golden Crown Panaderia (Albuquerque, N.M.) • Back Street Bistro (Santa Fe, N.M.) • Danny Edwards Blvd Barbecue (Kansas City, Mo.) This trip, Guy's gettin' a variety of Thanksgiving tastes and treasures. In Albuquerque, a powerhouse…

Episode 8. Comfort and Soul
2013-11-25 · 22 min

B.B.'s Lawnside Bar-B-Q (Kansas City, Mo.) • Tin Shed Garden Café (Portland, Ore.) • Nexus Brewery & Restaurant (Albuquerque, N.M.) This trip, Guy's hittin' up some joints that'll warm the palate and the soul. In Kansas City, a barbecue…

Episode 9. Pork, Pasta and Barbecue
2013-12-02 · 22 min

This trip, Guy's checking out some tried and true local faves. In Kansas City, Mo., the neighborhood favorite killin' it with their scratch-made standouts like pork hash with black beans. Down the road in Kansas City, right on the…

Episode 10. South of the Border
2013-12-09 · 22 min

Guy travels to Cabo San Lucas, Mexico, and visits a taco joint that serves octopus and Guadalajara-style sauces. Also: stuffed fish with lobster sauce and a unique take on French toast; taquito trifecta and a Mexican twist on sushi.

Episode 11. Tennessee Holiday Traditions
2013-12-16 · 22 min

This trip, Guy's digging into the unique holiday traditions in Tennessee. In Hendersonville, the barbecue joint with a storied past serving up the traditional shoulder pull and a holiday ham with a fiery finish. And in Nashville, the tiny…

Episode 12. Family Time
2013-12-23 · 22 min

Guy visits several family-owned restaurants. Included: A husband and wife in Nashville run a gourmet food truck specializing in grilled cheese; and a nearby Italian spot serves grandma's recipes for lasagna and lamb shanks. Also: Siblings…

Episode 13. Soup, Salad and Seafood
2013-12-30 · 22 min

This trip, Guy's diving into all kinds of classic comfort foods. In Kansas City, Mo., the real deal chef serving up his dressed-up version of comfort food with dishes like chicken pot pie and steamed mussels. In Franklin, Tenn., the…

Season 19
Season 19
12 episodes · 2014
Guy's Hometown Tour
Episode 1. Guy's Hometown Tour
2014-02-07 · 42 min

Hotel Ivanhoe • Ferndale Meat Co. • The Awesome Pretzel Co. • Clendenen's Cider Works (Fortuna, Calif.) • Loleta Cheese Factory (Loleta, Calif.) • Humboldt Sweets Bakery and Cafe On this special, hourlong trip, Guy's taking us on a tour…

All Things New York
Episode 2. All Things New York
2014-02-14 · 22 min

Queen's Comfort (Astoria, Queens, N.Y.) • Black Tree (Manhattan, N.Y.) • Paul's Live from New York (Eureka, Calif.). This trip, Guy's gettin' a taste of New York in and out of the Big Apple. In Queens, there's the filmmaker-turned-chef…

Episode 3. Big Time Bites
2014-02-21 · 22 min

This trip, Guy's rolling up to some joints pullin' out all the stops. In New York's East Village, the neighborhood spot plating up a standout burger worthy of a four star review. In Eureka, Calif., the popular hangout servin' up all kinds…

Episode 4. Keepin' It Real
2014-02-28 · 22 min

This trip, Guy's gettin' into the heart of some long-standing traditions. In Miami, Fla., the Asian fusion spot delivering the bomb dot com Brussels sprouts and going all out ducky on the sous vide sammie. In Eureka, Calif., the soul food…

Episode 5. Dynamite Duos
2014-03-07 · 22 min

This trip, Guy's checking out some spots keepin' it all in the family. In New York's Lower East Side, the sibling spot starting at the very beginning — pickling, smoking, curing and fermenting, everything from the goat necks to chicken…

Episode 6. Kickin' It in Key West
2014-03-14 · 22 min

This trip, Guy's checking out some of the awesome eats of the island — Key West, Fla., that is. From a funky little shack servin' up New England seafood with coastal twists to a husband/wife team dishing up standout fish tacos just down…

Episode 7. From Meatballs to Lollipops
2014-04-25 · 22 min

This trip, Guy's getting into a festival of flavorful faves. In Miami, Fla., the local watering hole puttin' a unique spin on standard bar food with the loaded chimi burrito and lobster lollipops. In Sandy, Utah, the mountain town…

Episode 8. Cross Country Comfort Food
2014-05-09 · 22 min

This trip, Guy's got the goods on stick-to-your-ribs knockouts from the ski slopes to the sea. In Miami, Fla., the law student who switched out his suit for a chef coat is killing it with all kinds of comfort food like spicy oxtail and…

Episode 9. International Family Style
2014-05-16 · 22 min

This trip, Guy's taking his place at the family table. In Holladay, Utah, the sibling-run Vietnamese joint serving up mom's legendary recipes for authentic dishes like pho and bahn mi, plus the wildly flavorful honey glazed pork…

Episode 10. Island Flavor
2014-05-23 · 22 min

This trip, Guy's cruisin' through Hawaii for an authentic taste of Oahu. In Waipahu, the family-run Filipino joint serving up scratch-made favorites straight outta mama's cookbook like the lechon special and pork adobo fried rice. In…

Episode 11. Grillin', Chillin' and Huli Huli Chicken
2014-05-30 · 22 min

This trip, Guy's steppin' up to unique grills on the mainland and beyond. In Miami, Fla., the husband/wife duo serving up classic Americana with a 21st century twist like the smoky fried chicken and Buffalo-style pig wings. In Long Beach,…

Righteous Bites
Episode 12. Righteous Bites
2014-06-06 · 22 min

Fat Sal's Deli (Los Angeles, Calif.) • Loulou's Griddle in the Middle (Monterey, Calif.) • The Alley Restaurant (Aiea, Oahu, Hawaii). In the Westwood Village section of L.A., three New York buddies are crankin' out the kind of food they…

Season 20
Season 20
5 episodes · 2014
California Cruisin'
Episode 1. California Cruisin'
2014-07-11 · 22 min

This trip, Guy's cruisin' the west coast for a taste of California. In Culver City, Gene Simmons from Kiss makes a surprise visit to the neighborhood hangout dishing out real deal Hawaiian. Nearby in Garden Grove, the family-run Mexican…

Stuffed and Twisted
Episode 2. Stuffed and Twisted
2014-07-18 · 22 min

Sidewinders American Grill & Tavern (Jackson, Wyo.) • Rosine's Restaurant (Monterey, Calif.) • Blunch (Boston, Mass.) This trip, Guy's checkin' out all kinds of funky foods from coast to coast. In Wyoming, it's a spot where an…

Old Standards, New Styles
Episode 3. Old Standards, New Styles
2014-07-25 · 22 min

Pinky G's Pizzeria (Jackson, Wyo.) • Starling Diner (Long Beach, Calif.) • Cannery Row Brewing Company (Monterey, Calif.). This trip, Guy's hittin' up some spots serving comfort food kicked up a notch. In Wyoming, it's a pizza joint…

From Standards to Standouts
Episode 4. From Standards to Standouts
2014-08-01 · 22 min

Pèpe's Little Napoli (Carmel-by-the-Sea, Calif.) • Pica's Mexican Taqueria (Jackson, Wyo.) • The Factory Gastrobar (Long Beach, Calif.). This trip, Guy's hitting up all kinds of killer joints, from classic Italian to modern Americana. In…

All Day Dining
Episode 5. All Day Dining
2014-08-08 · 22 min

Nora's Fish Creek Inn (Wilson, Wyo.) • Tavern on 2 (Long Beach, Calif.) • The Wild Plum Café & Bakery (Monterey, Calif.). This trip, Guy's getting a taste of every meal from dawn to dusk. Just west of Jackson Hole, there's the Wilson,…

Season 21
Season 21
13 episodes · 2014
Episode 1. Roadtrippin' in Beantown
2014-09-05 · 22 min

Lone Star Taco Bar (Allston, Mass.) • Deep Ellum (Allston, Mass.) • Cafe Polonia (South Boston, Mass.). This trip, Guy's parking the Camaro in Beantown for an all-Boston smorgasbord. Just outside the city in the Allston suburbs, two…

Episode 2. Seriously Saucy
2014-09-12 · 22 min

This trip, Guy's toppin' off some righteous dishes with all kinds of sauce. In Cincinnati, the funky cafe putting their creative spin on barbecue chicken and vegan chili. In Boston, the neighborhood spot spicing up everything from…

Episode 3. Cross-Country Classics
2014-09-19 · 22 min

This trip, Guy's roadtrippin' all over the country for some home-style cooking. In Boston, the funky neighborhood joint cranking out Southern staples, like chicken and waffles and off-the-hook tots. In Carmel, Calif., Robert Irvine's…

Episode 4. Worldwide Flavorfest
2014-09-26 · 22 min

This trip, Guy Fieri's getting a taste of global flavor. In Cincinnati, the Jamaican joint firing up their trademark jerk chicken and spicy snapper. In Boston, the lunch-only spot serving a full plate of authentic Italian, like porcini…

Episode 5. Small Town Standouts
2014-10-03 · 22 min

The Kounty Quarthouse (Parkland, Wis.) • Lotus Cafe (Jackson, Wyo.) • Junkyard Extreme Burger & Brats (Lancaster, Ore.) This trip, Guy's rollin' out to some small towns with big flavor. In rural Wisconsin, a roadside bar servin'…

Episode 6. One Street Wonders
2014-10-10 · 22 min

This trip, Guy Fieri's headed to Cincinnati to three righteous restaurants all sitting pretty on one street. First, the funky pub where a husband/wife duo's dishing out all kinds of creative hot dogs and sammies. Then, a real deal Belgian…

Episode 7. Old School Joints
2014-10-31 · 22 min

This trip, Guy Fieri's getting a taste of yesteryear. In Duluth, the Italian market/restaurant stacking up hearty homemade lasagna and a monster muffaletta. In Eugene, Ore., DDD's first all-vegan spot serving their signature tofu sammy…

Episode 8. Meat in the Middle
2014-11-07 · 22 min

This trip, Guy Fieri's grabbing dishes stacked and stuffed with off-the-hook goodness. In Baltimore, the cozy pasta bar rolling out righteous ravioli and topping things off with killer clams. In Eugene, Ore., the sandwich food truck…

Episode 9. Soup-Centric
2014-11-14 · 22 min

Sláinte (Baltimore, Md.) • Soup Nation (Eugene, Ore.) • Phở Lang Thang (Cincinnati, Ohio) This trip, Guy's fillin' up on some serious soup. In Baltimore, an authentic Irish pub servin' up seafood gumbo and a corned beef and cabbage…

Episode 10. All Baltimore, All the Time
2014-11-21 · 22 min

This trip, Guy Fieri's hitting the pavement for a tasty tour of Baltimore. First, just off Dundalk Ave, the local legend cranking out all kinds of crab plates. Then in the Hamilton neighborhood, the farm-to-table spot cooking up…

Episode 11. Chicken Chowfest
2014-11-28 · 22 min

This trip, Guy Fieri's filling up on winner winner chicken dinners. In Baltimore, the local landmark dishing out wicked wings alongside a killer steak wrap. In Eugene, Ore., the soul food joint smoking the bomb barbecue bird and slinging…

Episode 12. Fresh Fish & Funky Chicken
2014-12-05 · 22 min

This trip, Guy Fieri's hittin' the road for some outrageous seafood and tasty bird. In Des Moines, the trophy-winning barbecue joint smokin' up all kinds of unique wings and dishing out an out-of-bounds apple dumpling dessert. Across town…

Episode 13. Oldies But Goodies
2014-12-12 · 22 min

This trip, Guy Fieri's hitting up some legit local landmarks. In Des Moines, the historic drive-in famous for their nearly century-old chili recipe. In Leeds Point, N.J., the scenic seaside joint serving up fresh catch since the 1930s.…

Season 22
Season 22
13 episodes · 2015
Episode 1. Fish, Fries and Feet
2015-01-16 · 22 min

This trip, Guy Fieri's tackling everything from land to sea. In Des Moines, the funky fusion joint serving up unique burritos alongside off-the-chain bulgogi masa fries. Across town in the Beaverdale area of Des Moines, the Southern spot…

Episode 2. Cruisin' the Italian Countryside
2015-01-23 · 22 min

This trip, Guy Fieri's taking a tasty tour through Tuscany, Italy. In Montecatini Alto, the hillside seafood spot serving up a squid ink specialty and a Mediterranean prawn-artichoke mashup. To the west in Collodi, Guy swings through the…

Episode 3. Fillin' Up in Florence
2015-01-30 · 22 min

This trip, Guy Fieri's hitting up totally traditional Italian spots in Florence, Italy. First, the 50-year-old landmark serving up their legendary spaghetti specialty and some crazy good chicken. Then, the second generation spot reeling…

Episode 4. Arizona All-Stars
2015-02-06 · 22 min

This trip, Guy's heading southwest for a flavor-filled tour of sunny Arizona. First, the real deal Italian market making an authentic beef specialty straight from the mother country. Also in Scottsdale, a pitstop at the funky gas…

Episode 5. Roadtrippin’
2015-02-27 · 22 min

The Anchorage (Somers Point, N.J.) • Sal’s Gilbert Pizza (Gilbert, Ariz.) • Salty’s BBQ & Catering (Bakersfield, Calif.) This trip, Guy's headin’ coast to coast and north to south. In New Jersey, a legendary spot dishin' out righteous…

Episode 6. From Atlantic to Pacific
2015-03-06 · 22 min

This trip, Guy Fieri's gettin' a far out taste of both coasts. In Bakersfield, Calif., the 75-year-old steakhouse firing up savory stuffed pork chops and legit lobster mac 'n cheese. Across town, the Latin-American fusion joint cranking…

Episode 7. Globe Tasting
2015-03-13 · 22 min

This trip, Guy's getting an authentic taste of all ends of the earth. In Bakersfield, Calif., the firehouse-turned-restaurant firing up Latin-fusion favorites like basque lamb tacos and popcorn pork with a side of zing. In Northfield,…

Episode 8. Sweet, Savory and Saucy
2015-04-17 · 22 min

This trip, Guy Fieri's taste buds are in for a culinary adventure. In Bakersfield, Calif., the classic cafe dishing out meaty Texas chili and decadent pumpkin pancakes. Across town, the hidden gem piling up a peanut butter burger…

Episode 9. To Bakersfield and Beyond
2015-04-24 · 22 min

Athena's Greek Cafe and Bakery (Bakersfield, Calif.) • Pyrenees Café (Bakersfield, Calif.) • Asian Experience (Taft, Calif.) This trip, Guy's givin' some love to a little town with a lot of flavor. In Bakersfield's Rosedale neighborhood,…

Episode 10. Racing Through Charlotte
2015-05-01 · 22 min

This trip, Guy Fieri's checkin' out high octane joints in Charlotte, N.C., with NASCAR driver Clint Bowyer. First, the relocated Triple-D alum dishing out dynamite burgers and a unique spin on shrimp. Then, the go-kart track serving…

Episode 11. Indulgent Dishes
2015-05-22 · 22 min

This trip, Guy Fieri's indulging himself in righteous, rich recipes. In Charlotte, N.C., the crazy seafood spot reeling in off-the-hook gumbo and a spicy mahi mahi specialty. Across town, the mother-daughter team serving up savory lamb…

Episode 12. Griddles and Vittles
2015-05-29 · 22 min

This trip, Guy Fieri's headed west for barbecue and beyond. In Los Angeles, the food court gem grilling up homemade chorizo and a Yucatan turkey special. Then, in Las Vegas, two funky joints firing up the grill and slinging dishes that'll…

Episode 13. Intercontinental Flavorfest
2015-06-05 · 22 min

This trip, Guy's hittin' up world flavors tucked away in the USA. In L.A.'s Chinatown, a New Orleans-inspired joint cookin' up Big Easy po' boys and legit crawfish mac & cheese. In nearby East L.A., a Korean-Mexican mashup servin' short…

Season 23
Season 23
15 episodes · 2015
A Bowlful of Soul
Episode 1. A Bowlful of Soul
2015-07-17 · 22 min

Tubs Fine Chili & Fancy Fixin's (Culver City, Calif.) • Crêpe Expectations (Las Vegas, Nev.) • Mert's Heart and Soul (Charlotte, N.C.) This trip, Guy Fieri's going all in for some comfort and soul. In Culver City outside LA., Marc…

Taste of Asia
Episode 2. Taste of Asia
2015-07-24 · 22 min

Osaka Japanese Bistro (Las Vegas, Nev.) • Fat Choy Asian American Fare (Las Vegas, Nev.) • Dae Gee Korean BBQ (Denver, Colo.) This trip, Guy Fieri's gettin' a big taste of the Far East. First up, the original Vegas Japanese spot rollin'…

Tri-Continent Cuisine
Episode 3. Tri-Continent Cuisine
2015-07-31 · 22 min

This trip, Guy Fieri's checking out killer cuisine spanning three different continents. In Denver, the unique quick service spot dishing out a creative take on Indian curry. Then in northwest Denver, the Brazilian bistro cooking up the…

From Biscuits to Brisket
Episode 4. From Biscuits to Brisket
2015-08-07 · 22 min

This trip, Guy Fieri's digging in to stick-to-your-ribs comfort food. In Atlanta, the down-home joint cooking up righteous chicken and biscuits and house-cured lox, where he's joined by former NFL player Jamal Lewis. Across town, the…

Homeland Favorites
Episode 5. Homeland Favorites
2015-08-28 · 22 min

This trip, Guy Fieri's celebrating homeland favorites from all kinds of diverse cultures. In Richfield, Minn., the Mexican restaurant-market combo dishing out real-deal tacos al pastor and carnitas tamales. In Denver, the Greek joint…

Name That Kitchen
Episode 6. Name That Kitchen
2015-09-11 · 22 min

The Lodge Sasquatch Kitchen (Fort Collins, Colo.) • Pickle Jar Kitchen (Falmouth, Mass.) • Dana’s Kitchen (Falmouth, Mass.) This trip, Guy's checkin' out righteous spots that say a lot in the name. In the Colorado mountains, an NFL pro…

Beef It Up
Episode 7. Beef It Up
2015-09-18 · 22 min

This trip, Guy Fieri's divin' into menus boasting the bomb beef. In Minneapolis, the neighborhood gastropub serving up serious sandwiches piled with steak and braised beef. In Atlanta, the Jewish deli putting out a fish specialty…

By Hand and By Fork
Episode 8. By Hand and By Fork
2015-09-25 · 22 min

This trip, Guy Fieri's digging into dynamite dishes and grabbin' some outrageous grub. In Denver, the Argentinian joint stuffing the bomb beef empanadas and a veggie tarta specialty. In Bayport, Minn., the family-run barbecue joint pilin'…

Episode 9. Finger Lickin' Food
2015-10-09 · 22 min

This trip, Guy Fieri is eating up grub that doesn't require a knife and fork! In Atlanta, a funky old house turned brew pub cookin' up cheddarwurst corn dogs along with a knockout pastrami sandwich. In Minneapolis, an English-Filipino…

Bite of Britain
Episode 10. Bite of Britain
2015-10-16 · 22 min

This trip, Guy Fieri's livin' it up in London, digging into a real-deal regional feast. First, a couple of British buddies smoking up true blue American 'cue. Then, a hip hangout giving classic fish-n-chips a modern makeover. And Guy…

Piggin' Out
Episode 11. Piggin' Out
2015-11-06 · 22 min

This trip, Guy's going big on the pig. In Colorado Springs, a funky food truck serving their pork fusion on loaded platters and Colombian arepas. In Minneapolis, an Asian joint tucked away in a grocery store dishing out barbecued pork and…

Ultimate Turkey Fest
Episode 12. Ultimate Turkey Fest
2015-11-19 · 42 min

Mike's City Diner (Boston, Mass.) • Alpine Steak House (Sarasota, Fla.) • Funk-n-Waffles (Syracuse, N.Y.) • Golden Crown Panaderia (Albuquerque, N.M.) • Sammy's Food Service & Deli (New Orleans, La.) • Supino Pizzeria (Detroit, Mich.) •…

Isle-talian
Episode 13. Isle-talian
2015-12-04 · 22 min

This trip, Guy Fieri's cruisin' from east to west for a taste of Asian and Americana. In Washington D.C., a funky underground joint serving knockout dumplings and the bomb ramen. In Ocean City, New Jersey, a pizza parlor firin' up…

Holiday Hoopla
Episode 14. Holiday Hoopla
2015-12-11 · 42 min

In this special hour-long episode, Guy's celebrating the holidays with dishes perfect for the Christmas and Hanukkah seasons. In Nashville, killer tamales and a sugar-glazed knockout. Then, from Florida to California totally-legit matzo…

East-West Flavorfest
Episode 15. East-West Flavorfest
2015-12-18 · 21 min

Guy's crusin' from the Atlantic to the Rocky Mountains for an East-West flavorfest of Asian and American cuisine. In Washington, DC, an underground joint turning ramen in to an art form. In Ocean City, New Jersey, a red-hot Italian spot…

Season 24
Season 24
13 episodes · 2016
All Kinds of Meat
Episode 1. All Kinds of Meat
2016-01-01 · 22 min

This trip, Guy's digging into a meat lover's paradise. In Colorado Springs, a Jamaican joint dishing out killer curry goat and jammin' jerk chicken. In Baltimore, a funky beer bar serving up wild boar sliders and outrageous pork belly mac…

Family Legacies
Episode 2. Family Legacies
2016-01-15 · 22 min

Front Range Barbeque & Home Style Meals (Colorado Springs, Colo.) • Sam's Rialto Grill (Pleasantville, N.J.) • Miss Shirley's Cafe (Baltimore, Md.) This trip, Guy's visiting spots keepin' up with their family ties. In Colorado Springs,…

Between the Bread
Episode 3. Between the Bread
2016-01-22 · 22 min

Bub and Pop's (Washington, D.C.) • Skirted Heifer (Colorado Springs, Colo.) • Vagabond Kitchen & Tap House (Atlantic City, N.J.) This trip, Guy's grabbin' grub piled high on bread and buns. In D.C., The '68 Camaro stops by a family-run…

Smoke and Seafood
Episode 4. Smoke and Seafood
2016-03-11 · 22 min

The Fish House (Key Largo, Fla.) • The Smoking Swine (Baltimore, Md.) • Islamorada Shrimp Shack (Islamorada, Fla.) This trip, Guy's firin' up the smoker and divin' into seafood. First up: a Key Largo market and restaurant smokin' up…

Episode 5. International Appeal
2016-03-25 · 22 min

Green Papaya Food Truck (Stockton, Calif.) • El Nuevo Frutilandia (San Francisco, Calif.) • DiGiorgio's Café Largo (Key Largo, Fla.) This trip, Guy's goin' on a nationwide international flavor-fest. In Stockton, Calif., a funky food…

Episode 6. Tacos, Turtles and Tri-Tip
2016-04-08 · 22 min

Cosecha Cafe (Oakland, Calif.) • Green Turtle Inn (Islamorada, Fla.) • Midtown Creperie (Stockton, Calif.) This trip, Guy Fieri's crossin' the country eatin' up an eclectic mix. In Oakland, a real-deal Mexican joint piling up pork belly…

Episode 7. Succulent Sandwiches
2016-04-15 · 22 min

This trip, Guy Fieri's diggin' into succulent sandwiches! In Oakland, a real-deal butchery stacking up killer cheesesteak and off-the-chain chicken. In Modesto, Calif., a funky food truck putting pastrami on pretzel bread and cooking…

Episode 8. Hot Meat and Cool Veg
2016-04-22 · 22 min

This trip, Guy Fieri's firing up meaty meals and veggie specialties. In Modesto, Calif., a funky spot servin' up Portuguese sausage and a lights-out lamb burger. In Oakland, a vegan joint with outrageous okra gumbo and a meatless spin on…

Episode 9. South Beach Sizzle
2016-05-06 · 22 min

This trip, Guy Fieri is hitting culinary hot spots in South Beach, Fla. First, a real-deal taqueria servin' up scratch-made tortillas and grasshopper tacos. Then, an authentic German joint cooking up standout sauerbraten and killer…

Episode 10. Smoked, Grilled and Fried
2016-05-27 · 22 min

This trip, Guy Fieri's diggin' into all kinds of meat: out of the smoker, on the grill, and into the fryer. In Miami, a legit charcuterie dishing up wild boar sausage and house-cured bacon, where he's joined by former Major Leaguer…

Cruisin' in Cuba
Episode 11. Cruisin' in Cuba
2016-06-03 · 22 min

El Figaro (Old Havana, Cuba) • Nazdarovie (El Malecón, Havana, Cuba) • Fonda la Paila (El Vedado, Havana, Cuba) This trip, Guy Fieri's is cruisin' the food scene in Cuba. First, a spot that payin' homage to Cuba's most famous chef -…

Havana Hot Spots
Episode 12. Havana Hot Spots
2016-06-10 · 22 min

Al Carbon (Havana, Cuba) • La Catedral (El Vedado, Havana, Cuba) • Casa Abel (Esquare San Nicolas, Havana, Cuba) This trip, Guy Fieri's hittin' up the hot spots in Havana, Cuba. First, a neighborhood joint cookin' up house-cured lamb and…

Great Gear
Episode 13. Great Gear
2016-06-17 · 22 min

Gian's Deli (Stockton, Calif.) • CatHead's BBQ (San Francisco, Calif.) • The Outrigger Pizza Company (Kihei, Maui, Hawaii) This trip, Guy Fieri is grabbing grub cooked up with some great gear. First up: in Stockton, Calif., a…

Season 25
Season 25
13 episodes · 2016
Episode 1. Soakin' Up Maui
2016-07-01 · 22 min

Da Kitchen Café (Kahului, Maui, Hawaii) • Fat Daddy's Smokehouse (Kihei, Maui, Hawaii) • Like Poke? (Kahului, Maui, Hawaii) This trip, Guy Fieri's cruisin' the Valley Isle with buddy Chef Reno Henriques. First up: on the Haha Highway…

Episode 2. Asia, Africa and India
2016-07-08 · 22 min

Belly & Snout (Los Angeles, Calif.) • Radio Africa & Kitchen (San Francisco, Calif.) • Gandhi Mahal (Minneapolis, Minn.) This trip, Guy's goin’ international with flavors from Asia, Africa and India. In L.A.’s Koreatown, a funky fast…

Episode 3. Creole, Cold Cuts and Crepes
2016-07-15 · 22 min

This trip, Guy Fieri's cookin' up everything from creole to cold cuts to crazy Asian crepes. First, a multi-generational joint bringing New Orleans to Los Angeles with off-the-hook gumbo and etouffee. In Minneapolis, a unique deli…

Episode 4. Chew and Brew
2016-08-05 · 22 min

The Local (Coral Gables, Fla.) • Surley Brewing Company (Minneapolis, Minn.) • Delancey Pizzeria & Bar (Hollywood, Calif.) This trip, Guy Fieri's grabbin' grub cooked up at brew pubs! In Coral Gables, Guy's joined by "K.C." Casey from KC…

Episode 5. Global Greats
2016-08-12 · 22 min

This trip, Guy Fieri's going global with international flavors. In Maui, Hawaii, a funky sushi joint serving up righteous rolls and ice cream made with a local favorite. In Los Angeles, a 70-year-old Italian spot servin' up their…

Episode 6. Sausage, Seafood and Shawarma
2016-09-09 · 22 min

Red Wagon Pizza Company (Minneapolis, Minn.) • STREET Eat Drink 360° (Portsmouth, N.H.) • Ivan's Cookhouse (North Miami Beach, Fla.) This trip, Guy Fieri's taking an eclectic, global-infused tour of Flavortown. In Minneapolis, a…

Episode 7. Cosmopolitan Comfort
2016-09-16 · 22 min

Prairie Dogs (Minneapolis, Minn.) • Moxy (Portsmouth, N.H.) • Azla Ethiopian Vegan (Los Angeles, Calif.) This trip, Guy Fieri's grabbing all kinds of cosmopolitan comfort food. In Minneapolis, an over-the-top hot dog spot loadin' up…

Episode 8. Burgers, Buns and Bagels
2016-10-07 · 22 min

Bagel Street Grill (Plainsboro Township, N.J.) • The Bun Shop (Los Angeles, Calif.) • The Kitchen (Portsmouth, N.H.) This trip, Guy Fieri's pickin' up everything from burgers to buns to bagels. Near Princeton, a world-class bagel shop…

Episode 9. Big Food, Small Towns
2016-10-14 · 22 min

Tuckaway Tavern & Butchery (Raymond, N.H.) • Vincentown Diner (Vincentown, N.J.) • Rocky Hill Inn (Rocky Hill, N.J.) This trip, Guy Fieri's stopping in small towns to dig in to big-time eats. In New Hampshire, a blow-your-mind butchery…

Episode 10. From Port to Port
2016-11-04 · 22 min

Vida Cantina (Portsmouth, N.H.) • P's & Q's Market (Portland, Ore.) • Ataula (Portland, Ore.) This trip, Guy Fieri's going coast-to-coast for righteous flavor. In New Hampshire, a modern cantina puttin' out the pork - from belly tacos to…

Episode 11. Turkey-giving
2016-11-18 · 22 min

Jammin' Crêpes (Princeton, N.J.) • Forty Five Market Street Bakery & Cafe (Somersworth, N.H.) • The Table Cafe (Louisville, Ky.,) This trip, Guy Fieri is dishin' out the spirit of Thanksgiving! In Princeton, Rev Run jumps in at a crêpe…

Episode 12. Brunch, Bologna and Burgers
2016-12-02 · 22 min

Gralehaus (Lexington, Ky.) • Grind Burger Kitchen (Louisville, Ky.) • The Original Dinerant (Portland, Ore.) This trip, Guy Fieri's grabbin' everything from brunch to burgers! In Lexington's Highlands neighborhood, an…

Episode 13. Carnivore Creations
2016-12-23 · 22 min

Tails & Trotters (Portland, Ore.) • Momma's Mustard, Pickles & BBQ (Louisville, Ky.) • Jersey Girl Café (Hamilton Township, N.J.) This trip, Guy Fieri's gettin' right to the meat of the matter with some carnivore creations. In Portland,…

Season 26
Season 26
16 episodes · 2017
Episode 1. Belly Up to Barcelona
2017-01-06 · 22 min

Can Conesa (Plaça de Sant Jaume, Barcelona, Spain) • Pulpería A Gudiña (Eixample, Barcelona, Spain) • Cal Boter (Gràcia, Barcelona, Spain) Guy Fieri crosses the Atlantic to dive into the many different cuisines of Barcelona. In Saint…

Episode 2. A Sampling of Spain
2017-01-13 · 22 min

El Pacífico (Barceloneta, Barcelona, Spain) • Can Vilaró (Sant Antoni, Barcelona, Spain) • Bar Morryssom (Eixample, Barcelona, Spain) Guy Fieri travels to Barcelona, Spain, and digs into everything from top-notch tapas to traditional…

Episode 3. Mega Mouthfuls
2017-01-20 · 22 min

Dolce & Clemente's (Robbinsville Township, N.J.) • The Seafood Lady (Louisville, Ky.) • Matt's BBQ (Portland, Ore.) Guy unhinges his jaw for some mega-mouthful meals. In New Jersey, a real-deal Italian market cookin' up prosciutto bread…

Episode 4. Swiss, Sandwiches and Sausage
2017-02-10 · 22 min

JJ's Red Hots (Charlotte, N.C.) • Swiss Hibiscus (Portland, Ore.) • Papi Queso Food Truck (Charlotte, N.C.) Guy stops in Charlotte and Portland to sample grilled cheese sandwiches with a twist, made-from-scratch sausages and specialties…

Episode 5. Beef, Lamb and Pig
2017-02-17 · 22 min

Irish Rover (Louisville, Ky.) • Bang Bang Burgers (Charlotte, N.C.) • The Improper Pig (Charlotte, N.C.) Guy Fieri hunts down all kinds of meaty favorites, starting in Louisville with an Irish pub's cottage pie. Then on to two very…

Episode 6. Kickin' It in Cancún
2017-03-17 · 22 min

El Rincon de los Antojos (Nichupté, Cancún, Q.R., Mexico) • Mora Mora (El Centro, Cancún, Q.R., Mexico) • Guy Fieri's Kitchen + Bar (Playa del Carmen, Q.R., Mexico) Guy heads south of the border to dig into local Mexican cuisine. First…

Not Your Typical Joints
Episode 7. Not Your Typical Joints
2017-03-24 · 22 min

Fu̅d at Salud Deli (Charlotte, N.C.) • Q-Shi (Spring, Tex.) • El Fish Fritanga (Zona Hoteliara, Cancún, Q.R., Mexico) This trip, Guy's goin' off the beaten path to check out funky finds. In Charlotte, an eatery inside a beer store…

Episode 8. From North to South America
2017-03-31 · 22 min

Pinchez Tacos (Avenida las Torres, Cancún, Q.R., Mexico) • Heist Brewery (Charlotte, N.C.) • The Original Marini's Empanada House (Houston, Tex.) This trip, Guy's diggin' into flavors spannin' the Americas! In Cancún, a joint with…

Episode 9. Goin' International
2017-04-14 · 22 min

Cafe Lili Lebanese Grill (Houston, Tex.) • Cool Runnings Jamaican Grill (Houston, Tex.) • The Surfin' Burrito (Zona Hotelera, Cancún, Q.R., Mexico) This trip, Guy Fieri grabs gangster global grub from a Jamaican joint in Houston and a…

Episode 10. Wonder Women
2017-04-21 · 22 min

Irma's Original (Houston, Tex.) • Se7en Bites Bakeshop (Orlando, Fla.) • The Meatball Stoppe (Orlando, Fla.) This trip, Guy Fieri visits all-female lineups that are rockin' the house. In midtown Houston, a long-time Mexican spot cookin'…

Episode 11. Multicultural Cooking
2017-04-28 · 22 min

Willie's Pinchos (Orlando, Fla.) • The Pastrami Project (Orlando, Fla.) • Cuchara Restaurant (Houston, Tex.) This trip, Guy Fieri digs into the traditions of many different cultures including a Mexican joint in Houston and a Jewish…

Episode 12. Turkeys, Taters and Dogs
2017-05-12 · 21 min

Sherman's Deli & Bakery (Palm Springs, Calif.) • Mrs. Potato Restaurant (Orlando, Fla.) • Fat One's Hot Dogs and Italian Ice (Orlando, Fla.) Guy digs into a righteous mashup of flavors across the country. First up, a dynamite deli…

Episode 13. Burgers, Beef and Barbecue
2017-05-26 · 21 min

HoBo's BBQ (Temecula, Calif.) • Saigon Noodle and Grill (Orlando, Fla.) • Grill-a-Burger (Palm Desert, Calif.) This trip, Guy Fieri's diving into the bomb beef and barbecue. In Orlando, Fla., an authentic Vietnamese spot serving…

Episode 14. Chicken Trifecta
2017-06-12 · 21 min

Fleetwood's on Front Street (Lahaina, Maui, Hawaii) • Thai Mee Up (Kahului, Maui, Hawaii) • Frank in Bun (South Palm Springs, Calif.). This trip, Guy hits the road lookin' for the best chicken dinners. In Lahaina, Maui, rocker Mick…

Episode 15. From Spicy to Icy
2017-06-19 · 21 min

The Dirty Buffalo (Norfolk, Va.) • Down the Hatch (Lahaina, Maui, Hawaii) • Zobö & Meester's (Cathedral City, Calif.) Guy heats up with spice and cools off with ice. In Norfolk, an Upstate New York transplant is dishin' out food he grew…

Episode 16. Island and Desert
2017-06-30 · 21 min

Wilma & Frieda (Palm Desert, Calif.) • Maui Brick Oven (Kihei, Maui, Hawaii) • Carib Shack (Virginia Beach, Va.) Guy Fieri hunts down desert treasure and island flavor, starting with a breakfast-lunch cafe in Palm Desert, CA. Then he…

Season 27
Season 27
15 episodes · 2017
Episode 1. Sandwiches, Spaetzle and Sticky Wings
2017-07-07 · 21 min

Pendulum Fine Meats (Norfolk, Va.) • Alkaline (Norfolk, Va.) • Brigit & Bernard's Garden Cafe (Kahului, Maui, Hawaii) This trip Guy's spannin' the nation for outrageous dishes. In Norfolk Guy finds a two-for-one spot stackin' sandwiches…

Episode 2. Flavor Adventure
2017-07-14 · 21 min

Maui Fresh Streatery (Kahului, Maui, Hawaii) • Jessy's Tienda y Taqueria (Norfolk, Va.) • ediBOL (Los Angeles, Calif.) Guy takes a culinary trip filled with adventurous flavor. On Maui, a farm-to-table truck servin up global treats and…

Episode 3. Barbecue, Batter and Beer Can Chicken
2017-07-21 · 21 min

Three's Bar and Grill (Kihei, Maui, Hawaii) • BatterFish (Los Angeles, Calif.) • Horse Thief BBQ (Los Angeles, Calif.) This trip, Guy's all over the map lookin' for outrageous bites. On Maui a funky joint is fusin' Hawaiian, Pacific Rim,…

Episode 4. Fun in the Sun
2017-07-28 · 42 min

Big Wave Shrimp Truck (Haleiwa, Oahu, Hawaii) • Tiki Bar (Cabo San Lucas, B.C.S., Mexico) • Chomp Chomp Nation (Orange County, Calif.) • Salty's BBQ & Catering (Bakersfield, Calif.) • Cravings (Duck, N.C.) • Curry Corner (Tempe, Ariz.) •…

Episode 5. Mex to the Max
2017-08-14 · 42 min

Andale Taquería y Mercado (Richfield, Minn.) • Chichén Itzá Restaurant (Los Angeles, Calif.) • Los Taquitos Mexican Food Grill (Phoenix, Ariz.) • Lito's Take Out (Santa Barbara, Calif.) • Taco Bus (Tampa, Fla.) • Lone Star Taquería (Salt…

Episode 6. Ocean Coasts and Great Lakes
2017-09-15 · 21 min

Meat Southern BBQ & Carnivore Cuisine (Lansing, Mich.) • La Tostadería Seafood (Los Angeles, Calif.) • The Grilled Cheese Bistro (Norfolk, Va.) Guy goes from coast-to-coast and to the Great Lakes to dig up some dynamite dishes. In…

Episode 7. A Passport of Flavor
2017-09-22 · 21 min

Zaytoon Mediterranean (Lansing, Mich.) • La Panadería (San Antonio, Tex.) • Capital City BBQ (Lansing, Mich.) Guy's cruisin' from Michigan to Texas for killer cuisine with international flair. On the west side of Lansing, a joint…

Episode 8. Amazing Asian
2017-09-29 · 42 min

bún-ker Vietnamese (Ridgewood, Queens, N.Y.) • Blue Koi Noodles & Dumplings (Kansas City, Mo.) • Pok Pok (Portland, Ore.) • Oh Mai Vietnamese Sandwich Kitchen (Holladay, Utah) • HRD Coffee Shop (San Francisco, Calif.) • Wild Thaiger…

Episode 9. Old Faces, New Places
2017-10-06 · 21 min

Blackbrick Chinese & Dim Sum (Miami, Fla) • Fat Olives (Flagstaff, Ariz.) • Sunset Pointe (Fair Hope, Ala.) This trip, Guy visits familiar Triple D faces to check out their new places. First, a funky Miami joint fusin' Sichuan and Hunan…

Episode 10. From Pied to Fried
2017-10-13 · 21 min

Bourrée Cajun Smokehouse (New Orleans, La.) • bu̅ya Izakaya | Ramen (St. Petersburg, Fla.) • Eastside Fish Fry & Grill (East Lansing, Mich.) Guy Fieri digs into some righteous savory pie treats and deep-fried eats. In the Big Easy, an…

Episode 11. All in the Family
2017-10-27 · 42 min

Mike's Chili Parlor (Seattle, Wash.) • Tomahawk Barbeque (Vancouver, B.C., Canada) • Tufano's Vernon Park Tap (Chicago, Ill.) • Brownstone Diner & Pancake Factory (Jersey City, N.J.) • Tune-Up Café (Santa Fe, N.M.) • Burger Bar (Roy,…

Episode 12. Sammies and Spice
2017-11-10 · 21 min

Loops (Columbus, Ohio) • Jitlada (Los Angeles, Calif.) • The Roost (Longmont, Colo.) This roadtrip Guy's grabbin' standout sandwiches from savory to heat. In Columbus, a brother-run joint bringing a taste of the Windy City to Ohio like…

Episode 13. College-Town Champs
2017-11-17 · 21 min

Pierogi Mountain at Café Bourbon Street (Columbus, Ohio) • Ray Ray's Hog Pit (Columbus, Ohio) • Aloy Thai Cuisine (Boulder, Colo.) This trip, Guy's rollin' into college towns lookin' for A+ cuisine. In Columbus, an Ohio State punk bar…

Episode 14. Breakfast, Brisket and Belly
2017-12-15 · 21 min

Sweet Carrot (Columbus, Ohio) • Nighthawk Breakfast Bar (Venice Beach, Calif.) • Bootleggers Modern America Smokehouse (Scottsdale, Ariz.) This trip, Guy digs into a meatapalooza. In Columbus' Grandview Heights neighborhood a funky joint…

Episode 15. Poutine, Pizza and Pork
2018-01-05 · 21 min

SAMPLES Restaurant (Longmont, Colo.) • Slanted Rice Vietnamese Bistro (Scottsdale, Ariz.) • Tutta's Pizza (Dallas, Tex.) This trip, Guy's divin into meaty masterpieces. In Colorado, a craft beer joint crankin' out poutine burgers and a…

Season 28
Season 28
30 episodes · 2017
Episode 1. Mom's Kitchen
2017-12-17 · 22 min

Republica Empanada (Mesa, Ariz.) • Zoe Ma Ma (Boulder, Colo.) • Ena's Caribbean Kitchen (Columbus, Ohio) This trip, Guy Fieri's hitting the road and grabbing grub straight out of Mom's kitchen. In Arizona, a family spot cookin'…

Episode 2. Delicious Discoveries
2018-01-19 · 22 min

Mo Mo Ghar (Columbus, Ohio) • Nora Restaurant and Bar (Dallas, Tex.) • Tacos Mariachi (Dallas, Tex.) This trip, Guy Fieri uncovers some surprising culinary discoveries. In Columbus, a hidden gem tucked away in a grocery store servin'…

Episode 3. By Land and Sea
2018-01-26 · 42 min

Grilled Cheese & Crab Cake Co. (Somers Point, N.J.) • Pinky's Westside Grill (Charlotte, N.C.) • Bizzarro Italian Cafe (Seattle, Wash.) • El Figaro (Old Havana, Cuba) • Northern Waters Smokehaus (Duluth, Minn.) • Darwell's Cafe (Long…

Bird and Beef
Episode 4. Bird and Beef
2018-02-02 · 22 min

Tacos Chiwas (Phoenix, Ariz.) • One90 Smoked Meats (Dallas, Tex.) • The Post Chicken & Beer (Longmont, Colo.). This trip, Guy digs in to awesome bird and beef dishes. In Phoenix, a couple cookin' the flavors of Chihuahua including beef…

Episode 5. All Kinds of Comfort
2018-02-18 · 22 min

Audrey Jane's Pizza Garage (Boulder, Colo.) • Whistle Britches (Dallas, Tex.) • Grubstak (Gilbert, Ariz.) Guy Fieri dives in to all kinds of comfort cooking. In Phoenix, he visits a funky joint that's stacking up barbecue fries and…

Episode 6. Pub Grub
2018-02-23 · 42 min

Standard Tap (Philadelphia, Pa.) • Blackthorn Restaurant & Pub (Buffalo, N.Y.) • Johnny Rad's Pizzeria Tavern (Baltimore, Md.) • Highway 61 Roadhouse and Kitchen (St. Louis, Mo.) • Starlite Lounge (Blawnox, Pa.) • Brick (Kansas City, Mo.)…

Episode 7. Rollin' in the Dough
2018-03-02 · 22 min

Aloha Kitchen (Mesa, Ariz.) • Renee's Organic Oven (Tucson, Ariz.) • Mojo Donuts & Fried Chicken (Miami, Fla.) Guy Fieri's diggin' into dishes featuring some dynamite dough from a legit Hawaiian joint in Arizona serving a meaty bun to a…

Episode 8. International Intrigue
2018-03-09 · 22 min

Zemam's (Tuscon, Ariz.) - crushcraft Thai Street Eats (Dallas, Tex.) - Milly's Empanada Factory (Miami, Fla.) Guy crisscrosses the nation to grab some international grub from a funky Thai joint serving up noodles, curry and green papaya…

Episode 9. West Coast Cookin'
2018-03-16 · 42 min

Cosecha (Oakland, Calif.) • Little Napoli (Carmel-by-the-Sea, Calif.) • Loulou's Griddle in the Middle (Monterey, Calif.) • The Golden Bear (Sacramento, Calif.) • Cafe Rolle (Sacramento, Calif.) • The Front Porch (San Francisco, Calif.) •…

Episode 10. Lights-out Latin
2018-03-30 · 22 min

Ceviche's (Wilmington, N.C.) • Mr. & Mrs. Bun (Miami, Fla.) • Tumerico Cafe (Tuscon, Ariz.) Guy Fieri dives into all kinds of amazing Latin specialties from Panamanian flavors in North Carolina and primo Peruvian sandwiches in Miami and…

Episode 11. Pizza, Pork and Peru
2018-04-06 · 22 min

The Copper Penny (Wilmington, N.C.) • The Cosmos (Lansing, Mich.) • Inca's Peruvian Cuisine (Tucson, Ariz.) This trip, Guy Fieri digs into standout Philly sandwiches in North Carolina, out-of-this-world pizza with a surprise in Michigan,…

Episode 12. All-American All-Stars
2018-04-13 · 42 min

Shirley's Tippy Canoe (Troutdale, Ore.) • From Scratch Restaurant (Carmel-by-the-Sea, Calif.) • Dell Rhea's Chicken Basket (Willowbrook, Ill.) • Lankford Grocery (Houston, Tex.) • Nora's Fish Creek Inn (Wilson, Wy.)• Whitner's Barbecue…

Episode 13. Seafood and Savory
2018-04-27 · 22 min

The Purple Carrot (Okemos, Mich.) •Chef Alisah's Restaurant (Tucson, Ariz.) • Something Fishy Seafood Restaurant (Wilmington, N.C.) Guy grabs some off-the-hook seafood and savory sensations, from a Bosnian restaurant in Tucson, AZ,…

Episode 14. Grab and Grub
2018-05-04 · 22 min

Rocco's Little Chicago (Tucson, Ariz.) • Doce Provisions (Miami, Fla.) • Fork N Cork (Wilmington, N.C.) Guy Fieri's grabbing all kinds of grub, starting with a Chicago-style spot in Tucson firin' up deep-dish pie. In Miami, an NFL…

Episode 15. Primetime Pork
2018-05-11 · 42 min

On this trip, Guy's piling plates high with all kinds of pork. He's diggin' into everything from barbecue and chops to sausage and sandwiches. Get ready to pig out on nationwide porkapalooza.

Episode 16. BBQ Bites and Southern Flavor
2018-05-25 · 22 min

Guy Fieri's grabbing some barbecue and Southern comfort. He visits a Seattle barbecue joint smokin' up ribs and dishin' out brisket chili and a real-deal Southern spot in California that's serious about fried chicken and collards.

Episode 17. East Coast, West Coast
2018-06-08 · 22 min

Guy Fieri hits both coasts for delicious dishes. In California, he grabs spicy pork in Palo Alto and plantains in Oakland. Then, he stops at a bakery-restaurant serving up meatloaf and French toast in Wilmington, North Carolina.

Episode 18. Italian, Hawaiian and More
2018-06-29 · 22 min

Guy Fieri's digging into a multicultural flavorfest, from a poke place in Hawaii knocking it out of the park with island specialties to a crazy Italian spot putting tasty twists on their homemade pasta in San Carlos, California.

Episode 19. Playin' Chicken
2018-07-06 · 22 min

Guy Fieri's playing a tasty game of chicken all over the country. He finds it Nashville hot-style in California and French-style at a pizza-pasta place in Seattle. In Hawaii, it's stuffed with Southern comfort and island flair.

Episode 20. Triple D Nation: Poke, Pork, and Chicken Parm
2018-07-13 · 21 min

Big & Little's (Chicago, Ill.) • Pam's Kitchen (Seattle, Wash.) • The Shanty (Wadsworth, Ill.) • Atomic Cowboy (Denver, Colo.) This trip, Guy's headin' back to some of his favorite joints still servin' up a bite for any time of the day.…

Episode 21. Triple D Nation: Global Goodies
2018-07-20 · 21 min

Taste of Peru (Chicago, Ill.) • Mike's Chili Parlor (Seattle, Wash.) • Pok Pok (Portland, Ore.) This trip, Guy's takin' a walk down memory lane to check on some of his favorite DDD finds. Up first in Chicago, he gets a second helping at…

Episode 22. On the Hook and In the Bun
2018-07-27 · 21 min

Rebel Kitchen (Kealakekua, Hawaii) • Grand Harbor (San Francisco, Calif.) • The Red Door (Seattle, Wash.) This trip, Guy's reelin' in off-the-hook seafood and diggin' into serious sandwiches. First up, celebratin' flavors of the world…

Episode 23. Fusion of Flavors
2018-08-03 · 21 min

Guy digs into a variety of flavor fusions from a Latin-Asian mashup in Chicago and a Nashville hot chicken joint in Seattle to a Hawaiian spot that mixes the island with the mainland.

Episode 24. Tasty Traditions
2018-08-10 · 21 min

Manny's Cafeteria & Delicatessen (Chicago, Ill.) • Kanaka Kava (Kona, Hawaii) • Piroshki on 3rd (Seattle, Wash.) Guy Fieri dives into dishes steeped in tasty tradition. First, an old-school Jewish deli in Chicago's South Loop curin' and…

Episode 25. Triple D Nation: For Everyone
2018-08-17 · 21 min

Guy revisits some favorites spots in Seattle, Minneapolis and Portland, OR.

Episode 26. Triple D Nation: Surf and Turf
2018-08-24 · 21 min

It's a mix of land and sea as Guy Fieri pops into a few favorite spots. A Portland, OR, chef is still serving up seafood for breakfast, lunch and dinner, and Guy taste-tests new pizzas in Jackson, WY.

Episode 27. Far East Flavorfest
2018-08-31 · 21 min

Guy checks out Far-East flavors from Thai in Hawaii to Korean in Chicago.

Episode 28. Far East Flavorfest
2018-08-31 · 21 min

Guy Fieri cruises the states to check out some Far-East flavors from funky chicken with an Asian spin in Seattle and righteous Thai in Hawaii to modern Korean wings in Chicago.

Episode 29. Culinary Journey
2018-09-07 · 21 min

MFK (Chicago, Ill.) • Broke Da Mouth Grindz (Kailua-Kona, Hawaii) • Blue Toba (Ashland, Ore.) This trip, Guy's hittin' the road on an off-the-chain culinary journey. In Chicago, a Spanish-style spot servin' off-the-hook coastal cuisine.…

Episode 30. Triple D Nation: Meat Lovers
2018-09-14 · 21 min

Sakaya (Miami, Fla.) • Blackbrick (Miami, Fla.) • Frank's Noodle House (Portland, Ore.) • Waddell's Brewpub & Grille (Spokane, Wash.) It's meat any way you like it when Guy's headin' back to favorite spots to see what they've been up to.…

Season 29
Season 29
20 episodes · 2018
Episode 1. From Pork to Pasta
2018-09-21 · 22 min

Guy Fieri's diggin' into everything from pork to pasta on this trip. In Chicago, a real-deal Italian spot with righteous ravioli and dynamite deep dish. Plus, an authentic Hong Kong barbecue experience served alongside all the classics.…

Episode 2. Sandwiches, Southern and South of the Border
2018-09-28 · 22 min

This trip, Guy Fieri's diving into sandwiches, Southern eats and south-of-the-border specialties. In Spokane, Wash., a lights-out food truck smokin' up real-deal barbecue. In Ashland, Ore., a Mexican joint putting a tasty twist on tamales…

Episode 3. Triple D Nation: Around the World
2018-10-05 · 22 min

Guy Fieri's digging into everything from pretzels to paella. In Bozeman, Mont., a five-star take on breakfast with a Mexican pork masterpiece and a French toast Monte Cristo. In Little Rock, Ark., a microbrewery servin' up elevated pub…

Episode 4. Triple D Nation: Wings 'n' Things
2018-10-12 · 22 min

This trip, it ain't no thing but a chicken wing in Coeur d'Alene, Idaho, when Guy Fieri stops by to taste a couple of new eats they've added. A Nashville barbecue spot has a new take on the old standard wings, and a joint in Miami is…

Episode 5. Pretzels, Pork, and Paella
2018-10-19 · 22 min

Storm Castle Cafe (Bozeman, Mont.) • Flyway Brewing Company (North Little Rock, Ark.) • La Terraza Rum & Lounge (Little Rock, Ark.) This trip, Guy's diggin' into all kinds of outrageous creations. In Montana, a husband-and-wife breakfast…

Episode 6. From Big Burgers to Little Italy
2018-10-26 · 22 min

Zoftig Eatery (Santa Rosa, Calif.) • Bruno's Little Italy (Little Rock, Ark.) • North Bar (Little Rock, Ark.) Guy Fieri's trying everything from the bomb burgers to a taste of Italy. He grabs craft brew and food pairings in Arkansas,…

Episode 7. Triple D Nation: Between the Bread
2018-11-02 · 22 min

Guy Fieri's always down for a good sandwich, so he's stopping in to check out some of the Triple D Nation's latest creations in Nashville, Denver and Miami. He also shares a Fieri family tradition.

Episode 8. Meaty Mashup
2018-11-09 · 22 min

Simply Viêtnam Express (Santa Rosa, Calif.) • Cochon Volant BBQ (Sonoma, Calif.) • The Fold (Little Rock, Ark.) Guy Fieri is digging into all kinds of carnivore creations. First up, a Fieri family Vietnamese favorite in Santa Rosa…

Episode 9. Triple D Nation: From Brisket to Bison
2018-11-16 · 22 min

It's all about the meat as Guy Fieri crosses the country to stop at some of his favorite haunts. In Denver, a Native American eatery has a new way to serve bison, and a Nashville diner is taking lamb to the next level.

Episode 10. Burgers, Bacon and BBQ
2018-11-23 · 22 min

The Root Cafe (Little Rock, Ark.) • Eight Noodle Shop (Napa, Calif.) • Smoke Shack (San Antonio, Tex.) Guy Fieri's diving into meaty, savory goodness, from a funky farm-to-table spot piling up a pimento cheese burger in Little Rock, AR,…

Episode 11. From Sandwiches to Stroganoff
2018-11-30 · 22 min

Wrigleyville (San Antonio, Tex.) • Fat Tummy (San Antonio, Tex.) • Zazu Kitchen + Farm (Sebastopol, Calif.) Guy Fieri is digging into all kinds of hearty meals, from smoked meat sensations and killer empanadas in San Antonio, TX, to a…

Episode 12. Triple D Nation: Stuffed Stuff
2018-12-07 · 22 min

Guy Fieri knows it's what's on the inside that counts, and these top spots in the Triple D Nation really know how to stuff the good stuff in, from stuffed calamari in CA to the Empress of Empanadas in CO.

Episode 13. Regional Recipes
2018-12-14 · 21 min

Taquería Molcajetes (Santa Rosa, Calif.) • Ma Harper's Creole Kitchen (San Antonio, Tex.) • Dignowity Meats (San Antonio, Tex.) Guy Fieri's diving into dishes with righteous regional flavor. In California, he finds a real-deal Mexican…

Episode 14. Triple D Nation: Fried and Smoked
2018-12-20 · 22 min

Sometimes it's not what you're cookin' but how you're cookin' it. This trip, outside San Antonio, Guy's checkin' in on the O.G. Triple D and she's blowin' his mind with her new fried food. In Miami, things are smokin' with a fish dip…

Piling on the Pork
Episode 15. Piling on the Pork
2018-12-27 · 22 min

Marjie's Grill (New Orleans, La.) • Turkey and the Wolf (New Orleans, La.) • Luna Rosa Puerto Rican Grill y Tapas (San Antonio, Tex.) Guy Fieri digs in and pigs out at a gangster grill in New Orleans serving up pork knuckles, a funky Big…

Episode 16. Cultural Twist
2019-01-04 · 22 min

Red's Chinese (New Orleans, La.) • Finn's Cafe (Salt Lake City, Utah) • Curry Pizza (West Valley City, Utah) Guy dives into cultural cuisine with a twist including scratch-made Scandinavian specialties, an Indian take on pizza and a…

Episode 17. Triple D Nation: From the Sea
2019-01-11 · 22 min

Guy's headed back to see what the Triple D Nation is cookin' up from under the sea starting with an oyster shuckin' shack in the Big Easy and ending with a legit Mexican joint in Phoenix.

Episode 18. Triple D Nation: International Affair
2019-01-18 · 22 min

Guy Fieri is circling the globe starting in Salt Lake City where a Vietnamese sandwich shop has exploded with six -- count 'em -- SIX locations around town. In San Antonio, Texas, a Greek chef is whippin' up real-deal Mexican for…

Episode 19. Handy Helpings
2019-01-25 · 22 min

Proper Brewing Co. (Salt Lake City, Utah) • Hruska's Kolaches (Salt Lake City, Utah) • Rreal Taco (Atlanta, Ga.) Guy grabs a fistful of righteous hand-held delights. In Salt Lake City, a burger joint ampin' it up with beer in the beef.…

Episode 20. Triple D Nation: Steak, Sausage and Salami
2019-02-01 · 22 min

It's meat mayhem and Guy Fieri is checking out a joint known for cheesesteaks and meatballs that have taken over Salt Lake City. Then, a father-son team stays true to their Italian roots in -- of all places -- Glendale, Arizona. And in…

Season 30
Season 30
8 episodes · 2019
Episode 1. 'Round the World Roundup
2019-02-08 · 22 min

OneTaco (Austin, Tex.) • Yakitori Jinbei (Smyrna, Ga.) • Laziz Kitchen (Salt Lake City, Utah) Guy digs into a world of flavors all over the United States from amazing Asian in Georgia and tasty tacos in Texas to lights-out Lebanese in…

Episode 2. Whole Lotta Comfort
2019-02-15 · 22 min

Twisted Soul Cookhouse & Pours (Atlanta, Ga.) • Purgatory (Salt Lake City, Utah) • Valentina's (Austin, Tex.) Guy dives into hearty helpings of comfort from soul food in Atlanta and American-Asian mashups in Utah to spot-on barbecue in…

Episode 3. Sandwich Showcase
2019-02-22 · 22 min

Holy Roller (Austin, Tex.) • SLAB BBQ & Beer (Austin, Tex.) • Vinny's Bakery (Pasco, Wash.) This trip, Guys grabbin' serious sandwiches from an Austin rock-n-roll brunch bar, a Texas joint goin' slow, low, and bangin' with '90s hip hop…

Episode 4. Eating Up New Orleans
2019-03-01 · 22 min

Piece of Meat (New Orleans, La.) • Seither's Seafood (New Orleans, La.) • Avery's on Tulane (New Orleans, La.) This trip, Guy's takin' a tasty tour of The Big Easy. He rolls into a legit butcher shop with a funky take on comfort food…

Episode 5. Southern to South American
2019-03-08 · 21 min

Greens & Gravy (Atlanta, Ga.) • Boteco (Austin, Tex.) • Porter's Real Barbecue (Richland, Wash.) This trip, Guy Fieri digs into Southern comfort food and South American specialties. In Atlanta, a real-deal soul food spot dishing out…

Episode 6. Triple D Nation: Where's the Beef?
2019-03-15 · 22 min

It's all about the beef on this trip as Guy Fieri pops into a classic diner in Marietta, Georgia, for a taste of what's topping the charts these days. Next, it's on to San Antonio where a carwash-laundromat-kitchen combo is crankin' out…

Episode 7. Triple D Nation: A Taste of Italy
2019-03-22 · 22 min

Guy Fieri hits up his favorite Italian joints from over the years. In Scottsdale, Arizona, a real-deal Italian grocer crankin' out scratch-made staples like gnocchi and prosciutto that bring a tear to Guy's eye. And a San Antonio pizzeria…

Episode 8. Mega Meat and Sweet Treats
2019-03-29 · 22 min

Guy Fieri goes to a Korean-taqueria mashing up unique flavors in their chicken tacos and bulgogi fries, a pizza joint putting out killer pastrami and outrageous scratch-made caramel rolls and serious strombolis.

Season 31
Season 31
7 episodes · 2019
Episode 1. Triple D Nation: Beef, Barbecue and Bar Food
2019-04-05 · 22 min

Louie Mueller Barbecue (Taylor, Tex.) • Forte European Tapas Bar & Bistro (Las Vegas, Nev.) • The Highlander Diner (Atlanta, Ga.) Guy Fieri's trip is all about the three B's: beef, barbecue and bar food. First, he stops in Taylor, Texas,…

Episode 2. Belly, Beef and Bratwurst
2019-04-12 · 22 min

Fable Diner (Vancouver, B.C., Canada) • Pijiu Belly (Atlanta, Ga.) • This trip, Guy's spannin' the continent to find the best in meaty treats. In Vancouver, an elevated diner is dishin' out duck pancakes. In Atlanta, siblings at a funky…

Episode 3. Coming Together in Cali
2019-04-19 · 22 min

The Banshee (Chico, Calif.) • Upper Crust Bakery & Café (Chico, Calif.) • Grana Wood Fired Foods (Chico, Calif.) This trip, Guy zeroes in on Chico, California, celebratin' the food scene as residents and restaurant owners recover from…

Episode 4. Triple D Nation: Pancakes, Potatoes and Pizza
2019-04-26 · 22 min

Red Wagon (Vancouver, B.C., Canada) • The Green Mesquite BBQ (Austin, Tex.) • Pizzeria Lola (Minneapolis, Minn.) On this trip, Guy Fieri crosses the border to Vancouver to check in on an elevated eatery serving the ultimate in diner…

Episode 5. Burger and Breakfast
2019-05-03 · 22 min

Sin of Cortez (Chico, Calif.) • Ethos Bakery & Café (Richland, Wash.) • The Pie Hole (Vancouver, B.C., Canada) Guy Fieri's going from breakfast to burgers, stopping at a morning hot spot in Cali pumpin' up French toast. In southeast…

Episode 6. Not Your Everyday Eats
2019-05-10 · 22 min

Momona (Chico, Calif.) • Frost Me Sweet (Richland, Wash.) • tuc (Vancouver, B.C., Canada) Guy Fieri hits the road from Cali to Canada for out-of-the-ordinary eats. Like a crunchy mochico-crusted chicken bao and outrageous ramen in down…

Episode 7. Triple D Nation: Chili Three Ways
2019-05-17 · 22 min

Peaceful Restaurant (Vancouver, B.C., Canada) • Fox Bros. Bar-B0Q (Atlanta, Ga.) • Los Taquitos Comida Mexicana (Phoenix, Ariz.) Guy Fieri crosses the border to Vancouver, British Columbia, to check in on an authentic Chinese place and…

Season 32
13 episodes · 2019
Episode 1. A World of Barbecue
2019-05-24 · 22 min

Guy Fieri's firing up an entire world of barbecue, from smokin' chicken salad in Delaware to Argentinian flavor in San Diego and a traditional Hawaiian pig roast down in the ground in Kauai.

Episode 2. Sausage, Shawarma and Scaloppini
2019-06-01 · 22 min

Guy Fieri's grabbing all kinds of grub, from arancini and veal scaloppini in Delaware to shawarma and first-rate falafel in San Diego, not to mention pizza topped with lamb sausage and pig cheeks in Vancouver, British Columbia.

Episode 3. Triple D Nation: From Pork to Pot Pie
2019-06-07 · 22 min

Guy Fieri brings the whole family to his favorite jerk joint in Ocho Rios, Jamaica. Then it's back to the States, where a Georgia cafeteria sticks to Southern staples and a barbecue hot spot is seriously smokin' in Salt Lake City.

Episode 4. British, Hawaiian and Mexican
2019-06-07 · 22 min

Guy's getting international flavors in the States from a British pub in Delaware to a real-deal Mexican spot in San Diego.

Episode 5. Standout Seafood
2019-06-23 · 22 min

Guy hits Vancouver, Hawaii and California to reel in all kinds of standout seafood from salmon fish and chips to prime-time poke.

Episode 6. Triple D Nation: Guy's Going Home
2019-06-28 · 22 min

Guy Fieri's hittin' up some of his favorite hometown haunts. He pops into a Mexican joint in Santa Rosa, CA, for pozole, grabs New York-style pizza in Eureka, CA, and visits a college hangout in Las Vegas for strombolis.

Episode 7. Crazy Chicken and Twisted Burgers
2019-07-06 · 22 min

Guy's digging into crazy twists on chicken and burgers including doctored-up chicken skins in Delaware, shawarma-stuffed sausages in San Diego and hearty walnut burgers in Vancouver.

Episode 8. International Infusion
2019-07-17 · 22 min

Guy grabs grub infused with international flavors from Thai sausage in Delaware and real-deal Hawaiian in Kauai to authentic Lebanese in San Diego.

Episode 9. Triple D Nation: Flavortown Favorites
2019-07-19 · 22 min

Guy Fieri revisits some of the best of Flavortown, from a noodle house in San Diego to a bigger-and-better neighborhood bistro in New Orleans.

Episode 10. Beef Bonanza
2019-07-25 · 22 min

Guy dives into a serious beef bonanza with scratch-made meaty ravioli in Delaware, an elevated spin on the French dip in San Diego and beefed-up Middle-Eastern fare in El Paso, Texas.

Episode 11. Spinning the Globe
2019-08-02 · 22 min

Guy Fieri's checking out joints with global flavors, from saimin in Kauai, Hawaii, to outrageous tacos in Kansas City, Missouri, and meatless Mexican from a funky food truck in El Paso, Texas.

Episode 12. Triple D Nation: Burgers, Burritos and Biscuits
2019-08-09 · 22 min

Guy Fieri's checking out all kinds of food across Flavortown. In Boulder City, Nevada, a chili-churning diner is keeping it all in the family, and a taqueria in Salt Lake City is still cranking out burritos as big as your head.

Episode 13. From Australian to Asian
2019-08-16 · 22 min

Guy Fieri's hitting the road and grabbing all kinds of worldwide flavor. In Kauai, Hawaii, a Japanese-Hawaiian spot putting a quick spin on fish, burgers and burritos. In Kansas City, Mo., an Australian bakery cookin' up Down Under…

Season 33
15 episodes · 2019
Loaded, Stuffed and Fried
Episode 1. Loaded, Stuffed and Fried
2019-08-23 · 22 min

Arable (Santa Fe, N.M.) • Jarocho (Kansas City, Kan.) • Desert Oak Barbecue (El Paso, Tex.) Guy Fieri's digging into joints loadin' it, stuffin' it and fryin' it, from bison-gravy fries and a lamb sandwich in Santa Fe, to outrageous…

Triple D Nation: A Family Affair
Episode 2. Triple D Nation: A Family Affair
2019-08-30 · 22 min

Elena's (Waipahu, Oahu, Hawaii) • El Indio (San Diego, Calif.) • Blue Koi (Kansas City, Mo.). This trip, Guy's checkin' back on some family-run favorites. On Oahu, siblings with a brick-and-mortar spot now rollin' out their mom's…

Full of Surprises
Episode 3. Full of Surprises
2019-09-06 · 22 min

Extra Virgin (Kansas City, Mo.) • DELIght (El Paso, Tex.) • Joseph's Culinary Pub (Santa Fe, N.M.). Guy Fieri's digging into some surprising ingredients, from duck tongue tacos in KC MO to lamb neck in Santa Fe.

Episode 4. Far-Flung Flavor
2019-09-13 · 22 min

Krokstrom (Kansas City, Mo.) • The Beestro (Santa Fe, N.M.) • La Colonial Tortilla Factory (El Paso, Tex.) Guy Fieri's heading out to grab flavor from far and wide, starting in KCMO with fantastic Scandinavian specialties including a…

Triple D Nation: Coastal Cuisine
Episode 5. Triple D Nation: Coastal Cuisine
2019-09-20 · 22 min

Fresh Catch (Honolulu, Oahu, Hawaii) • Blue Water Seafood Market & Grill (San Diego, Calif.) • Privateer's Cove (Kona, Hawaii). The sun is out and the surf is high as Guy Fieri hits up some ultimate DDD spots by the shore. First, he's in…

Triple D Nation: Something Sweet
Episode 6. Triple D Nation: Something Sweet
2019-09-27 · 22 min

Succotash (Kansas City, Mo.) • Twisted Root Burger Company (Dallas, Tex.) • Monte Carlo Liquor & Steakhouse (Albuquerque, N.M.). It's Diners, Drive-Ins, Dives and decadence … as Guy revisits Triple D spots with plenty of sweet to go…

Pizza Plus
Episode 7. Pizza Plus
2019-10-04 · 22 min

Dirty Water Dough Co. (Boston, Mass.) • Dr. Field Goods Kitchen (Santa Fe, N.M.) • Noble Pie Parlor (Reno, Nev.). Guy Fieri is divin' into the pie, starting in Boston at a joint putting beer into the crust. Then, a hard-rock hangout in…

Episode 8. Bagels, Biscuit and Boar
2019-10-11 · 22 min

Guy Fieri is diggin' into all kinds of flavor, starting in Santa Fe, NM, at a pub serving comfort grub like chicken and biscuits. Then, it's on to Reno, NV, for wild boar spaetzle, and Cambridge, MA, for some bagel sandwiches.

Episode 9. Unique Eats
2019-10-18 · 22 min

Veggie Galaxy Diner & Vegan Bakery (Cambridge, Mass.) • Paper Dosa (Santa Fe, N.M.) • Yo̅sh's Unique Deli (Reno, Nev.) This trip, Guy's crusin' for unique eats, starting at a vegetarian spot near M.I.T. whippin' up mac-and-cheese…

Episode 10. Triple D Nation: Fried, Baked and Barbecued
2019-10-25 · 22 min

Things are cookin' all kinds of ways when Guy Fieri visits a San Diego diner where law enforcement hones their skills and stuffs their gills. Then, a French-trained-chef-turned-barbecue-expert teaches Guy a thing or two about smoking…

Episode 11. Eating Alaska
2019-11-01 · 22 min

V's Cellar Door (Juneau, Alaska) - Pucker Wilson's (Juneau, Alaska) - Forno Rosso (Juneau, Alaska) This trip Guy's headin' north, takin' in culinary goodies in Alaska's capital. First up, divin' into some Latin-Asian fusion in a funky…

Episode 12. Northern Southern
2019-11-08 · 22 min

Zerelda's Bistro (Juneau, Alaska) - Highland Fried (Cambridge, Mass.) - Carolina Kitchen and Barbeque Co. (Sparks, Nev.) This trip, Guy's grabbin' Southern flavor all over the place. In the 49th state, they're smokin' honey-bourbon ribs.…

Episode 13. Triple D Nation: Trotting Out the Turkey
2019-11-15 · 22 min

Guy Fieri is checkin' out Flavortown's all-time turkey-centric spots. At a Boston diner, Guy reminisces about the Thanksgiving plate he had in 2007. Then, in New Orleans, traditional turkey gets the French Quarter flair with some seafood…

Cruisin' Capital Cities
Episode 14. Cruisin' Capital Cities
2019-11-22 · 22 min

Perly's Restaurant and Delicatessen (Richmond, Va.) - In Bocca al Lupo (Juneau, Alaska) - Jax (Ottawa, Ont., Canada) This trip, Guy's checkin' out cuisine in capital cities, like pappardelle with king crab in Juneau, duck pierogis in…

Guy's All-Star Guests
Episode 15. Guy's All-Star Guests
2019-11-29 · 22 min

In a Pickle Restaurant (Waltham, Mass.) • Pigwich (Kansas City, Mo.) • Pauli's (Boston, Mass.) This trip, Guy's rollin' out on an All-Star trip through Flavortown. West of Boston, hangin' with a Red Rocker at a spot crankin' out crazy…

Season 34
13 episodes · 2019
Family Meals
Episode 1. Family Meals
2019-12-06 · 22 min

Butcher's Kitchen Char-B-Que (Reno, Nev.) • Pop's Market on Grace (Richmond, Va.) • Pelican Seafood Market & Grill (Ottawa, Ont., Canada) This trip, Guy's all about keepin' it all in the family. In Reno, father and son meat masters…

Episode 2. Triple D Nation: Cultural Cookin'
2019-12-13 · 22 min

Guy Fieri is getting culture shock, starting with a French-inspired Hawaiian hot spot. Then, he checks in with a Lebanese joint outside Dallas, and in Santa Fe, NM, a Salvadoran chef is whipping up classics from his home country.

Episode 3. Triple D Nation: Slurpin' Soup
2019-12-20 · 22 min

Guy Fieri grabs a spoon for slurpin', starting in Honolulu at a diner known for oxtail soup. Then, people are flocking to a family-run restaurant in Baltimore, and a New Mexico chef is spicing her soup with a Santa Fe staple.

Episode 4. Creative Creations
2019-12-27 · 22 min

Guy Fieri is divin' into inventive eats, from a funky joint cooking up mac and cheese pancakes in Burlington, VT, to an artistic eatery in Ottawa, Canada, firin' up spaghetti pizza and putting a colorful spin on the cronut.

Episode 5. Off the Beaten Path
2020-01-03 · 22 min

Guy Fieri takes a detour to find some not-your-everyday eats. In Richmond, VA, a Jamaican joint is serving oxtail and fried chicken with island flavor, and in Reno, NV, a sandwich spot puts a unique twist on the breakfast burrito.

Episode 6. Triple D Nation: A Little Lighter
2020-01-10 · 22 min

Guy Fieri is going lighter, starting at a Boston diner that's serving up egg-white omelets. Then, a Cuban joint in Los Angeles is trading in bread for plantains, and jackfruit tacos in Park City, Utah, are perfect after a ski day.

Episode 7. Meat Sampler
2020-01-17 · 22 min

Guy Fieri digs into all kinds of different meats on this trip. In Ottawa, Canada, a carnivore haven is stacking sandwiches with dynamite duck and a pork trifecta, and a Richmond, VA, taco joint is loading up out-of-bounds oxtail.

Episode 8. Triple D Nation: Meat Mashup
2020-01-24 · 22 min

Guy Fieri is reliving his most meat-tastic memories, starting in Kansas City, Mo., at an award-winning BBQ joint. Then, a Dallas taqueria is still flipping the Tex-Mex script, and a sub shop is winning over Washington, D.C.

Episode 9. Smokin' Hot BBQ
2020-01-31 · 22 min

Guy Fieri's diving into all kinds of 'cue on this trip. In Ottawa, Canada, a funky chicken joint is cranking the rotisserie and firing up the ribs, and a Burlington, VT, place is smoking wings and mashing up their BBQ with ramen.

Episode 10. Savory with a Side of Sweet
2020-02-07 · 22 min

Guy Fieri is jumping into some sweet and savory dishes. In Burlington, VT, a vegan joint is gettin' crazy with a coconut-banana French toast, and a gas station-turned-restaurant in Logan, UT, is flipping grilled cheese inside-out.

Episode 11. Triple D Nation: Layered, Stuffed and Stacked
2020-02-14 · 22 min

It's a feeding frenzy, as Guy Fieri stops in Kansas City, MO, for a not-so-secret menu of sandwiches. Then, a Baltimore taqueria is now three locations deep, and a Greek joint in Cambridge, MA, has the moussaka market cornered.

Episode 12. Lots of Latin
2020-02-21 · 22 min

Guy Fieri is loading up on all kinds of Latin on this trip. In Logan, Utah, a Salvadoran spot is puttin' out pupusas, and a funky food truck in Denver is dishing out prime-time Puerto Rican specialties.

Episode 13. Triple D Nation: Italian, Thai and Pie
2020-02-28 · 22 min

Guy Fieri has a righteous time revisiting joints offering everything from Thai to pie. In Honolulu, a family spot serves up specialties straight out of Thailand, and a funky spot in Dallas draws crowds for pizza and pasta.

Season 35
13 episodes · 2020
Episode 1. Mom and Dad
2020-03-06 · 21 min

Guy Fieri's hanging out at mom-and-pop spots, like a family-run Indian joint hooked up to a gas station in Logan, UT. He stops at a dumpling house in Vermont and a Denver landmark where Mom's cookin' up Caribbean-soul favorites.

Episode 2. Triple D Nation: From Near to Far
2020-03-13 · 21 min

Guy Fieri's taking a trip around the world without leaving the U.S. An Italian eatery in Boston is still serving up real-deal dishes from the homeland, and just down the street, a popular place is making major-league burgers and poppin'…

Down-Home Flavor
Episode 3. Down-Home Flavor
2020-03-20 · 21 min

Florence's Restaurant (Oklahoma City, Okla.) • The Pie Dump (Garland, Utah) • Just Be Kitchen (Denver, Colo.) Guy Fieri hits the road and digs into some down-home cooking. In OKC, it's the country-cookin' joint fryin' up pork ribs and…

Episode 4. Triple D Nation: Savory Seafood and Square Pie
2020-03-27 · 21 min

Guy Fieri's thinking outside the box. He and his son, Hunter, check on an Italian spot in Boston dishing out double portions of their authentic eats, and a Baltimore pizza joint is serving up not-your-average-shaped pies.

Episode 5. From Beef to Bao
2020-04-03 · 21 min

Bun Daddy (Juneau, Alaska) • il porcellino salumi (Denver, Colo.) • Sabores International Cuisine (Logan, Utah) This trip, Guy's diggin' into dishes from buns to cured meats to funky burgers. In Juneau, a husband and wife duo makin'…

Episode 6. Triple D Nation: Italian Inspired
2020-04-10 · 21 min

Guy Fieri gets in touch with his Italian roots as he pops into a Baltimore market where the arancini and eggplant lasagna are both off-the-hook. Then, in Park City, Utah, the apres-ski crowd is clamoring for this seafood cioppino.

Episode 7. Hometown Inspiration
2020-04-17 · 21 min

Guy Fieri meets chefs putting their roots into their menus, like a Utah joint serving Louisiana specialties including blackened chicken pasta. He also finds vegan Israeli flavors in Portland, OR, and Detroit-style pizza in Denver.

Episode 8. Takeout: Flavortown Comes Home
2020-04-24 · 21 min

With restaurant takeout and delivery at an all-time high, on this trip, Guy Fieri is hosting a virtual Triple-D family reunion and bringing Flavortown to his own kitchen. Guy checks in with four DDD alums via video chat. All the chefs…

Episode 9. Takeout: Home Delivery
2020-05-01 · 21 min

Four DDD alums connect with Guy Fieri via video chat and walk him through cooking their top sellers. On the menu are primo pork from New Hampshire, California chicken Parm, Minneapolis pizza and tuna all the way from Hawaii.

Episode 10. Takeout: Tastier at Home
2020-05-08 · 21 min

Guy Fieri brings Flavortown to his own kitchen by connecting with four DDD alums via video chat. All the chefs have sent Guy ingredients for their newest signature dishes, and they guide him through making a French dip, arancini and more.

Episode 11. Takeout: Dinner and Dessert That Delivers
2020-05-15 · 21 min

Guy Fieri and his son, Hunter, video chat with four DDD alums to cook some off-the-hook recipes at home. On the menu are Boston pasta, real-deal New York Neapolitan pie, mole enchiladas from Cleveland and an apple-pie funnel cake from…

Episode 12. Takeout: Funky Finds in 'da House
2020-05-22 · 21 min

Guy Fieri video chats with four DDD alums who guide him on a trip to Flavortown. The off-the-hook recipes include a funky waffle from Syracuse, gourmet mac 'n' cheese from Cleveland and pork with an island twist straight out of Charlotte,…

Episode 13. Takeout: Cross-Country Delivery
2020-05-29 · 21 min

It's Triple-D style takeout as Guy Fieri chats via video with four DDD alums who send ingredients to make their most off-the-hook recipes, including a wild West Virginia weenie, a Miami Asian-barbecue mashup and a righteous baloney…

Season 36
15 episodes · 2020
Episode 1. Takeout: Bold Bites Brought Home
2020-06-05 · 21 min

Guy Fieri and his son, Hunter, do takeout in Flavortown style as DDD alums send ingredients for their most-dynamite recipes, including a Chinese-Mexican mix from Phoenix, Florida alligator fritters and a creole meatloaf straight from a…

Episode 2. Triple D Nation: BBQ, Burgers and Beyond
2020-06-12 · 21 min

On this trip, Guy Fieri is biting into burgers and barbecue. First up, he heads back to an O.G. Triple D barbecue joint in Oklahoma City to see what they're smokin' these days. Then, a burger biz in Roy, Utah, is flippin' patties for a…

Episode 3. Sicilian and Seafood
2020-06-19 · 21 min

Guy Fieri's in Oklahoma City, where a funky food truck turns out wood-fired pizza and Grandma's Sicilian meatball recipe. In Fort Lauderdale, FL, he chills with Vanilla Ice at a pirate-inspired joint serving up Brazilian and Caribbean…

Episode 4. Triple D Nation: East Coast Eatin'
2020-06-26 · 21 min

Guy Fieri checks in on some favorite East Coast eats. First stop is a neighborhood joint that's dishin' out diner classics from a cramped kitchen, and in Baltimore, third time is the charm with this out-of-bounds pit beef stand.

Episode 5. Flavortown International
2020-07-10 · 21 min

Guy Fieri is going global with flavors from all over the world. He checks out samosas and chicken kebab in Oklahoma and real-deal Mexican tortas in Oregon. Plus, he tries some legit Indonesian specialties in Florida.

Episode 6. Takeout: Culinary All-Stars
2020-07-17 · 41 min

Guy Fieri does takeout with a twist and calls on five all-star chefs via video chat to help cook the recipes. The menu includes Maneet Chauhan's tandoori chicken poutine, arancini and empanadas from Antonia Lofaso and Michael Voltaggio's…

Episode 7. Takeout: Celebrity Chefs
2020-07-17 · 42 min

Guy Fieri calls on five celebrity chefs via video chat to combine great restaurant food with cooking at home. The menu includes killer cavatelli from Alex Guarnaschelli, sticky rice from Beau MacMillan and Buddy Valastro's famous lobster…

Episode 8. Triple D Nation: Breakfast, Lunch and Brunch
2020-07-31 · 21 min

On this road trip revisit, Guy Fieri pops by an Oklahoma City diner known for their onion burgers. Then, a Baltimore brunch spot is stepping up their grit game, and a quirky joint in Los Angeles is still putting a spin on their diner…

Episode 9. Takeout: Worldwide Delivery
2020-08-07 · 21 min

Guy Fieri and his family love cooking at home and great restaurant food, so they combine the best of both worlds with some Triple-D style takeout. Four DDD alum send ingredients for their most off-the-hook recipes, then join Guy and…

Episode 10. Filling Up on Philly
2020-08-21 · 21 min

Guy Fieri is filling up on a taste of Philadelphia, including a funky malt house serving the bomb Buffalo wings and a twist on the cheesesteak. A longtime tavern is making mama's Italian recipes, and a mother-daughter trio cooks up…

Episode 11. Takeout: Bringing Comfort Home
2020-08-28 · 21 min

Guy Fieri does takeout Triple-D style, combining cooking at home with great restaurant food. Four DDD alums send ingredients for their most off-the-hook recipes, then join Guy and Hunter via video chat to cook up all that flavor. On this…

Episode 12. Triple D Nation: Smothered and Covered
2020-09-04 · 21 min

Guy Fieri is covering all things smothered, starting with some mole sauce masters in Salt Lake City. Then, in Florida, a diner is dishing out down-home comfort food like biscuits and gravy, and a joint in Reno, NV, is servin' up…

Episode 13. Takeout: Global Comes Local
2020-09-11 · 21 min

Guy Fieri's family combines great restaurant food and cooking at home with some Triple-D style takeout. Four DDD alums send ingredients for some real-deal recipes, then join Guy and his son Hunter over video chat to cook up all that…

Episode 14. Chicken and Pie
2020-09-18 · 21 min

Guy Fieri is checking out some chicken and diving into some pie on this trip. In Portland, Ore., a Southern transplant is servin' up a killer chicken sandwich and hush puppies, and three sisters in Oklahoma City are puttin' their own…

Episode 15. Takeout: Ordering All Kinds of Flavor
2020-09-25 · 21 min

Guy Fieri combines cooking at home and great restaurant food in some Triple-D style takeout. Four DDD alums send ingredients and join Guy and his son Hunter via video chat to cook their most off-the-hook recipes. There's real deal Italian…

Season 37
Season 37
12 episodes · 2020
Episode 1. Triple D Nation: Finger Lickin' Chicken
2020-10-02 · 22 min

Guy Fieri is chickening out across the country, starting at a sandwich shop outside Boston that has customers begging for more with their once-a-month Super Cluckin' sandwich. In Los Angeles, a Filipino favorite is keepin' it real with…

Episode 2. Triple D Nation: From Pork to Po' Boys
2020-10-09 · 22 min

Guy Fieri takes a drive down memory lane and revisits a German joint in Brighton, Colo., known for their killer kraut and signature sausage specials. Then, at a stop in the Midwest, a mod-Mex menu is now showcasing mole smothered pork…

Episode 3. From Vikings to Wings
2020-10-16 · 22 min

On this trip, Guy Fieri is digging into a Scandinavian, Persian and Asian spin on wings. A vintage food truck in Portland, Ore., rollin' out wraps stuffed with Norwegian specialties, and, in Sunrise, Fla., authentic Iranian cuisine like…

Episode 4. Triple D Nation: Farm-to-Table Fresh
2020-10-23 · 22 min

On this trip, Guy Fieri is grabbin' straight from the garden. In Portland, Ore., he checks in on restaurant vets who closed down their original nose-to-tail eatery and opened a farm-to-table vegan joint. In Cleveland, a cafe is still…

Episode 5. From Authentic to Inventive
2020-10-30 · 22 min

On this trip, Guy Fieri is divin' into dishes from real deal to really creative. In Portland, Ore., a 70-year-old icon serving up authentic recipes straight from the chef's Chinese hometown, and a jammin' joint in Oklahoma City getting…

Episode 6. Triple D Nation: Diners, Drive-Ins and Delis
2020-11-06 · 22 min

On this trip, Guy Fieri is going to diners, drive-ins ... and delis. First up, Guy revisits a hoagie shop in Florida where the numbering system has him scratchin' his head. Then, in Denver, a Jewish deli is getting creative with their…

Episode 7. Chicken and Briskets
2020-11-13 · 22 min

This trip, Guy Fieri's digging into everything from chicken to brisket. In Fargo, N.D., a funky place piling barbecue onto mac and throwin' heat into wings. A Mexican joint in Parkland, Fla., pumping out righteous recipes inside a gas…

Episode 8. Pierogis, Pork and Pizza
2020-11-20 · 22 min

Guy Fieri is diving into all kinds of off-the-hook flavors on this trip. In Hollywood, Fla., a sandwich shop servin' up a terrific taste of Peru. A pierogi palace in Philadelphia giving a fresh take on Polish specialties, and, in Fargo,…

Episode 9. America's Favorites: Cross-Country Culinary Cred
2020-11-27 · 43 min

Guy Fieri and son Hunter are on the first of a four-week road trip across America, picking the most creative and endearing videos to win $1,000 and be featured on the show. This time, they go from carne asada in Omaha to toaster tarts in…

Episode 10. America's Favorites: Fantastic Flavortown Finds
2020-12-04 · 42 min

Guy Fieri and son Hunter asked, and America answered -- more lucky winners are grabbing $1,000 and a spot on DDD. On this trip, there's monster meatballs and top-notch tostadas in Florida, pit beef in Baltimore that'll make you…

Episode 11. America's Favorites: Top-Notch Tastes
2020-12-11 · 22 min

Viewers vouched for their favorite Triple-D joints, and Guy Fieri and son Hunter picked the most creative to be featured and get a cool $1,000 in their hand. The duo crisscrosses the country from California to Colorado and Phoenix to…

Episode 12. America's Favorites: Global Greats
2020-12-18 · 42 min

The final six winners from Guy Fieri and son Hunter's search for America's favorite DDD joints get their day in the sun and $1,000 in their pocket. Viewers from Alaska to Atlanta and Syracuse, N.Y., to San Diego submitted their No. 1…

Season 38
Season 38
13 episodes · 2021
Episode 1. South Dakota Smorgasbord
2021-01-01 · 22 min

On this trip, Guy Fieri is hitting Triple-D's 50th state as he crosses into South Dakota. In Sioux Falls, a spot takin' a true regional specialty called chislic to the next level. Plus, real-deal dishes at the state's first Ethiopian…

Episode 2. Spicin' Things Up
2021-01-08 · 22 min

Guy Fieri's grabbin' sandwiches, spice and everything nice on this trip. In Fargo, N.D., an incredible Indian joint firing up shrimp with a kick and lights-out lamb. In Sioux Falls, S.D., a funky spot loadin' up hand-held flavor bombs,…

Episode 3. Triple D Nation: From Sausage to Saltfish
2021-01-15 · 22 min

This time, Guy Fieri's heading back to a century-old sausage maker in Portland, Ore., for a taste of pepperoni and a trip down memory lane. Then, in Oklahoma City, a meat-and-three is still dishin' out fried ribs and oxtail just like Mama…

Episode 4. Triple D Nation: Hearty Helpings
2021-01-22 · 22 min

On this trip, Guy Fieri's plate is full of hearty, heaping helpings. First up, he stops by a neighborhood joint in Pittsburgh that's still servin' local staples and family favorites. Then, a Florida diner with inspiration from up North is…

Episode 5. Savory Meat and a Little Sweet
2021-01-29 · 22 min

Guy Fieri is digging into both meat and sweet, starting in Sioux Falls, S.D., a market-butcher eatery servin' up a full culinary extravaganza. In Fairbanks, an off-the-hook Indian spot heatin' up Alaska with their hearty, real-deal…

Episode 6. Triple D Nation: Authentic International Eats
2021-02-05 · 22 min

Guy Fieri's trip around the U.S. is a culinary spin around the globe. First up in Alaska, Guy's headed to Santa's hometown, North Pole, where Chinese staples like Dragon Chicken are favorites all year 'round. Then, in Portland, Ore., meat…

Episode 7. Rib-Stickers
2021-02-12 · 22 min

On this trip, Guy Fieri's diggin' into dishes that'll stick to your ribs. In Sioux Falls, S.D., a funky joint cleaning up familiar favorites, like burgers and mac and cheese. In Fairbanks, Alaska, a place cookin' up elevated comfort like…

Episode 8. Triple D Nation: California Comfort
2021-02-19 · 22 min

On this trip, Guy Fieri's cruisin' around Cali, and his first stop is a Fieri favorite from the pilot episode that's still slayin' with their killer prime rib sandwich. Then, the Camaro's heading south to a neighborhood eatery in Eagle…

Episode 9. Alaskan Adventure
2021-02-26 · 22 min

Guy Fieri heads to Fairbanks for an Alaskan culinary adventure. There's authentic German specialties at a super funky food truck, a joint rockin' a food-and-music jamfest featuring lights-out Cuban favorites and a local hot spot servin'…

Episode 10. Takeout: Goin' Big and Bringin' Home
2021-03-05 · 22 min

The Fieri family loves both cooking at home and great restaurant food, so they're combining the best of both worlds with some Triple D-style takeout -- cooking up recipes sent by DDD alums who join Guy and Hunter via video chat. On this…

Episode 11. Triple D Nation: BBQ, Pubs and Local Grub
2021-03-12 · 22 min

Guy revisits a few spots for barbecue, breakfast and brewpub favorites.

Episode 12. Takeout: Carnivore Delivery
2021-03-19 · 22 min

Guy and Hunter connect with DDD alums to make monster beef ribs and pizza.

Episode 13. Triple D Nation: Snacks, Apps and Twisted Mac
2021-03-26 · 22 min

Guy Fieri revisits an old favorite he's been going to for years in San Francisco, but nowadays it's his buddy who's on the line serving up cod rillettes and chowder with a surprise ingredient. In St. Paul, the Godfather of pasta is still…

Season 39
Season 39
13 episodes · 2021
Episode 1. Triple D Nation: From Italy to Africa
2021-04-02 · 22 min

On this trip, Guy Fieri is making Triple D history in San Francisco with a GGG-turned-DDD star who's bringing his Ethiopian-style flank steak and sauteed prawns to the Triple D Nation. In Minneapolis, an Italian joint is still…

Episode 2. Takeout: Comin' From All Over the Map
2021-04-09 · 22 min

Guy and Hunter Fieri love cooking at home and great restaurant food, so they combine the two by cooking up recipes sent by Triple-D alums who join them via video chat. On this menu, there's gangster gorditas comin' from Phoenix, Korean…

Episode 3. Takeout: Sendin' the Surf & Turf
2021-04-16 · 22 min

Takeout from: Pier 23 (San Francisco, Calif.) ● Super Duper Weenie (Fairfield, Conn.) ● Flying Mango (Des Moines, Iowa) ● Jitlada Restaurant (Los Angeles, Calif). Guy and Hunter Fieri combine their love of cooking at home and great…

Episode 4. Triple D Nation: Nostalgic Neighborhood Nosh
2021-04-23 · 22 min

Rocco's Cafe (San Francisco, Calif.) ● The Wienery (Minneapolis, Minn.) ● The Dining Car (Philadelphia, Penn.) This time, Guy Fieri is cruising the neighborhood to revisit local hangs he can't get enough of. First up, a San Francisco…

Episode 5. Pasta Potatoes and Pescatarian
2021-04-30 · 22 min

On this trip, Guy Fieri is tasting everything from pasta to potatoes, and he's got some grub for his pescatarian friends. First up, Vanilla Ice takes Guy to his favorite Ecuadorian joint in West Palm Beach, Fla., for standout ceviche.…

Episode 6. Triple D Nation: From the Seas and Lots of Cheese
2021-05-07 · 22 min

On this trip, Guy Fieri is diving into all sorts of off-the-hook flavors. First up, in the Florida Keys, Guy and Hunter are hittin' up a local landmark that's new to DDD -- but their deconstructed ceviche is the talk of the town. In St.…

Episode 7. Triple D Nation: New Faces and Old Places
2021-05-14 · 22 min

This time, Guy Fieri is checking out a mix of familiar places and new faces. In Miami, Guy and a couple buddies hit up a Haitian place for the first time, and the fried pork and pikliz do not disappoint. Then, in Oakland, a vegan version…

Episode 8. Takeout: Best of the West Roundup
2021-05-21 · 22 min

Guy Fieri and Hunter are joined by DDD alums via video chat to make some Triple-D style takeout. On this menu, there's a crazy burger creation comin' from Phoenix and handmade sausages out of Portland, Ore. Plus, a couple California spots…

Episode 9. Triple D Nation: Mobile Meals
2021-05-28 · 22 min

On this trip, Guy Fieri is chasing down dynamite dishes on the move. First up, in Kihei, Hawaii, Guy, Hunter and Jules stumble onto a pizza cart that Guy first found on the beach in 2016 -- and the pie is still legit. Then, in Cloquet,…

Episode 10. Takeout: All Over the Menu
2021-06-04 · 22 min

Guy Fieri's family loves both cooking at home and great restaurant food, so they combine the two with some Triple-D style takeout. Guy and Hunter are joined by DDD alums via video chat to cook up a menu of chicken and biscuits out of…

Episode 11. Takeout: Real Deal Delivery
2021-06-11 · 22 min

Guy Fieri combines a love of great restaurant food and cooking at home by making recipes sent by DDD alums who join Guy and Hunter via video chat. On this menu, there's real deal barbecue from Los Angeles, wild Thai dishes out of Phoenix,…

Episode 12. Triple D Nation: All Sorts of Seafood
2021-06-18 · 22 min

This time, Guy Fieri is diving into all sorts of seafood sensations. In Kailua-Kona, Hawaii, a poke place had to change their address to handle the DDD crowds, but they brought their ahi and oysters with them. Then, in San Francisco, a…

Episode 13. Takeout: Shipped, Sweet & Savory
2021-06-25 · 22 min

Guy Fieri loves cooking at home and great restaurant food, so he combines the best of both worlds by making some Triple-D style takeout with DDD alums who join Guy and Hunter via video chat. On this menu, there’s killer Cajun comin’ from…

Season 40
Season 40
12 episodes · 2021
Episode 1. Triple D Nation: Pork and Poke
2021-07-02 · 22 min

Guy Fieri hits the road to Houston, where he checks out the rotisserie pork at a Greek diner; a poke place in Kahului, Hawaii, is dishin' out fresh fish and turning up the heat on tako, and a Mexican joint in San Francisco makes it all…

Episode 2. Triple D Nation: Cookin' Across the Country
2021-07-09 · 22 min

Guy Fieri travels from sea to shining sea, starting in Key West, FL, where a food cart has increased its footprint to churn out more kimchi and Kogi dogs. In College Station, TX, an early stop on the road trip is still making classic…

Episode 3. Pig's Feet, Mojo and Chow-Chow
2021-07-16 · 22 min

Guy Fieri dives into not-your-everyday recipes, starting in Palm Beach, FL, where a hidden gem is serving up seafood and chow-chow. Plus, a funky Filipino joint in Hawaii is firing up their spin on pig's feet.

Episode 4. Taste of the Tropics
2021-07-30 · 22 min

Guy Fieri is loading up on tropical flavour, starting in a Florida spot serving up lobster enchiladas and lionfish rolls.

Episode 5. Triple D Nation: Intercontinental Cuisine
2021-08-06 · 22 min

In Lahaina, Hawaii, the Fieri family revisits a funky noodle joint; in Chicago, an Italian eatery cranks out calamari and a Korean-American burger joint goes crazy with kimchi.

Episode 6. Mouthwatering Meat
2021-08-13 · 22 min

Brisket and burgers at a butcher shop-restaurant in Palm Beach, Fla.; Latin-style pork belly and Caribbean oxtails in Houston, Texas.

Episode 7. Triple D Nation: Chicken
2021-08-20 · 22 min

Guy Fieri starts off revisiting a spot on Maui for smoked chicken and killer cornbread; there's a breakfast of sweet potato hash with chorizo at a Wisconsin diner and jumbo wings in soy ginger sauce at a Chicago BBQ joint.

Episode 8. Triple D Nation: Papaya, Panelle and Pork
2021-08-27 · 22 min

In Kihei, Hawaii, Guy Fieri finds a pairing of papaya and pork belly; an Italian eatery and market in Norridge, Ill., creates authentic Sicilian recipes like pane and panelle; a Chicago BBQ spot is dishing up pulled pork.

Episode 9. Cookin' from Scratch
2021-09-03 · 22 min

Guy Fieri's diving into scratch-made specialities. In Houston, TX, there's real-deal Italian pasta, plus a funky joint is putting out pizza topped with a surprising combo. Then, a scenic spot in Hawaii is cooking up a comforting chicken…

Episode 10. Triple D Nation: Fresh from Flavortown
2021-09-10 · 22 min

On this trip, it's Flavortown at its freshest. In Hawaii, Guy Fieri stops by a food truck for fresh hamachi on chilled soba noodles. Then, Guy checks in on an empanada empire in Houston, TX, and a Chicago hot spot known for their homemade…

Episode 11. Domestic and Abroad
2021-09-17 · 22 min

Matteo's Osteria (Wailea, Maui, Hawaii) • Dick's Northwest Sausage & Deli (Centralia, Wash.) • Be More Pacific (Houston, Tex.) On this trip, Guy's digging into all-American and foreign favorites. On Maui, the husband-and-wife Italian…

Episode 12. Triple D Nation: Diner Eats and a Fieri Treat
2021-09-24 · 22 min

On Maui, Guy Fieri and his family stop by musician Mick Fleetwood's restaurant to whip up lamb with mint pesto; Guy returns to a diner in Wisconsin and savours the burgers and specials at a joint in Houston.

Season 41
Season 41
10 episodes · 2021
Episode 1. Regional Flavors
2021-10-01 · 22 min

The Toasted Coconut (Houston, Tex.) • Zydeco (Bend, Ore.) • Mackinaw's Restaurant (Chehalis, Wash.) Guy Fieri digs into righteous regional flavors where you may not expect to find them. There's the tiki oasis in Houston servin' up…

Episode 2. Triple D Nation: From Chicken to Chowder
2021-10-08 · 22 min

This time, Guy Fieri's got all kinds of chicken and a chowder that can't be missed! First up in Florence, Ore., a never-been-seen seafood shack is makin' a must-have crab chowder, and Guy's creating a crab toast for their menu! Then, a…

Episode 3. Meat and Heat
2021-10-15 · 22 min

Guy Fieri hits the road to dig into the meat and catch some heat. There's a tucked-away panini paradise in Chehalis, Wash., and a funky Korean spot in Brentwood, Tenn., gettin' spicy with their chicken and bulgogi. Plus, in Houston, a…

Episode 4. Sandwiches and Spice
2021-10-22 · 22 min

On this trip, Guy Fieri's grabbing serious sandwiches and a side of spice. In Bend, Ore., there's a bagel shop loadin' up pastrami and throwing in some jalapeno heat. In Salt Lake City, a Venezuelan spot making amazing arepas and a…

Episode 5. Traditional Twists
2021-11-05 · 22 min

Guy Fieri's digging into a world of flavor with some special flair. In Bend, Ore., a funky spot stuffin' their buns with all kinds of unexpected flavors. A Puerto Rican oasis in West Jordan, Utah, cooking up specialties like real deal…

Episode 6. Triple D Nation: Creative Comfort
2021-11-12 · 22 min

On this trip, Guy Fieri's gettin' creative with comfort food. His first stop is a Jewish deli in Houston, Texas, where he tackles a towering take on chicken and waffles. Then, in Portland, Ore., Texas-style barbecue is pulling inspiration…

Episode 7. Tacos, Tots, and Chops
2021-11-19 · 22 min

On this trip, Guy Fieri's enjoying a fun, filling fiesta. In Grand Junction, Colo., there's a legit pub serving scratch-made comfort, like elevated hash and a real deal Reuben. In Salt Lake City, a funky spot takin' tacos to a whole new…

Episode 8. Classic and Comfort
2021-11-26 · 22 min

This trip is a classic, comfort-filled joy ride for Guy Fieri. In Leavenworth, Wash., a quintessential retro diner shines with their scratch-made mozzarella sticks and gravy fries. In Draper, Utah, a stellar Southern spot puttin' out…

Episode 9. Triple D Nation: Eats Abroad
2021-12-10 · 22 min

Guy Fieri is packing his passport because he's eating abroad! First up in Houston, Texas, Guy stops into a Mexican joint makin' mole and guisada just like grandma. An Italian eatery in Nashville is loadin' up the lasagna, and a Polish…

Episode 10. Chicken 'Cross the Globe
2021-12-17 · 22 min

This trip, Guy Fieri is trackin' down off-the-chain chicken from all across the globe. In Salt Lake City, there's a unique curry-chicken mashup, and in Albuquerque, N.M, the chicken is down-home fried alongside a sweet take on waffles.…

Season 42
Season 42
15 episodes · 2022
From Europe to Asia
Episode 1. From Europe to Asia
2022-01-28 · 22 min

Red Rock Deli (Albuquerque, N.M.) • Il Bistro Italiano (Grand Junction, Colo.) • Kobe (Mill Creek, Utah) This trip, Guy Fieri has a culinary lineup crossing both the Atlantic and the Pacific. In Albuquerque, a real-deal Eastern European…

Triple D Nation: Fish, Fries and Frog Legs
Episode 2. Triple D Nation: Fish, Fries and Frog Legs
2022-02-11 · 22 min

Jamaicaway Restaurant (Nashville, Tenn.) • 55 South (Franklin, Tenn.) • Eastside Fish Fry & Grill (East Lansing, Mich.) On this trip, Guy Fieri's fuelin' up for visits back to a few Flavortown favorites. First up: a Jamaican joint in the…

Asian and American
Episode 3. Asian and American
2022-02-25 · 22 min

Seoul Casa (Anchorage, Alaksa) • Hickory House Ribs (Aspen, Colo.) • Kitsune (Albuquerque, N.M.) On this trip, Guy Fieri's got Asian flavors, an American classic and some mashups in between. In Anchorage, there's a Korean-Mexican joint…

Meaty, Cheesy and Sweet
Episode 4. Meaty, Cheesy and Sweet
2022-03-04 · 22 min

Highlands Alehouse (Aspen, Colo.) • Waffles and Whatnot (Anchorage, Alaska) • Guava Tree Café (Albuquerque, N.M.) On this trip, Guy Fieri's finding things meaty, cheesy and a little sweet. In Aspen Highlands, a ski hot spot elevatin'…

Episode 5. From Appetizers to Dessert
2022-03-11 · 22 min

This trip, Guy Fieri's digging into appetizers, dessert and everything in-between. In Laramie, Wyo., an old-school cafe is loadin' up the bomb green-chili burritos and serving stellar scratch-made pie. In Albuquerque, N.M., a vegetarian…

Episode 6. Gettin' Funky in Flavortown
2022-03-18 · 22 min

On this trip, Guy Fieri's grabbing all kinds of funky flavor. In Laramie, Wyo., a righteous restaurant-bar is pilin' up their nachos and putting a special pop in their burgers. Plus, a longtime spot is cookin' up a vegetarian spin on both…

Episode 7. From Italian to Asian
2022-03-25 · 22 min

Originale Caffè & Deli (Anchorage, Alaska) • Coda Bakery Vietnamese Deli & Tofu House (Albuquerque, N.M.) • The Crowbar & Grill (Laramie, Wyo.) Guy Fieri's diving into global flavors, starting at a real-deal Italian deli in Anchorage…

Episode 8. Triple D Nation: Poultry, Lamb and Jam
2022-04-08 · 22 min

Guy Fieri's got breakfast, lunch, dinner and drinks, starting in Columbus, Ohio, where he loads up on a meatball sub; Guy turns his attention to creative cocktails and a jammin' turkey burger in Edison, N.J., and shawarma in Lansing, Mich.

Episode 9. Pickin' Up and Chowin' Down
2022-04-22 · 22 min

Rowley Inn (Cleveland, Ohio) • Alibi Wood Fire Pizzaria and Bakery (Laramie, Wyo.) • Ray's Place (Anchorage, Alaska) This trip, Guy's rollin' out to places perfect for pickin' up and chowin' down. In Cleveland, a funky bar across the…

Episode 10. Triple D Nation: Out of Bounds Burgers
2022-04-22

Guy Fieri's got a mouth full of the best burgers, starting with a Cali-inspired chorizo burger in Blue Ash, OH. There's a strawberry jam-packed double patty in Nashville, and a burger joint in Ann Arbor, MI, is making 'em a million…

Episode 11. Food Network Super Chefs
2022-04-29

Mabel's BBQ (Cleveland, Ohio) • Chaatable (Nashville, Tenn.) Guy Fieri's hitting up joints owned by Food Network super chefs. Like Michael Symon's barbeque spot in Cleveland, where he's firin' up pork belly and brisket. Then on to…

Episode 12. Plating Up Puerto Rico
2022-05-06

Guy Fieri's travelling with Antonia Lofaso on a culinary journey through Puerto Rico. In Old San Juan, they're diggin' into a chicken-trifongo combo; a spot in Juncos is servin' up plantain-picadillo lasagna and a stew made with pig's feet.

Triple D Nation: Old Friends, New Flavors
Episode 13. Triple D Nation: Old Friends, New Flavors
2022-05-13 · 22 min

Kesté Pizza & Vino (Manhattan, N.Y.) • Joe's Gizzard City Café (Potterville, Mich.) • Taste of Belgium (Cincinnati, Ohio) On this trip, old friends are whippin' up new flavors. In Manhattan's Financial District, Guy follows a Triple D…

Episode 14. Chicken, Steak and Cake
2022-05-20

This trip, Guy Fieri's doubling up with sweet and savory, both hot and cold. In San Juan, Puerto Rico, a Venezuelan food stand is serving up amazing arepas with off-the-chain chicken and stellar steak. In Laramie, Wyo., a funky food truck…

Flavor Expedition
Episode 15. Flavor Expedition
2022-05-27 · 22 min

Salao Tapas & Bar (Caguas, P.R.) - Fat Cats (Cleveland, Ohio) - Haldi Chowk 35 Indian Bistro (Middletown, N.J.) This trip, Guy's embarking on a worldwide journey of flavor: In Caguas, Puerto Rico, a tapas-and-more joint puttin' out…

Season 43
Season 43
12 episodes · 2022
Episode 1. Triple D Nation: Covered and Smothered
2022-07-01 · 21 min

Guy Fieri pops into a Jewish deli in Palm Springs, CA, to reminisce about pastrami and brisket. Then, it's double trouble with Kid Rock in Clarkston, MI, and a look back at not one but two of Kid's favorite hometown restaurants.

Episode 2. Surf and Savory
2022-07-08 · 21 min

Guy Fieri's grabbing a little surf, turf and flavors from the earth. In Puerto Rico, a local gem is serving off-the-hook pork trifongo and shrimp empanadas. Plus, Guy finds a mushroom po' boy in Somerville, NJ, and outrageous octopus in…

Episode 3. From Chicken to Chiles
2022-07-15 · 21 min

Chúla (La Quinta, Calif.) • Good Company (Cleveland, Ohio) • The Chubby Pickle (Highlands, N.J.) This trip, Guy's findin' all kinds of unexpected flavor. In the Cali desert, a creative chef puttin' a new spin on familiar recipes, like…

Episode 4. Triple D Nation: Classic Plates New Tastes
2022-07-22 · 21 min

On this road trip, Guy Fieri's finding new takes on classic favs. First up in Palm Desert, Calif., Guy pops into a place servin' avocado fries and a burger with an Italian accent. Then, soul food -- like pigs' feet and St. Louis-style…

Episode 5. Cruisin Coast to Coast
2022-07-29 · 21 min

This trip, Guy Fieri's digging into flavor coast to coast. In Indio, Calif., he's hittin' up a taco joint going above and beyond with their torta ahogada and a quesadilla-taco-au jus mashup. In Sea Bright, N.J., a legit Thai spot is…

Episode 6. Stellar Sandwiches and Big-Time Burgers
2022-08-05 · 21 min

East Side Banh Mi (Nashville, Tenn.) • Gastro Grind Burgers (Palm Desert, Calif.) • The Real Italian Deli (Palm Desert, Calif.) On this trip, Guy's unhingin' his jaw for off-the-hook sandwiches and out-of-bounds burgers. in Nashville, a…

Episode 7. Cheese and Meat
2022-08-12

This trip, Guy Fieri's gettin' cheesy and meaty, starting in South Bound Brook, N.J., where a meat market with an unforgettable chef is stacking up their spin on the sloppy joe and baking a fully stuffed bread. In Nashville, a taco joint…

Episode 8. Triple D Nation: From Fried to Sides
2022-08-19 · 21 min

This trip, Guy Fieri's throwin' everything in the fryer! His first stop is an O.G. Triple D in Knoxville, Tenn., where the pizza, onion rings and fried chicken come straight to your car. Then, crunchy crab cakes are gettin' all spiced up…

Episode 9. From Chicken to Cheesesteak
2022-08-26 · 21 min

On this trip, Guy Fieri's diggin' into chicken and some crazy creations. In Palm Springs, Calif., a crepe spot is all about the savory with barbecue bird and cheesesteak fillings, while a funky joint is cookin' up real deal Mexican pollo…

Episode 10. Burger, Bird and Meaty Italian
2022-09-09 · 21 min

This trip, Guy Fieri's diving into a meaty smorgasbord. In Nashville, a funky neighborhood joint is serving up loaded carne fries and a skyscraper burger, and in New Smyrna Beach, Fla., a rockin' chef is cooking up real deal gnocchi and…

Episode 11. Stuffed, Smoked and Wrapped
2022-09-16 · 21 min

This trip, Guy Fieri is pickin' up what Flavortown is puttin' down. In Nashville, a funky neighborhood joint is loading up the tots and adding green chile crunch to their signature wrap. And in Daytona Beach, Fla., a local gem is servin'…

Episode 12. Triple D Nation: Kaleidoscope
2022-09-24 · 21 min

Guy Fieri looks for culinary creations you can really sink your teeth into, including a New Hampshire catering truck full of beef tips, shrimp and dirty bird wings. Then, there's rockin' pierogis in Ohio and homemade gnocchi at a New…

Season 44
Season 44
10 episodes · 2022
Episode 1. Eastern Southern
2022-09-30 · 21 min

Guy Fieri's heading east to get a taste of the South. A real deal smokehouse in New Hampshire is putting their own spin on meatloaf, a funky North Carolina joint is spicin' up their shrimp and a historic Florida spot is making a standout…

Episode 2. Rolled and Holed
2022-10-07 · 21 min

Big Dave’s Bagels & Deli (North Conway, N.H.) • Third Wave Café & Wine Bar (New Smyrna Beach, Fla.) • Floyd’s 1921 (Morehead City, N.C.) This trip, Guy's rollin’ out for a little "holey" moley. In New Hampshire, a Jersey-style joint…

Episode 3. Triple D Nation: Soups, Stews and Seafood
2022-10-14 · 21 min

Host Guy Fieri travels across America in search of the best diners, drive-ins and dives. He visits classic "greasy spoon" restaurants and talks to staff and customers about the food. Episodes often feature eateries linked by a common…

Episode 4. Triple D Nation: From Sausage to Sweet
2022-10-28 · 21 min

On this trip, Guy Fieri's got sweet and savory. First up in Pembroke, N.C., he stops by a never-seen-before treat truck to try some knock-out candy apples. Then, an old school diner in Jersey City may have gotten a new name, but the…

Episode 5. Beef and Bird
2022-11-04 · 21 min

This trip, Guy Fieri's loading up the meat with bomb beef and bird. In North Conway, N.H., a funky joint is putting Thai into their tacos and punching up their piccata. In Emerald Isle, N.C., a local gem is firing up monster barbecue.…

Episode 6. Not-Your-Everyday, All Day
2022-11-11 · 21 min

Guy Fieri's diggin' into not-your-everyday dishes, all day long. In Taos, N.M., there's a sweet, stacked-up breakfast and a unique pot pie twist, plus cheffed-up Mexican recipes you won't find on a typical menu. Then, skate legend Tony…

Episode 7. Culinary Adventure
2022-11-18 · 21 min

Tuétana Taquería / Mar Rustico (San Diego, Calif.) • Shawarma Guys (San Diego, Calif.) • Donabe Asian Kitchen (Taos, N.M.) This trip, Guy's jumpin' into a full culinary adventure. In Old Town San Diego, with a two-for-one spot servin'…

Episode 8. Revved Up
2022-12-02 · 42 min

If there’s one thing that’s synonymous with DDD, it's Guy Fieri's Rojo Red '68 Camaro. This car has been on his road trip around the country for years, and she is tired. Guy and his buddies at VP Speed Shop are retooling another '68…

Episode 9. Triple D Nation: Burgers, Bowls and Bangers
2022-12-09 · 21 min

In a bowl or on a bun, this trip's got it all! First up, Guy pops into a poke truck he found at the Ferndale County Fair for some island-inspired flavors. Then in Hackensack, N.J., a diner is still serving sliders and steak sandwiches you…

Episode 10. Thai, Pie and Fries
2022-12-16 · 21 min

This trip, Guy Fieri's diving into Thai food, pie and some hearty fries. In San Diego, an amazing Asian spot is servin' phenomenal fried fish and righteous ribs. Plus, in Arroyo Seco, N.M., a New Zealand food truck is making mouthwatering…

Season 45
Season 45
15 episodes · 2023
Episode 1. West Coast Wonders
2023-01-06 · 21 min

This trip, Guy Fieri's cruisin' California for some West Coast wonders. In Healdsburg, a rooftop oasis is firing up pork belly pizza and creating a charcuterie cornucopia. In San Diego, a funky joint is dishing out a real deal taste of…

Episode 2. Smoker, Stove & Stewer
2023-01-13 · 21 min

This trip, Guy Fieri's checkin' out all kinds of culinary. In Las Vegas, a BBQ food truck is smokin' up monster sandwiches, and in Santa Barbara, Calif., a comfort spot is putting out primo pot pie and shrimp curry. Plus, a Mediterranean…

Episode 3. Triple D Nation: Chick'in Out
2023-01-20 · 21 min

From chicken to chickpeas, this road trip's got it all! First up in Santa Fe, N.M., Guy Fieri checks in on an African joint to taste their extra special oxtail and a downhome stew that'll warm you right up. Then, a café in New Jersey is…

Episode 4. Interesting Italian
2023-01-27 · 21 min

This trip, Guy Fieri's diggin' into all kinds of Italian. In Santa Barbara, Calif., Dennis Miller is riding shotgun for a taste of prime-time pizza and amazing arancini. In Las Vegas, a vegan joint is puttin' their spin on an Italian…

Episode 5. Triple D Nation: From Crab Cakes to Curry
2023-02-03 · 21 min

On this trip, Guy Fieri's crossing the country for off-the-hook culinary creations! In Santa Fe, N.M., Guy goes bananas for a banana curry. Then in Las Vegas, a trio representing both coasts has tripled their real estate all thanks to…

Episode 6. Triple D Nation: Mac Daddy Meat
2023-02-10 · 21 min

It's a full-blown meat-fest on this road trip! First up, Guy Fieri stops to check out a BBQ joint in Las Vegas that's doin' burnt ends and meatloaf in a totally different way. Then in Belmar, New Jersey, a Mexi-Cali must-stop is stuffin'…

Episode 7. All-Over Flavor
2023-02-17 · 21 min

On this trip, Guy Fieri's bathing in flavorful finds. In Santa Barbara, Calif., he takes Marc Summers to check out fried rice served in a bowl and in a burrito. Then, he's off to Las Vegas with Hunter for real deal Jamaican. We're talkin'…

Episode 8. Triple D Nation: All Wrapped Up
2023-02-24 · 21 min

From coast to coast, Guy Fieri's wrapping up all kinds of grub. First up in Vegas, a crepe shop is folding up everything from pork to peaches. Then in Santa Barbara, California, there's killer carnitas and green chile verde that hasn't…

Episode 9. Chicken and Ribs
2023-03-03 · 21 min

This trip, Guy Fieri's flyin' with chicken and so much more. In Santa Barbara, California, a butcher-restaurant combo is saucing up their chicken tacos and going fried on a stellar sandwich. In Delray Beach, Florida, an homage to mom…

Episode 10. Meat and Sweet
2023-03-10 · 21 min

This trip, Guy Fieri's pilin' up the meat along with a little sweet. In Santa Barbara, California, a hidden gem is puttin' out funky fusion like fried chicken bao buns and Korean paella. In Boynton Beach, Florida, a bomb butcher is…

Episode 11. Mexican, Mediterranean and Mofongo
2023-03-17 · 21 min

Hellenic Republic (Coral Springs, Fla.) • Letty’s de Letecia’s Cocina (Las Vegas, Nev.) • La Cosinita Latina (West Palm Beach, Fla.) This trip, Guy's grabbin’ an international assortment of flavor. First up, a funky Florida spot puttin’…

Episode 12. A World of Meat
2023-03-24 · 21 min

This trip, Guy Fieri's digging into meaty mashups from all over the world. In Boise, Idaho, a Russian joint is servin' up lights-out lamb and out-of-this-world dumplings. Plus, a Pakistani spot is cooking authentic dishes like flavorful…

Episode 13. Triple D Nation: All Sorts of Sandwiches
2023-04-07 · 21 min

On this trip down memory lane, Guy Fieri's eating all sorts of sandwiches, from fried to "pied." First up, in Boise, Idaho, an old school drive-in is deep-dunking their Monte Cristos. In Atlantic City, pork rolls and patties are all…

Episode 14. Pick-Me-Ups
2023-04-14 · 21 min

This trip, Guy Fieri's picking up handfuls of flavor. In Boise, Idaho, a real deal empanada emporium and a stick-to-your-ribs spot are both servin' up off-the-hook burgers and sandwiches. Then, a funky joint in Savannah is puttin' out…

Episode 15. Triple D Nation: From Biscuits to Briskets
2023-04-21 · 21 min

On this trip, Guy Fieri's tasting food from coast to coast and across the pond. First up, Guy's eating Irish-inspired egg rolls in Atlantic Beach, Florida. Then, there's bacon jam and mile-high meatloaf from the 18th hole in Vincentown,…

Season 46
Season 46
16 episodes · 2023
Episode 1. Seafood, Spice & Soul
2023-04-28 · 21 min

This trip, Guy Fieri's grabbing seaside snacks, global spice and Southern soul. On Tybee Island, Ga., a beachy joint is going gourmet with their hot dogs and fresh seafood, while in Savannah, a real deal soul food spot is rolling out an…

Episode 2. Triple D Nation: Dishes Done Right
2023-05-05 · 21 min

Guy Fieri's hittin' all the flavours, from barbecue to banh mi. He enjoys rib tips under the Hollywood stars in Los Angeles, gets an Italian element on his jerk chicken in Ohio and checks out a business-busting Vietnamese-BBQ mashup in…

Episode 3. Triple D Nation: Pastrami, Patties and Parm
2023-05-12 · 21 min

Guy Fieri's going across the country to sample all sorts of savory eats. He catches up on all things BBQ on St. Simons Island, GA, before heading to Los Angeles for chicken parm at an Italian deli and supersized subs loaded with plenty of…

Episode 4. Down South & South of the Border
2023-05-19 · 21 min

This trip, Guy Fieri's grabbing Southern flavor and south-of-the-border style with a spin. In Tybee Island, Georgia, an old ice cream shop turned restaurant is serving standout seafood and gourmet grilled cheese, while in Savannah,…

Episode 5. Triple D Nation: Island-Inspired Eats
2023-06-30 · 22 min

On this trip, Guy Fieri's gearing up for vacation mode with Italian and island-inspired eats. First up in Manhattan Beach, Calif., there's both carbonara and Kalua pig comin' out of the same spot. Then just up the 405, Guy's sampling Lao…

Episode 6. Sloppy, Saucy and Stuffed
2023-07-07 · 22 min

This trip, Guy Fieri's diggin' into hearty helpings -- both saucy and stuffed. In Los Angeles, there's El Salvadorian with a twist, like prime-time pupusas and an extra-meaty burger. In Oregon, a food cart in a motel parking lot is…

Episode 7. Triple D Nation: Mexi-Cali Meals
2023-07-14 · 22 min

For this trip, Guy Fieri's chowing down on South-of-the-Border bites throughout California. First up, Guy's swinging through Victorville to check in on an O.G. DDD truck stop servin' monster-sized sandwiches and scratch-made salsa. Then…

Episode 8. Triple D Nation: Wrapped, Stacked and Sliced
2023-07-21 · 22 min

On this trip down memory lane, Guy Fieri's wrapping 'em up and stacking 'em high. First up, a Filipino-fusion joint relocated to California's Inland Empire, but their lumpia and spicy pork fries are worth the commute. Then in Santa…

Episode 9. Top-Notch Toppings
2023-07-28 · 22 min

This trip, Guy Fieri's diving into dishes with over-the-top toppings. In Cincinnati, a smokin' spot is piling up a mega pork sandwich and the city's signature chili-pasta mashup. In Bend, Ore., a vegan food trailer is getting creative…

Episode 10. Stuffed, Sandwiched and Souped
2023-08-04 · 22 min

This trip, Guy Fieri's getting stuffed and sandwiched. In Los Angeles, a taco truck is going big with the birria and putting out tasty tostadas. In Bend, Ore., it's Polish-palooza with lights-out pierogis and a cabbage specialty. Then in…

Episode 11. Triple D Nation: Ocean Eats and a Chicken Feast
2023-08-11 · 22 min

On this trip, Guy Fieri's checking out seafood sensations and fryin' up a lot of fowl. First up in Los Angeles, he's tasting a spicy Thai soup and garlic prawns from a GGG alum. Then, Guy's off to Colorado for Italian-inspired crispy…

Episode 12. Dumpling-icious
2023-08-18 · 22 min

This trip, Guy Fieri's diving into dumplings and other righteous recipes from around the world. In Cincinnati, a not-your-everyday Japanese joint is firing up meaty gyozas and a surprising Asian-pasta blend. In Sisters, Ore., a Nepalese…

Episode 13. Tasty Time Travel
2023-08-25 · 22 min

This trip, Guy Fieri's headed on some tasty trips back in time. There's an old schoolhouse in Camp Dennison, Ohio, with a comfort food curriculum like fried chicken and peanut butter pie. Then in Redmond, Ore., a church-turned-restaurant…

Episode 14. Variety of Flavor
2023-09-08 · 22 min

This trip, Guy Fieri's hittin' up joints crushin' all kinds of flavor. There's a Malaysian oasis in Cincinnati and a Salvadorian spot in Port Chester, New York, each serving their real deal cultural specialties. Plus, an Omaha family is…

Episode 15. Champion Chefs
2023-09-15 · 22 min

This trip, Guy Fieri's visiting restaurants owned by rockstar chefs who are familiar Food Network faces. In Studio City, Calif., Chef Antonia Lofaso is cooking up out-of-this-world global flavors, from Japanese to Italian. Then in Rapid…

Episode 16. From Chicken to Caribbean
2023-09-01 · 22 min

This trip, Guy Fieri's flyin' from the-bomb bird to island inspiration. In Omaha, a chicken-centric spot is servin' it up fried, spiced and paired with pancakes. In Cincinnati, a hidden gem is firing up real deal Caribbean favorites.…

Season 47
Season 47
12 episodes · 2023
Triple D Nation: Chicken, Cheese and Chili Paste
Episode 1. Triple D Nation: Chicken, Cheese and Chili Paste
2023-09-29 · 22 min

On this walk down memory lane, Guy Fieri explores a what's what of culinary skills. First up in Orlando, Fla., Guy's checking in on an Italian joint rollin' chicken marsala meatballs. Then, he's smokin' rib tips and fermenting with chili…

Triple D Nation: Wraps and Rolls
Episode 2. Triple D Nation: Wraps and Rolls
2023-10-06 · 22 min

On this trip, Guy Fieri has an East Coast experience. First up, he stops by a food truck in Orlando, Fla., that's now permanently parked but still rollin' out perfect pastrami and Reuben rolls. Then in Charlotte, N.C., a hot dog haven is…

From Chicken to Noodles
Episode 3. From Chicken to Noodles
2023-10-13 · 22 min

Il Pastaficio (Greenwich, Conn.) • daybird (Los Angeles, Calif.) • WD Cravings (Omaha, Neb.) This trip, Guy Fieri's divin' into chicken, noodles and more in-between. In the Cos Cob neighborhood of Greenwich, a husband-and-wife team pasta…

East, South, West
Episode 4. East, South, West
2023-10-20 · 22 min

Grigg Street Pizza (Greenwich, Conn.) • The Noble South (Mobile, Ala.) • Sitti's Table Gourmet Market & Café (Cody, Wyo.) This trip, Guy's crossin' the country and hittin' prime-time pit stops. In Connecticut, The Great Hambino knows a…

Sandwich-Fest
Episode 5. Sandwich-Fest
2023-10-27 · 22 min

Corbo's Southside Deli (Stamford, Conn.) • Kitchen Table (Omaha, Neb.) • Southwood Kitchen (Daphne, Ala.) This trip, Guy's checkin out stellar sandwiches that stack up. In Connecticut, a real deal deli puttin' out the bomb belly bao and…

Triple D Nation: Fishin' in Flavortown
Episode 6. Triple D Nation: Fishin' in Flavortown
2023-11-03 · 22 min

Willie's Pinchos (Orlando, Fla.) • Crazy Burger Cafe & Juice Bar (Narragansett, R.I.) • Edgewood Café (Cranston, R.I.) On this trip, Guy's goin' fishin' at some Flavortown faves. First up, headin' back to a savory Puerto Rican spot in…

Meaty to Meatless
Episode 7. Meaty to Meatless
2024-02-16 · 22 min

The Humingbird Way Oyster Bar (Mobile, Ala.) • Modern Love (Omaha, Neb.) • Kouzina Greek Taverna & Bar (Stamford, Conn.) This trip, Guy's diggin' into dishes that run the gamut from meaty to meatless. In Mobile, a neighborhood joint…

Wrapped, Pied and Fried
Episode 8. Wrapped, Pied and Fried
2023-11-17 · 22 min

Block 16 (Omaha, Neb.) • Roosters (Mobile, Ala.) • 307 Pizza (Cody, Wyo.) Guy's having it wrapped, pied, and fried. In Omaha, Guy takes on a bomb brisket sandwich and duck confit fries. In Mobile, a funky joint serves up craveable…

Triple D Nation: Smothered and Sauced
Episode 9. Triple D Nation: Smothered and Sauced
2023-12-01 · 22 min

Se7en Bites (Orlando, Fla.) • Gaul & Co. Malthouse (Philadelphia, Pa.) • Italian Corner (East Providence R.I.) Guy heads back to popular Triple D spots: first up, gettin' saucy with a smothered Sloppy Joe in Orlando. In the Port…

Flavor Explosion
Episode 10. Flavor Explosion
2023-12-08 · 21 min

Guy Fieri's diving into a flavor overload! In Alberta, Canada, an Indian joint is servin' up savory street food with flair. In LA, a vegan oasis puts their spin on bangin' Bolognese and elevated lion's mane pizza. And in Mobile, a rockin'…

Southern, Western and North of the Border
Episode 11. Southern, Western and North of the Border
2023-12-15 · 21 min

Trap Fusion (Memphis, Tenn.) • Pie Zanos (Buffalo, Wyo.) • Heaven Restaurant Market (Calgary, Alta., Canada) Guy Fieri's diggin' dishes from across the map. in Memphis, a Southern-Caribbean mashup is servin' oxtail and lamb chops with…

Triple D Nation: Eats of the Northeast
Episode 12. Triple D Nation: Eats of the Northeast
2023-12-29 · 21 min

Super Duper Weenie (Fairfield, Conn.) • Stogie Joe's Tavern (Philadelphia, Pa.) • Standard Tap (Philadelphia, Pa.) Guy Fieri's sampling Northeastern takes on nationwide flavors. First, a funky Connecticut food truck empire with its own…

Season 48
13 episodes · 2024
From Noodle to Strudel
Episode 1. From Noodle to Strudel
2024-01-05 · 21 min

Good Fortune Company (Memphis, Tenn.) • Calgary Momo House (Calgary, Alta., Canada) • Bohemian Biergarten (Boulder, Colo.) Guy Fieri's goin' from strudel to noodle with major deliciousness in between. In Memphis, a power couple is…

Hearty Handfuls
Episode 2. Hearty Handfuls
2024-01-12 · 21 min

This trip, Guy Fieri's digging into hearty handfuls of major flavor. First up, a funky joint in Memphis, Tenn., is taking pizza and wings to the next level. Then, in Calgary, Alberta, an authentic Mexican spot is dishing out legit…

Triple D Nation: Fresh and Fried
Episode 3. Triple D Nation: Fresh and Fried
2024-01-19 · 21 min

Saigon Noodle & Grill (Orlando, Fla.) • Marlowe’s Ribs and Restaurant (Memphis, Tenn.) • Silk City Diner and Lounge (Philadelphia, Pa.) This trip, Guy’s catchin’ up with some of his favorite Triple-D spots. First up, a taste of Vietnam…

Great Taste, Surprising Place
Episode 4. Great Taste, Surprising Place
2024-01-26 · 22 min

Loaf (Memphis, Tenn.) • Salt & Pepper (Calgary, Alta., Canada) • The Burns Pub and Restaurant (Broomfield, Colo.) This trip, Guy’s grabbin’ big flavor from unexpected spots. In Memphis, makin’ culinary masterpieces in a museum. In The…

Soup, Sandwiches and Seafood
Episode 5. Soup, Sandwiches and Seafood
2024-02-02 · 22 min

Pure Street Food Noodle Bar (Calgary, Alta. Canada) • Porch (St. Simons Island, Ga.) This trip Guy's headed north and south for some savory dishes. First, a Calgary spot wowin' locals with scratch-made street food like killer phở and a…

Triple D Nation: From Steak to Seafood
Episode 6. Triple D Nation: From Steak to Seafood
2024-02-09 · 22 min

Mrs. Potato Restaurant (Orlando, Fla.) • Alcenia's (Memphis, Tenn.) • Evelyn's Drive-In (Tiverton, R.I.) This trip, Guy's headin' back to some of his favorite surf and turf spots. In Orlando, a Brazilian joint famous for overstuffed…

Flavor World
Episode 7. Flavor World
2024-02-16 · 21 min

Fry Bread House (Phoenix, Ariz.) • Rincon Argentino (Boulder, Colo.) • Stick'EM (Memphis, Tenn.) This trip, Guy's divin' into a world of cultural cuisine featuring indigenous recipes. In Phoenix, a joint droppin' Native American fry…

Bird, Belly and Beef
Episode 8. Bird, Belly and Beef
2024-02-23 · 22 min

Hush Public House (Scottsdale, Ariz.) • Las Tortugas Deli Mexicana (Memphis, Tenn.) • Golden Isles Olive Oil at the Market Place (St. Simons Island, Ga.) This trip, Guy”s samplin’ elevated beef, pork, and poultry classics around the…

Smokin' Southern Decadence
Episode 9. Smokin' Southern Decadence
2024-03-01 · 21 min

Low Country Steak (Atlanta, Ga.) • Meat Boss (Mobile, Ala.) This trip, Guy samplin' some decadent grub across the South. In Atlanta, rollin' into an old friend's next-level steakhouse for some rockin' meats and killer mac & cheese. And…

French Flavor and Meaty Kabobs
Episode 10. French Flavor and Meaty Kabobs
2024-03-08 · 21 min

Kabob Grill N' Go (Phoenix, Ariz.) • Holy Crêpe!! (Boulder, Colo.) • Julia's Bistro & Bar (San Antonio, Tex.) This trip, Guy's rollin' out for a mix of French and global cultural classics. In Phoenix, a husband and wife team crankin'…

From the Seas and Overseas
Episode 11. From the Seas and Overseas
2024-03-15 · 21 min

Cracovia Polish-American Restaurant & Bar (Westminster, Colo.) • The Jerk Shack (San Antonio, Tex.) • Indigo Coastal Shanty (Brunswick, Ga.) This trip, Guy’s rollin’ out and reel in’ in seafood and food from overseas. In the Denver…

From Spicy to Sticky
Episode 12. From Spicy to Sticky
2024-03-29

This trip, Guy Fieri's savoring both spicy and sweet eats. In St. Simons Island, Ga., a bomb bakery is plating righteous rum cake and sticky buns. Then, a pizza restaurant in Boulder, Colo., is firing up perfect artisan pies, and a spot…

Phoenix Food Fans
Episode 13. Phoenix Food Fans
2024-04-05 · 22 min

Tim Finnegan's (Glendale, Ariz.) • Bonfire Craft Kitchen & Taphouse (Tempe, Ariz.) • Crujiente Tacos (Phoenix, Ariz.) This trip, Guy's goin' fanatical for Phoenix-area fare and the 2024 NCAA Men's Final Four. First up, a Glendale spot…

Season 49
12 episodes · 2024
Triple D Nation: Food Fired Up
Episode 1. Triple D Nation: Food Fired Up
2024-07-05 · 22 min

Audrey Jane's Pizza Garage (Boulder, Colo.) • Republica Empanada (Mesa, Ariz.) • Cozy Corner Restaurant (Memphis, Tenn.) This trip Guy's headin' back to familiar joints still firin' up classic tastes. First up, a Boulder pizza spot…

Triple D Nation: Rockin' Recipes
Episode 2. Triple D Nation: Rockin' Recipes
2024-07-12 · 22 min

Velencia Luncheria (Norwalk, Conn.) • Aloha Kitchen (Mesa, Ariz.) • Nora Restaurant & Bar (Dallas, Tex.) This trip Guy's headin' back to some of his faves for great recipes. In Connecticut. a Venezuelan spot crankin' out over-the-top…

Triple D Nation: Diner Dishes
Episode 3. Triple D Nation: Diner Dishes
2024-07-19 · 22 min

Silver Skillet (Atlanta, Ga.) • Magnolia Pancake Haus (San Antonio, Tex.) • Perk Eatery (Scottsdale, Ariz.) This trip Guy's headin' back to some of his favorite diners. In Atlanta, a joint servin' up Southern comfort with country ham 'n…

Fistful of Flavor
Episode 4. Fistful of Flavor
2024-08-02 · 21 min

Petra Mediterranean Pizza & Grill (San Luis Obispo, Calif.) • Cavé Bistro (Avon-by-the-Sea, N.J.) • Che Chori (Indianapolis, Ind.) This trip, Guy's headin' out cross-country, grabbin' fistfuls of flavor. In sunny Cali, a local fave…

Triple D Nation: African and Asian Eats
Episode 5. Triple D Nation: African and Asian Eats
2024-08-09 · 21 min

Aloy Modern Thai (Boulder, Colo.) • Curry Corner (Tempe, Ariz.) - Moroccan Bites (San Antonio, Tex.) This trip Guy's rollin' out for the best African and Asian food. First up, a Colorado spot still servin' up delicious tastes of…

From Breakfast to the Boot
Episode 6. From Breakfast to the Boot
2024-08-16

No synopsis

Triple D Nation: Bacon, Burgers, and Pork Butt
Episode 7. Triple D Nation: Bacon, Burgers, and Pork Butt
2024-08-23 · 21 min

Buttermilk Kitchen (Atlanta, Ga.) • The Thumb (Scottsdale, Ariz.) • Fred's Texas Cafe (Fort Worth, Tex.) This trip, Guy's grabbin' seconds of the best bacon, burgers, and smoked meats in between. In Atlanta, they're servin' up a smoked…

All Over the Plate
Episode 8. All Over the Plate
2024-08-30 · 21 min

Tlaolli (Indianapolis, Ind.) • Skratch Kitchen (Bradley Beach, N.J.) • King Gyros (Whitehall, Ohio) This trip Guy's checkin' out unique spins on familiar plates. In the Englewood neighborhood of Indianapolis, a one-time steel worker…

Grand Slam Sammy
Episode 9. Grand Slam Sammy
2024-09-06 · 21 min

Seed to Sprout (Avon-by-the-Sea, N.J.) • Sweet Cheeks Q (Boston, Mass.) • Taste! Craft Eatery (San Luis Obispo, Calif.) This trip, Guy's roundin' the bases for some serious sammies. First, a vegan Jersey joint platin' plant-based…

Triple D Nation: All Dough’ed Up
Episode 10. Triple D Nation: All Dough’ed Up
2024-09-13 · 21 min

Skirted Heifer (Colorado Springs, Colo.) • Fat Tummy (San Antonio, Tex.) • Sal’s Gilbert Pizza (Gilbert, Ariz.) This trip, Guy’s goin’ all in on homemade baked goods. In Colorado, a family-run joint platin’ cheese-skirted burgers on…

Coast-to-Coast Comfort
Episode 11. Coast-to-Coast Comfort
2024-09-20

No synopsis

Triple D Nation: Flavors from Afar
Episode 12. Triple D Nation: Flavors from Afar
2024-09-27

This trip, Guy Fieri's checking in with flavors packing a punch! First, a funky Atlanta joint is now a franchise, serving up Korean-Mexican fusion like a pork and kimchi quesadilla and a killer crispy shrimp taco. Then, a Thai spot in…

Season 50
12 episodes · 2024
Wide World of Chefs
Episode 1. Wide World of Chefs
2024-10-04 · 22 min

On this trip, Guy Fieri's takin' it global with some funky, fresh chefs! First, there's next-level Latin in Point Pleasant Beach, N.J., putting out family-inspired eats like killer croquettes and the-bomb birria. Then, a Cambridge, Mass.,…

Home Cooked Flavor
Episode 2. Home Cooked Flavor
2024-10-11 · 22 min

Vinal Bakery (East Somerville, Mass.) • High Bank Distillery Co. (Columbus, Ohio) • His Place Eatery (Indianapolis, Ind.) This trip Guy's headin' out to find some home-made comfort. Outside Boston, a neighborhood place bakin' up…

Burgers, Bone Marrow and Bangladesh
Episode 3. Burgers, Bone Marrow and Bangladesh
2024-10-18 · 22 min

Step Chld (Minneapolis, Minn.) • Joya's (Columbus, Ohio) • The Quiet Few (East Boston, Mass.) This trip, Guy's grabbin' big-deal eats. First up: a world-class Minneapolis joint dishin' up eclectic fare like grilled bone marrow with basil…

Triple D Nation: Risotto, Rellenos and Red Snapper
Episode 4. Triple D Nation: Risotto, Rellenos and Red Snapper
2024-10-25

This trip, Guy Fieri's eating his way through risotto, relleno and red snapper. First, a renovated mansion in Atlanta is still plating up not-your-average pub grub like a rockin' rabbit sausage cavatelli and out-of-bounds oyster mushroom…

From Vietnamese to Vegan
Episode 5. From Vietnamese to Vegan
2024-11-01 · 21 min

Guy Fieri's grabbin' grub from Vietnamese to vegan with some major meat in between. There's a Minneapolis Southeast Asian spot cookin' up Balinese chicken thighs and Vietnamese pork belly crepes. A Jersey Shore joint is smokin' up…

Meat, Hmong and Mexican
Episode 6. Meat, Hmong and Mexican
2024-11-08 · 21 min

Guy Fieri's diggin' major meat, Mexican and more! First, a meaty mashup in Columbus, Ohio, is slaying it with sandwiches, like their signature cheesesteak and righteous roast. Then, in Minneapolis, a Southeast Asian spot is servin' up…

All Over Flavor
Episode 7. All Over Flavor
2024-11-15 · 21 min

Guy Fieri's gettin' into flavors from all over! First up, a Vietnamese spot in Boston is dishing out rockin' rice noodle rolls and a barbecue beef banh mi on fresh-baked baguettes. Next, there's rustic country-style Italian in Missoula,…

Triple D Nation: A Worldwide Flavorfest
Episode 8. Triple D Nation: A Worldwide Flavorfest
2024-11-22

This trip, Guy Fieri's checking in with some of his favorite flavors from around the world! First, a Japanese joint just north of Atlanta has expanded to a second location and is still puttin' out killer culinary like their real deal duck…

Dough-Lightful Dishes
Episode 9. Dough-Lightful Dishes
2024-11-29 · 21 min

Guy Fieri's diggin' into dishes that all start with great dough. There's a husband-and-wife team bringing legit Mexican eats to Minneapolis with their savory venison sopes, homemade tortillas and over-the-top pork. In Missoula, Mont., a…

Tortas, Tomatoes and Tequila
Episode 10. Tortas, Tomatoes and Tequila
2024-12-06

This trip, Guy Fieri's diving into killer culinary and cocktails. In San Antonio, Texas, a Mexican spot is going over-the-top with scratch-made torta ahogada and amazing al pastor tacos. Plus, a funky Southern spot in Brunswick, Georgia,…

Just Like Mom
Episode 11. Just Like Mom
2024-12-13

Guy Fieri's digging into dishes just like Mama made. First in San Luis Obispo, Calif., an Italian joint is bringing real deal flavor with mouthwatering meatballs and a next-level gnocchi pizza bowl. Then in Indianapolis, a mother-son duo…

Funky Fresh
Episode 12. Funky Fresh
2024-12-27 · 21 min

Guy Fieri's fillin' up on fresh-and-funky flavors. It's a passport to Italy in Chicago, with scratch-made pasta in the front window and serving out-of-bounds burrata tortelli and indulgent duck pappardelle. Then, a Missoula, Mont.,…

Season 51
13 episodes · 2025
Triple D Nation: BBQ, Biscuits and a Meatball Bake
Episode 1. Triple D Nation: BBQ, Biscuits and a Meatball Bake
2025-01-03 · 20 min

This trip, Guy Fieri's heading back for some of the best BBQ, biscuits and meatballs! First up, an Atlanta joint has expanded to two sister locations and is still firing up creative Southern comfort with the-bomb baby back ribs and a…

Sandwich Smorgasbord
Episode 2. Sandwich Smorgasbord
2025-01-17 · 21 min

Guy Fieri's having a sandwich extravaganza! First, a lunch spot in Indianapolis is serving up serious flavors with the-bomb brisket au jus and rockin' roast pork. Then in San Luis Obispo, Calif., a next-level burger joint is plating…

Seafood and Comfort
Episode 3. Seafood and Comfort
2025-01-24

This trip, Guy Fieri's settin' his sights on seafood and creative comfort. First up, Stephanie Izard's Chicago joint is puttin' out elevated diner fare like Szechuan biscuit sandwiches and not-your-everyday chili crunch chicken and…

Pizza, Latin and Mac
Episode 4. Pizza, Latin and Mac
2025-02-07

This trip, Guy Fieri's gettin' into mega Mexican, mac 'n' cheese and prime-time pie. There's lights-out Latin in Chicago putting an upscale spin on shrimp empanadas, the-bomb birria grilled cheese, and a handcrafted hibiscus-tequila…

World Tour of Flavor
Episode 5. World Tour of Flavor
2025-02-14

This trip, Guy Fieri's going globe-trotting for gangster grub while staying stateside. First, a brother-and-sister spot is bringin' their mom's real-deal Italian recipes to Naples, Fla., with lights-out lasagna Bolognese and mouthwatering…

Dallas Dumplings, Florida Fried and Chi-Tacos
Episode 6. Dallas Dumplings, Florida Fried and Chi-Tacos
2025-02-21

This trip, Guy Fieri's diggin' into dumplings, deep fried and lights-out Latin. There's amazing Asian in Dallas, dishin' out delicious dumplings and traditional beef noodle soup. A funky spot in Naples is embracing Florida fare, like…

Triple D Nation: From Tots to Turkey Legs
Episode 7. Triple D Nation: From Tots to Turkey Legs
2025-02-28 · 20 min

This trip, Guy Fieri's loading up on tots, turkey and tons in between! In Tennessee, a Memphis BBQ joint is still smokin' hot, plating over-the-top turkey legs and the-bomb beef brisket fries. Then in New York, a premiere Polish spot in…

Sauerkraut, Shoyu and Shank
Episode 8. Sauerkraut, Shoyu and Shank
2025-03-07

This trip, Guy Fieri's grabbin' creative flavor combos that pack a punch! In Naples, Fla., a couple from NYC is bringing Greek grub to the Sunshine State, platin' dynamite dolmades and fully loaded lamb shanks over orzo. There's…

African, Sicilian and Sandwiches
Episode 9. African, Sicilian and Sandwiches
2025-03-14

This trip, Guy Fieri's divin' into African, elevated deli fare and Sicilian street food in between! There's Afro-fusion in Tallahassee, Fla., from a multilingual, well-traveled chef who's bringing bold flavors to a killer Kenyan curried…

Triple D Nation: All-American Eats
Episode 10. Triple D Nation: All-American Eats
2025-03-28 · 20 min

This trip, Guy Fieri's checking back with some of the most amped-up American eats! First, a Phoenix burger joint has expanded, found success in pizza and ice cream, and is keepin' it creative with funky fritter flavor bombs and…

Flavortown Finds
Episode 11. Flavortown Finds
2025-04-04

This trip, Guy Fieri's gettin' into major flavor with these new finds! In Gainesville, Fla., a big-time bagel joint is doing things their way, servin' up both Nova and carrot-style lox on salted rosemary, plus a mushroom muffuletta umami…

Sandwich Shenanigans
Episode 12. Sandwich Shenanigans
2025-04-11

This trip, Guy Fieri's diggin' into killer combos between the bread! There's big-time Texas BBQ with fine dining flair in Dallas, pairing the-bomb brisket with smoked mushroom duxelles and piling prime-time pork with apple slaw. Then, in…

Sandwiches, Seafood and Sweets
Episode 13. Sandwiches, Seafood and Sweets
2025-04-18

This trip, Guy Fieri's gettin' into next-level seafood, sammies and more! First, a farm-to-table joint in Baton Rouge, La., is knocking out a killer Cuban and going hog wild with headcheese. In Gainesville, Fla., the-bomb bakery is…

Season 52
12 episodes · 2025
Triple D Nation: Sweet, Spicy and Savory
Episode 1. Triple D Nation: Sweet, Spicy and Savory
2025-04-25 · 21 min

This trip, Guy Fieri's headed back for sweet, spicy and savory favorites! First, a funky fried chicken joint in Memphis is still a mega hit, serving top-tier tenderloin, the-bomb beans, and high-octane honey biscuits. Then, in Boston,…

Specialty Spots
Episode 2. Specialty Spots
2025-05-02 · 22 min

Guy Fieri's grabbin' unique eats across the South! A Haitian-born uncle-nephew duo is changing the game in Gainesville, Fla., plating finger-lickin’ chicken birria egg rolls with consommé, plus a gangster garlic-parm fried chicken…

Southeast Standouts
Episode 3. Southeast Standouts
2025-05-09

This trip, Guy Fieri's headed on a tasty tour of the Southeast! First, a brothers-run joint in Port Allen, La., is servin' up killer Cajun, like the-bomb baked potato topped with crawfish étouffée and shrimp, plus an out-of-bounds brisket…

Barbecue, Beignets and Barbacoa
Episode 4. Barbecue, Beignets and Barbacoa
2025-05-23 · 22 min

This trip, Guy Fieri's diving into next-level barbecue fusion, the freshest catch and more! Texas meets Ethiopia at a Dallas-area barbecue joint, where they're cookin' up pork ribs with awaze glaze, the-bomb berbere mac, and big-time…

Triple D Nation: From Barbecue to Boxty
Episode 5. Triple D Nation: From Barbecue to Boxty
2025-05-30 · 21 min

This trip, Guy Fieri's headed back to some stellar spots for meats, boxty and plenty of veg in between! First, the-bomb barbecue is still smokin' in San Antonio, firing up wicked-good wings and prime-time pastrami Reubens with a Texas…

All Kinds of Cookin'
Episode 6. All Kinds of Cookin'
2025-06-06

This trip, Guy Fieri's diggin' cheffed-up eats made all kinds of ways! First up, a DDD alum and his wife launched a modern culinary spot in Decatur, Ga., sourcing local ingredients for a craveable coffee-dusted venison, the-bomb…

Triple D Nation: Street Food, Sandwiches and Soup
Episode 7. Triple D Nation: Street Food, Sandwiches and Soup
2025-06-13 · 21 min

Guy Fieri's headed back to some funky faves! The Cajun cuisine is still killer at an Indiana joint, a breakfast-and-lunch spot in Boston is slinging serious sammies, and a family-run eatery in upstate New York is dishing out an…

Funky Flavors
Episode 8. Funky Flavors
2025-06-20

This trip, Guy Fieri's gettin' into the funkiest of flavors! In Atlanta, a couple of pals are poised to perfect the chicken sandwich and more, servin' up gangster garlic honey butter fried chicken and prime-time patty melt empanadas.…

Trinidad, Thailand and Italy
Episode 9. Trinidad, Thailand and Italy
2025-07-11 · 21 min

This trip, Guy Fieri's coastin' through some killer cuisines! There's top-tier Trinidadian in Marietta, Ga., plating a righteous chicken roti and lights-out oxtail plate. Then, a Thai spot is bringing real-deal recipes to Los Angeles,…

Triple D Nation: Around the World and Off-the-Hook
Episode 10. Triple D Nation: Around the World and Off-the-Hook
2025-07-18 · 21 min

This trip, Guy Fieri's heading back for some gangster global grub! First up, high-octane Thai in Phoenix is going strong, dishin' out deep-fried fish with a ginger twist and pineapple prawn perfection. Then, a Syracuse, N.Y., spot is…

Sandwiches and Soul
Episode 11. Sandwiches and Soul
2025-07-25 · 21 min

This trip, Guy Fieri's gettin' into stellar sammies and down-home delights! Asian fusion meets the-bomb baked goods in Avondale Estates, Ga., stacking crunchy Korean fried chicken on a kimchi biscuit and bringing big flavor to braised…

Triple D Nation: Dining Done Right
Episode 12. Triple D Nation: Dining Done Right
2025-08-01 · 21 min

This trip, Guy Fieri's checking back with some DDD faves still makin' waves! First up, elevated pub grub keeps rockin' in Memphis, plating outrageous General Tso's cauliflower and a funky Philly cheesesteak egg roll. Then, in Plymouth,…

Season 53
12 episodes · 2025
Triple D Nation: Pickin' Up Flavor
Episode 1. Triple D Nation: Pickin' Up Flavor
2025-08-15 · 21 min

This trip, Guy Fieri's pickin' up where he left off at some Flavortown hot spots! First, a gourmet taco spot in Phoenix has expanded, platin' new specialties like decadent deep-fried pink mole quesadillas and top-tier Tamarindo mahi-mahi…

Flavortown Flavorfest
Episode 2. Flavortown Flavorfest
2025-08-22 · 21 min

This trip, Guy Fieri's diving into a festival of flavor! In Sherman Oaks, Calif., actor Joe Mantegna joins the party at an Italian-vegan joint breakin' all the rules with a righteous ricotta pie and lights-out lasagna. There's a…

Soup, Salad and Sorbet Spins
Episode 3. Soup, Salad and Sorbet Spins
2025-08-29 · 21 min

This trip, Guy Fieri's samplin' fresh takes on soup, salad, sorbet and more! There's Mexican-Japanese fusion in Austin, Texas, puttin' a spin on traditional dishes with craveable carnitas ramen and a top-tier tostada with spicy tuna. In…

Triple D Nation: Breakfast, Burgers and Bison
Episode 4. Triple D Nation: Breakfast, Burgers and Bison
2025-09-05 · 21 min

This trip, Guy Fieri's checkin' in with some top-notch Triple-D spots for the-bomb breakfast, burgers and bison! First, creative comfort is still kickin' at this Boston joint, bringing a sinful s'mores French toast tower to the first meal…

Dirty, Crunchy, Sticky and Veggie
Episode 5. Dirty, Crunchy, Sticky and Veggie
2025-09-19 · 21 min

This trip, Guy Fieri's divin' into a smorgasbord of texture and flavor! A BBQ bistro in Sherman Oaks, Calif., is cookin' up eclectic riffs on the classics like sticky ribs with a Korean twist and the-bomb brisket noodles. There's an…

Savoring Sicily
Episode 6. Savoring Sicily
2025-09-26 · 21 min

This trip, Guy Fieri's in Sicily, Italy, diggin' into all the local specialties! Coastal views and craveable flavors abound at this cliffside spot serving primo prawns over squid ink pasta and their house couscous with seafood medley.…

Sicilian Adventure
Episode 7. Sicilian Adventure
2025-10-03

This trip, Guy Fieri is in Sicily, Italy, eating up local flavor! First, a garden oasis pizzeria is spinnin' out creative twists on the traditional, platin' pies with purple potato purée and the-bomb broccolini cream. Then, there's a…

Triple D Nation: Smashed and Sauced
Episode 8. Triple D Nation: Smashed and Sauced
2025-10-17

Guy Fieri's getting saucy with gourmet pork banh mi pizza in Minneapolis; a neighborhood staple in Boston is serving up lights-out lobster rolls; a Massachusetts gastropub is plating mushroom poutine and onion smash burgers.

Triple D Nation: Funky Flavortown
Episode 9. Triple D Nation: Funky Flavortown
2025-11-07

This trip, Guy Fieri's checkin' in with some of the funkiest Flavortown tastemakers. First, a wicked-good waffle spot in Syracuse, N.Y., moved to a bigger downtown location, still crankin' the tunes and plating new knockouts like the-bomb…

Global Mashup
Episode 10. Global Mashup
2025-11-21

This trip, Guy Fieri's gettin' into major flavor with these new finds! In Gainesville, Fla., a big-time bagel joint is doing things their way, servin' up both Nova and carrot-style lox on salted rosemary, plus a mushroom muffuletta umami…

Triple D Nation: Mex-Italian and Meatless
Episode 11. Triple D Nation: Mex-Italian and Meatless
2025-12-05 · 21 min

This trip, Guy Fieri's catchin' up with some top Italian, mega Mexican and verifiable vegan eateries! A mom-and-pop taco spot in Phoenix isn't slowing down anytime soon, now at multiple locations and still serving a taste of Chihuahua…

Triple D Nation: Coast to Coast Flavor
Episode 12. Triple D Nation: Coast to Coast Flavor
2025-12-12 · 21 min

This trip, Guy Fieri's stoppin' at some standout spots still killin' it coast to coast! A family-run Lebanese eatery in Minneapolis is going strong, plating up generational faves like a lights-out lamb shank and off-the-hook cabbage roll…

Season 54
12 episodes · 2026
Triple D Nation: Fried, Baked, Smashed and Stuffed
Episode 1. Triple D Nation: Fried, Baked, Smashed and Stuffed
2026-01-02 · 21 min

This trip, Guy Fieri's checking in with some Flavortown faves crankin' out new knockouts! A Triple-D OG Chicago institution is celebrating over 100 years, still slingin' their signature thin crust pies and firing up fried chicken and a…

Triple D Nation: All Day Long
Episode 2. Triple D Nation: All Day Long
2026-01-16 · 21 min

This trip, Guy Fieri's returning to some Triple-D rock stars for fresh round-the-clock flavors! A big-deal bagel joint in Cambridge, Mass., has expanded their operations, piling chicken salad on pretzel dough and bakin' up the-bomb banana…

Episode 3. Pizza, Pastrami, and Potato Skins
2026-01-23 · 21 min

This trip, Guy Fieri's diggin' into craveable comfort! There's a smokin' meat-Jewish deli mashup near Austin, Texas, where a former New Yorker is plating the-bomb pastrami and scratch-making mouthwatering matzo ball soup. A Calgary,…

Episode 4. Southern, Sweets, and Spam
2026-01-30 · 21 min

This trip, Guy Fieri's samplin' Southern, sweet, and Spammy sensations! In Calgary, Alberta, a Triple-G champ and his buddy are servin' cheffed-up casual vibes with their off-the-chain chicken and craveable carrot cake. There's a twist on…

Episode 5. Triple D Nation: Flavortown Fill-Up
2026-02-20 · 21 min

This trip, Guy Fieri's fillin' up on fresh flavors from some Triple-D top spots! In Dallas, the-bomb BBQ joint expanded big time into their own brick-and-mortar, smokin' a prime-time pitmaster sandwich and a beast of a beef rib. Cape Cod…

Episode 6. Hot Dogs, Hot Knots, and Hot Ramen
2026-02-27 · 21 min

This trip, Guy Fieri's tasting hot takes on comfort! A husband-and-wife duo near Asheville, N.C., is doing whole-animal and farm-to-table right, firin' up high-octane hot dogs and wicked chicken parm sausages. In Reno, Nev., a…

Episode 7. Smoked, Fried, and Aged
2026-03-06 · 21 min

This trip, Guy Fieri's savoring smoked, fried, and dry-aged delights! A TOC alumna is cookin' legit Lowcountry flavors in Asheville, N.C., servin' up a signature catfish sandwich and rainbow trout with a twist. Then, a modern eatery in…

Episode 8. Flavorworld
2026-03-13

This trip, Guy Fieri's diving into a world of flavor! In Calgary, Alberta, a family-run spot is bringing Asian and Mediterranean influence to a cheffed-up menu, dishing out delectable duck confit Monte Cristo and funkalicious fish and…

Episode 9. Funkalicious
2026-03-27 · 21 min

This trip, Guy Fieri's gettin' funky in Flavortown! There's craveable Caribbean comfort food in San Jose, Calif., plating jammin' jerk chicken and going big with their goat platter. Then, an eclectic spot in Sparks, Nev., is puttin' up a…

Episode 10. Triple D Nation: Mexican and Meat
2026-04-03 · 21 min

This trip, Guy Fieri's goin' back to some DDD flavor-makers for a mess of meat and Mexican! First, an old-school deli institution in Chicago is busy as ever, fillin' up food trays with killer corned beef hash and mouthwatering meatloaf. A…

Episode 11. Buns, Burgers, and Bolognese
2026-04-10 · 21 min

This trip, Guy Fieri's diggin' into burgers, Bolognese and more! There's a husband-and-wife team in Sacramento, Calif., puttin' their stamp on craveable Asian with prime-time pork dumplings and braised beef noodles. Then, a Palm Beach…

Episode 12. Sloppy, Spicy, and Belly
2026-04-24 · 21 min

This trip, Guy Fieri's goin' from smoky to belly with a dash of spicy! There's next-level Mexican in Sacramento, Calif., putting their twist on tacos with amped-up pork and not-your-everyday Nashville hot chicken. The-bomb BBQ joint is…

Season 55
Season 55
8 episodes · 2026
Episode 1. Buns, Burgers, and Bolognese
2026-04-10 · 21 min

This trip, Guy Fieri's diggin' into burgers, Bolognese and more! There's a husband-and-wife team in Sacramento, Calif., puttin' their stamp on craveable Asian with prime-time pork dumplings and braised beef noodles. Then, a Palm Beach…

Episode 2. Sloppy, Spicy, and Belly
2026-04-24 · 21 min

This trip, Guy Fieri's goin' from smoky to belly with a dash of spicy! There's next-level Mexican in Sacramento, Calif., putting their twist on tacos with amped-up pork and not-your-everyday Nashville hot chicken. The-bomb BBQ joint is…

Episode 3. From Bunny Chow to Chicken Oysters
2026-05-08 · 21 min

This trip, Guy Fieri's diggin' into the unexpected! In Black Mountain, N.C., a one-of-a-kind South African spot is puttin' out a funky farmhouse sausage platter and lights-out lamb curry. There's real-deal Mexican street food in San Jose,…

Episode 4. Sandwiches, Sausage & Sweet Snacks
2026-05-22 · 21 min

This trip, Guy Fieri's savoring sammies, sausage, and sweets! In Sacramento, Calif., a funky Filipino joint is makin' wicked wings, sweet chili spring rolls, and crazy cookies. There's Florida-Caribbean-BBQ flavors in West Palm Beach,…

Episode 5. Coast to Coast Creations
2026-05-29 · 21 min

This trip, Guy Fieri's cheffin' it up, coast to coast! In San Jose, Calif., a modern Vietnamese spot is servin' next-level noodles and finger-lickin' chicken wings. A Cuban café in West Palm Beach, Fla., is platin' out-of-bounds oxtail,…

Episode 6. Cajun, Asian, and 'Cue
2026-06-12 · 21 min

This trip, Guy Fieri's kickin' it Cajun, Asian, and more! A Los Gatos, Calif., eatery is channeling Big Easy flavor with their gangster gumbo, plus real-deal red beans and rice with fried chicken. Then, a sushi spot in Riviera Beach,…

Episode 7. Triple D Nation: Recipes 'Round the World
2026-06-26 · 21 min

This trip, Guy Fieri's going global with some Triple-D faves! A Nepalese-Tibetan spot in Columbus, Ohio, has moved to a major food market, still servin' up their mighty momos with new craveable flavors like ginger chicken, pork, potato…

Episode 8. Hand to Mouth
2026-07-10

This trip, Guy Fieri's grabbin' major flavor by the handful! First, a couple buddies are slingin' iconic Italian sandwiches in Tampa with primo prosciutto, scratch-made schiacciata, and legit chicken parm. Just outside Sacramento, Cali.,…

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Guy Fieri
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